Yankee Magazine's New England Innkeepers' Cookbook

Yankee Magazine's New England Innkeepers' Cookbook
Author: Sandra Taylor
Publisher: Villard Books
Total Pages: 0
Release: 1996
Genre: Brunches
ISBN: 9780679432074

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From the kitchens of New England's finest innkeepers comes a collection of over 270 locally renowned recipes, selected and tested by Yankee Magazine. Using time-honored ingredients such as Vermont maple syrup, these easy-to-prepare recipes range from the simple to the sublime. Illustrations.

New England Bed & Breakfast Cookbook

New England Bed & Breakfast Cookbook
Author: Melissa Craven
Publisher: Big Earth Publishing
Total Pages: 324
Release: 2004
Genre: Cooking
ISBN: 9781889593128

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The Yankee Magazine Cookbook

The Yankee Magazine Cookbook
Author: Yankee Magazine Editors
Publisher: HarperCollins Publishers
Total Pages: 195
Release: 1981-01-01
Genre: Cookery, American
ISBN: 9780060149024

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The Country Innkeepers' Cookbook

The Country Innkeepers' Cookbook
Author: Wilf Copping
Publisher: Yankee Publishing, Incorporated
Total Pages: 228
Release: 1978
Genre: Cooking
ISBN: 9780911658835

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