Agricultural Trade, Policy Reforms, and Global Food Security

Agricultural Trade, Policy Reforms, and Global Food Security
Author: Kym Anderson
Publisher: Springer
Total Pages: 389
Release: 2016-11-25
Genre: Business & Economics
ISBN: 1137469250

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This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns.

Trade policies for improved food security

Trade policies for improved food security
Author: Melagne, N'Guessan Dieu-Donne
Publisher: Intl Food Policy Res Inst
Total Pages: 9
Release: 2022-08-22
Genre: Political Science
ISBN:

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Africa south of the Sahara (SSA) remains highly dependent on agricultural and food trade for its population’s wellbeing (Bouët et al, 2021). In particular, regional trade integration is crucial for food security in the region, where agricultural trade plays an essential role in regulating the supply and prices of food products and contributes to household food security. Food and nutrition security are among the main priorities established by SSA’s major regional integration agreements, including ECOWAS/ECOWAP; ECCAS/SAC; COMESA, and the AfCTA (CEDEAO, 2015; Matthews, 2003; AEC, 2018). Despite existing free trade agreements for agri-food products within regional areas, however, many trade barriers remain: weak transport and communication infrastructures, technical barriers to trade, abusive controls and illicit payments from corridors, costs and delays of customs procedures, information and exchange costs, and costs linked to local distribution and pricing policy of agri-foodstuffs. These barriers are also combined with the region’s current structural and institutional weaknesses. To tackle these obstacles and improve food security, appropriate actions and policies are required (Tinta et al., 2018; N’guessan et Béké, 2020). This proposal outlines specific recommendations for best practices in trade facilitation and related policies for improved food security in SSA countries, based on relevant recent research.

Agricultural Trade Policy and Food Security in the Caribbean

Agricultural Trade Policy and Food Security in the Caribbean
Author: Deep Ford
Publisher: Food & Agriculture Org.
Total Pages: 372
Release: 2007
Genre: Business & Economics
ISBN: 9789251057476

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Agricultural trade is a major factor determining food security in Caribbean countries. In these small open economies, exports are essential, whilst imports provide a large part of the food supply. This book examines various dimensions of trade policy and related issues and suggests policies to address trade and food security and rural development linkages. It is as a guide and reference documents for agricultural trade policy analysts, trade negotiators, policy-makers and planners in both the public and private sectors.

Trade Policy and Food Security

Trade Policy and Food Security
Author: Ian Gillson
Publisher: World Bank Publications
Total Pages: 325
Release: 2014-12-04
Genre: Business & Economics
ISBN: 1464803064

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Increased trade integration holds considerable potential to stabilize food prices, boost returns to farmers, and reduce the prices faced by consumers. This book explores the effects of food price changes on economic welfare in developing countries, and how these can be mitigated through appropriate national policies at the border.

2018 Global food policy report: Synopsis

2018 Global food policy report: Synopsis
Author: International Food Policy Research Institute (IFPRI)
Publisher: Intl Food Policy Res Inst
Total Pages: 4
Release: 2018-03-20
Genre: Political Science
ISBN: 0896292983

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The year 2017 was marked by increasing uncertainty amid mixed signs of progress. The world enjoyed a strong economic recovery, but global hunger increased as conflicts, famine, and refugee crises persisted. With the withdrawal of the United States from major international agreements, Britain's “Brexit,” and rising anti-immigration rhetoric in many countries, the world began to step away from decades of global integration that have yielded unprecedented reductions in poverty and malnutrition. This synopsis of the 2018 Global Food Policy Report reviews the events of 2017, including the impact of rising antiglobalism, and looks at how global integration—through trade, investment, migration, open data, developed country policies, and governance—can be harnessed to benefit our global food system.

Agricultural Trade Policy in Developing Countries During Take-off

Agricultural Trade Policy in Developing Countries During Take-off
Author: Michael Stockbridge
Publisher: Oxfam
Total Pages: 62
Release: 2007
Genre: Business & Economics
ISBN: 0855985844

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Agricultural trade has always been one of the most sensitive international trade issues. Governments around the world have long been reluctant to abandon policy instruments that give them influence over domestic prices and allow them to raise revenues. This study looks briefly at the agriculture and trade policies of six different developing countries, each of which has enjoyed unusually high rates of economic growth and development: South Korea, Malaysia, Indonesia, Viet Nam, Chile, and Botswana. Their experience may shed further light on the extent to which governments should retain their powers to intervene in trade as opposed to relinquishing them in favour of market liberalisation.

Sustainable Development and International Food Trade Policies

Sustainable Development and International Food Trade Policies
Author: Cemal Atici
Publisher: Taylor & Francis
Total Pages: 117
Release: 2024-02-09
Genre: Business & Economics
ISBN: 1040023541

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With a particular focus on developing economies, this book explores the intersection between agri-environmental policy, food policy, agricultural trade policy, and sustainable development. This book explores the many factors which shape sustainable development policies in agriculture. On the production side, using environmentally friendly inputs and good agricultural practices to protect the land and other related resources are necessary conditions for sustainable agriculture. On the other hand, ensuring food safety, security, and sustainable consumption are necessary elements of sustainable food policies and development. In addition, as the agricultural sector grows in an economy, energy needs become a major issue, especially for countries that depend on import. This book explores how these elements are balanced – along with global factors such as foreign direct investment, international climate change provisions, and the role of the WTO – in domains such as value chains, biotechnology, gender equality, ecology, and trade-environment interaction. This book will be of great interest to advanced readers in the fields of agricultural policy, food trade policy, and sustainable development.

Shifting Patterns of Agricultural Trade

Shifting Patterns of Agricultural Trade
Author: Vasilii Erokhin
Publisher: Springer Nature
Total Pages: 560
Release: 2021-08-06
Genre: Business & Economics
ISBN: 981163260X

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This book is a pivotal publication that seeks to improve food security in the conditions of escalating protectionism in global agricultural trade. The authors argue that global trade systems have been increasingly distorted by emerging trade tensions between major actors such as the US, China, the EU, and Russia, as well as trade policies in many other countries. In view of the most recent disruption of global food supply chains due to the outbreak of the COVID-19, the book examines the effects of administrative restrictions, tariff escalations, and other forms of protectionism on food security. Over the decades, food security concerns have been emerging, along with the growth of the world population. More than two billion most impoverished people in the world spent up to 70% of their disposable income on food. In 2020, the running pandemic has unraveled accumulated problems. As many countries rely on agricultural imports, lockdowns and disrupted food production and supply chains tremendously threaten food security of those nations. Agricultural trade was already slowing in 2019 before the virus struck, weighed down by trade tensions, and decelerating economic growth. The spread of the virus and strict quarantine measures trigger economic decline that results in food prices rises and volatilities. Due to the pandemic, nearly all regions will suffer double-digit decline in trade volumes 2020. The virus will be defeated, but the effects of the protectionism outbreak would have a much longer-lasting impact on agricultural production, international supply chains, and food security worldwide. In this publication, the authors probe into many of the choices that link national, regional, and global policies extensively with the provision of food security for all in the new era of post-virus global trade. Since studying global agricultural trade has a multinational application, its outcomes might be shared with a broad international network of stakeholders, including research institutions, universities, and individual researches. The book is appropriate for government officials, policymakers, and businesses of many countries. Adaptation of research outcomes and solutions to the situation in particular countries and various collaboration formats will let to increase the visibility of the publication and to elaborate new practices and solutions in the sphere of establishing sustainable food security.

Trade, Food Security, and Human Rights

Trade, Food Security, and Human Rights
Author: Dr Ying Chen
Publisher: Ashgate Publishing, Ltd.
Total Pages: 297
Release: 2014-09-28
Genre: Law
ISBN: 147243742X

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The author argues here that there is no absolute food shortage and that distorted agricultural trade which undermines world food distribution is a vital and overlooked factor. The book looks at EU and US agricultural policies and World Trade Organization negotiations in agriculture and proposes that the international trade regime reconciles trade rules with the consideration of food security issues. Several other enforceable solutions to reduce world hunger and malnutrition are also advanced, including national capacity building, the improvement of governance, and strategic development of biofuel programs.

Trade Reforms and Food Security

Trade Reforms and Food Security
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 634
Release: 2006
Genre: Business & Economics
ISBN: 9789251055335

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The links between trade-related policy reforms and food security is of key concern to many developing countries. This publication sets out the findings of 15 country case studies from Cameroon, Chile, China, Ghana, Guatemala, Guyana, India, Kenya, Malawi, Morocco, Nigeria, Peru, Senegal, Tanzania and Uganda. The coverage includes countries at different stages of development with the main focus on low-income countries that are likely to be at greater risk of food insecurity. The studies examine the impact of trade-related policy reforms on agricultural prices, production and trade, and the consequences for food security issues for each country.