The Utilization of Secondary and Trace Elements in Agriculture

The Utilization of Secondary and Trace Elements in Agriculture
Author: UN Economic Commission for Europe
Publisher: Springer Science & Business Media
Total Pages: 316
Release: 1987-06-30
Genre: Nature
ISBN: 9789024735464

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Proceedings of a Symposium held in Geneva, January 12-16, 1987

Trace Elements in Soils and Agriculture

Trace Elements in Soils and Agriculture
Author: Mikko Sillanpää
Publisher: Food & Agriculture Org.
Total Pages: 78
Release: 1972
Genre: Technology & Engineering
ISBN: 9789251004852

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Trace element resouces: trace elements in rocks and minerals; trace elments in soils: total contents; soluble contens and availability; Review on individual trace elements: boron (B); chlorine (Cl); Cobalt (Co); Copper(Cu); Iodine(I); Iron(Fe); Manganese(Mn); Molybdenum(Mo); Selenium(Se); Zinc(Zn).

Recent Advances in Trace Elements

Recent Advances in Trace Elements
Author: Katarzyna Chojnacka
Publisher: John Wiley & Sons
Total Pages: 588
Release: 2018-04-30
Genre: Science
ISBN: 1119133777

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Comprehensive and multidisciplinary presentation of the current trends in trace elements for human, animals, plants, and the environment This reference provides the latest research into the presence, characterization, and applications of trace elements and their role in humans, animals, and plants as well as their use in developing novel, functional feeds, foods, and fertilizers. It takes an interdisciplinary approach to the subject, describing the biological and industrial applications of trace elements. It covers various topics, such as the occurrence, role, and monitoring of trace elements and their characterization, as well as applications from the preliminary research to laboratory trials. Recent Advances in Trace Elements focuses on the introduction and prospects of trace elements; tackles environmental aspects such as sources of emission, methods of monitoring, and treatment/remediation processes; goes over the biological role of trace elements in plants, animals, and human organisms; and discusses the relevance of biomedical applications and commercialization. A compendium of recent knowledge in interdisciplinary trace element research Uniquely covers production and characterization of trace elements, as well as the industrial and biomedical aspects of their use Paves the way for the development of innovative products in diverse fields, including pharmaceuticals, food, environment, and materials science Edited by well-known experts in the field of trace elements with contributions from international specialists from a wide range of areas Unique in presenting comprehensive and multidisciplinary information of the key aspects of trace elements research in a digestible form, this book is essential reading for the novice and expert in the fields of environmental science, analytical chemistry, biochemistry, materials science, pharmaceutical science, nutraceutical, and pharmaceutical sciences. It is also valuable for companies that implement new products incorporating trace elements to the market.

Trace Elements in Soils and Plants

Trace Elements in Soils and Plants
Author: Alina Kabata-Pendias
Publisher: CRC Press
Total Pages: 548
Release: 2010-10-18
Genre: Science
ISBN: 1420093703

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Still the Gold Standard Resource on Trace Elements and Metals in SoilsThis highly anticipated fourth edition of the bestselling Trace Elements in Soils and Plants reflects the explosion of research during the past decade regarding the presence and actions of trace elements in the soil-plant environment. The book provides information on the biogeoch

Trace Elements in Agriculture

Trace Elements in Agriculture
Author: Vincent Sauchelli
Publisher:
Total Pages: 262
Release: 1969
Genre: Medical
ISBN:

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Diet and Health

Diet and Health
Author: National Research Council
Publisher: National Academies Press
Total Pages: 765
Release: 1989-01-01
Genre: Medical
ISBN: 0309039940

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Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.

Proceedings

Proceedings
Author:
Publisher:
Total Pages: 299
Release: 1987
Genre:
ISBN:

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Symposium on the utilization of secondary and trace elements in agriculture, 1., 1987, Geneva.