Keep the Feast

Keep the Feast
Author:
Publisher:
Total Pages: 156
Release: 2004
Genre: Cooking
ISBN:

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St Paul's Guild Cook Book

St Paul's Guild Cook Book
Author:
Publisher:
Total Pages: 21
Release: 1907
Genre: Cooking
ISBN:

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Recipes Old and New

Recipes Old and New
Author: St. Paul's Episcopal Church (Fairfield, Conn.). St. Paul's Guild
Publisher:
Total Pages: 103
Release: 1928
Genre: Cooking
ISBN:

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The St. Paul's Sampler, 1829-1982

The St. Paul's Sampler, 1829-1982
Author: St. Paul's Episcopal Churchwomen
Publisher:
Total Pages: 279
Release: 1982
Genre:
ISBN:

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St. Paul's Recipes

St. Paul's Recipes
Author:
Publisher:
Total Pages: 81
Release: 1995
Genre: Cooking, American
ISBN:

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St. Paul's Favorite Recipes

St. Paul's Favorite Recipes
Author: St. Paul's Episcopal Church (North Kingstown, R.I.)
Publisher:
Total Pages:
Release: 1978
Genre: Cooking
ISBN:

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Recipes by Ladies of St. Paul's P.E. Church, Akron, Ohio

Recipes by Ladies of St. Paul's P.E. Church, Akron, Ohio
Author: St Paul's P E Church
Publisher: Legare Street Press
Total Pages: 0
Release: 2023-07-18
Genre:
ISBN: 9781020007781

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A collection of recipes contributed by members of St. Paul's P.E. Church in Akron, Ohio. Includes instructions for a wide variety of dishes and desserts, as well as tips for entertaining and menu planning. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.