The Shangri-La Diet

The Shangri-La Diet
Author: Seth Roberts
Publisher: Penguin
Total Pages: 225
Release: 2007-04-24
Genre: Health & Fitness
ISBN: 1101042869

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As seen in the New York Times and on Good Morning America-now updated by the author. Imagine a diet that's as easy as "a spoonful of sugar" (or extra-light olive oil) twice a day. A diet that actually reduces appetite and cravings. A diet that's based on a wealth of scientific findings but is simple enough for anyone to stick to. A diet with results that amaze almost everyone who tries it. Psychology professor Seth Roberts asks a simple question most weight-loss experts haven't thought to tackle: What makes people hungry? Based on a new understanding of how the human body regulates hunger, The Shangri-La Diet presents a strikingly simple and surprisingly effective way to lose weight-without giving up favorite foods. Simple and counterintuitive, this extraordinary new diet is changing the way the world thinks about weight loss-one success story at a time.

Perfect Health Diet

Perfect Health Diet
Author: Paul Jaminet
Publisher: Simon and Schuster
Total Pages: 464
Release: 2012-12-11
Genre: Health & Fitness
ISBN: 1451699166

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The simple, science-based, “Paleo perfected” (Vogue) diet that promotes effortless weight loss and peak health—written by two Harvard scientists. In Perfect Health Diet, Paul and Shou-Ching Jaminet explain in straightforward terms how anyone can regain health and lose weight by optimizing nutrition, detoxifying the diet, and sup­porting healthy immune function. They show how toxic, nutrient-poor diets sabotage health, and how on a healthy diet, diseases often spontaneously resolve. Perfect Health Diet makes weight loss effortless with a clear, balanced, and scientifically proven plan to change the way you eat—and feel—forever!

Fear of Food

Fear of Food
Author: Harvey Levenstein
Publisher: University of Chicago Press
Total Pages: 230
Release: 2012-03-08
Genre: Cooking
ISBN: 0226473740

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These include Nobel Prize-winner Eli Metchnikoff, who advised that yogurt would enable people to live to be 140, and Elmer McCollum, the "discoverer" of vitamins, who tailored his warnings about vitamin deficiencies to suit the food producers who funded him. Levenstein also highlights how large food companies have taken advantage of these concerns by marketing their products to combat the fear of the moment. Such examples include the co-opting of the "natural foods" movement, which grew out of the belief that inhabitants of a remote Himalayan Shangri-la enjoyed remarkable health by avoiding the very kinds of processed food these corporations produced, and the physiologist Ancel Keys, originator of the Mediterranean Diet, who provided the basis for a powerful coalition of scientists, doctors, food producers, and others to convince Americans that high-fat foods were deadly.

The Hungry Brain

The Hungry Brain
Author: Stephan J. Guyenet, Ph.D.
Publisher: Flatiron Books
Total Pages: 304
Release: 2017-02-07
Genre: Health & Fitness
ISBN: 1250081238

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A Publishers Weekly Best Book of the Year From an obesity and neuroscience researcher with a knack for engaging, humorous storytelling, The Hungry Brain uses cutting-edge science to answer the questions: why do we overeat, and what can we do about it? No one wants to overeat. And certainly no one wants to overeat for years, become overweight, and end up with a high risk of diabetes or heart disease--yet two thirds of Americans do precisely that. Even though we know better, we often eat too much. Why does our behavior betray our own intentions to be lean and healthy? The problem, argues obesity and neuroscience researcher Stephan J. Guyenet, is not necessarily a lack of willpower or an incorrect understanding of what to eat. Rather, our appetites and food choices are led astray by ancient, instinctive brain circuits that play by the rules of a survival game that no longer exists. And these circuits don’t care about how you look in a bathing suit next summer. To make the case, The Hungry Brain takes readers on an eye-opening journey through cutting-edge neuroscience that has never before been available to a general audience. The Hungry Brain delivers profound insights into why the brain undermines our weight goals and transforms these insights into practical guidelines for eating well and staying slim. Along the way, it explores how the human brain works, revealing how this mysterious organ makes us who we are.

Shangri-La Diet: A Review, Analysis, and Beginner’s Overview of the Diet

Shangri-La Diet: A Review, Analysis, and Beginner’s Overview of the Diet
Author: Bruce Ackerberg
Publisher: No Fluff Publishing
Total Pages: 30
Release: 2019-07-20
Genre: Health & Fitness
ISBN:

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There are many diet methods today that you can try in order to lose weight and become healthy. Each diet emphasizes taking more of a certain nutrient while taking less of another. Some diets stress on the proper times of the day when you should eat while others give priority on a certain food or foods which you should always prioritize on each meal of the day. The Shangri-La diet is no different from other diets when it comes to prioritizing weight loss and health of the individual man. The founder of this diet even wrote a book on how the diet should be done to further guide people on the right track to weight-loss. His book, together with this eBook, is a good combination for you to get the full picture of Dr. Roberts’ diet plan. This book will discuss the experiences of the founder as well as a personal experience in trying the diet. Certain chapters will also be focusing on foods that should be taken and beginners’ guides in following this diet plan. Pros and Cons of this diet will also be discussed as well as comparisons between the Shangri-La diet and other weight-loss plans. Remember that any weight-loss diet is effective if you commit to it. If you do not pay attention to your health while dieting, not only will be the diet become ineffective, it will also be risky to your health. Good luck with your dieting and always be positive. Note that this book is not a direct substitute for the original work. Rather, it is an overview, review, and commentary of the facts of this diet plan.

The Zen of Eating

The Zen of Eating
Author: R. Kabatznick
Publisher: Penguin
Total Pages: 226
Release: 1998-03-01
Genre: Health & Fitness
ISBN: 9780399523823

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When it comes to weight loss, the emphasis today is shifting away from fad diets and compulsive workouts toward sane, sensible techniques that incorporate both the mind and the body. This is the first book to apply the 2,500-year-old principles of Zen Buddhism to the modern struggle with the vicious cycle of dieting, losing, and regaining weight. From a Buddhist perspective, overeating is a disorder of desire. This book will teach readers how to find freedom from eating problems and the tyranny of desire that triggers them. Filled with concrete, practical exercises and the wisdom of the ages, The Zen of Eating provides, at last, an alternative to ineffective diet programs, products, and pills.

Shangri-La Diet

Shangri-La Diet
Author: Bruce Ackerberg
Publisher:
Total Pages: 34
Release: 2019-07-20
Genre:
ISBN: 9781081734404

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A Concise and No-Fluff Review, Analysis, and Overview of the Shangri-La Diet Get this Kindle Book for just $9.99. Regularly priced at $19.99. Read on your PC, Mac, smart phone, tablet or Kindle device.There are many diet methods today that you can try in order to lose weight and become healthy. Each diet emphasizes on taking more of a certain nutrient while taking less of another. Some diets stress on the proper times of the day when you should eat while others give priority on a certain food or foods which you should always prioritize on each meal of the day. The Shangri-La diet is no different from other diets when it comes to prioritizing weight loss and health of the individual man. The founder of this diet even wrote a book on how the diet should be done to further guide people on the right track to weight-loss. His book, together with this ebook, is a good combination for you to get the full picture of Dr. Roberts' diet plan.This book will discuss the experiences of the founder as well as a personal experience of an individual trying the diet. Certain chapters will also be focusing on foods that should be taken and beginners' guides in following this diet plan. Pros and Cons of this diet will also be discussed as well as comparisons between the Shangri-La diet and other weight-loss plans. Remember that any weight-loss diet is effective if you commit to it. If you do not pay attention to your health while dieting, not only will be the diet become ineffective, it will also be risky to your health. Good luck with your dieting and always be positive. Please note that this book is meant to be, at most, a supplement to the original diet plan. It is a commentary and review of the diet and is not a direct substitute of the work. Table of Contents Introduction The Promise and the Benefits History of the Shangri-La Diet How does Shangri-La Diet Work? Shangri-La Diet for Beginners: Roberts' Final Draft Pros and Cons and General Acceptance A Review Shangri-La Diet Conclusion Download your copy today!

Why Diets Make Us Fat

Why Diets Make Us Fat
Author: Sandra Aamodt
Publisher: Penguin
Total Pages: 303
Release: 2016-06-07
Genre: Health & Fitness
ISBN: 0698186664

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“If diets worked, we'd all be thin by now. Instead, we have enlisted hundreds of millions of people into a war we can't win." What’s the secret to losing weight? If you’re like most of us, you’ve tried cutting calories, sipping weird smoothies, avoiding fats, and swapping out sugar for Splenda. The real secret is that all of those things are likely to make you weigh more in a few years, not less. In fact, a good predictor of who will gain weight is who says they plan to lose some. Last year, 108 million Americans went on diets, to the applause of doctors, family, and friends. But long-term studies of dieters consistently find that they’re more likely to end up gaining weight in the next two to fifteen years than people who don’t diet. Neuroscientist Sandra Aamodt spent three decades in her own punishing cycle of starving and regaining before turning her scientific eye to the research on weight and health. What she found defies the conventional wisdom about dieting: ·Telling children that they’re overweight makes them more likely to gain weight over the next few years. Weight shaming has the same effect on adults. ·The calories you absorb from a slice of pizza depend on your genes and on your gut bac­teria. So does the number of calories you’re burning right now. ·Most people who lose a lot of weight suffer from obsessive thoughts, binge eating, depres­sion, and anxiety. They also burn less energy and find eating much more rewarding than it was before they lost weight. ·Fighting against your body’s set point—a cen­tral tenet of most diet plans—is exhausting, psychologically damaging, and ultimately counterproductive. If dieting makes us fat, what should we do instead to stay healthy and reduce the risks of diabetes, heart disease, and other obesity-related conditions? With clarity and candor, Aamodt makes a spirited case for abandoning diets in favor of behav­iors that will truly improve and extend our lives.

The End of Dieting

The End of Dieting
Author: Dr. Joel Fuhrman
Publisher: Hay House UK
Total Pages: 320
Release: 2014-04-28
Genre: Health & Fitness
ISBN: 1781804362

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We’re fatter, sicker and hungrier than ever, and the diet industry – with its trendy weight-loss protocols and eat-this-not that ratios of fat, carbs and protein – offers only temporary short-term solutions at the expense of our permanent long-term health. As a result, we’re trapped in a cycle of food addiction, toxic hunger and overeating. In The End of Dieting, Dr Joel Fuhrman, a doctor and the New York Times bestselling author of Eat to Live and The End of Diabetes, shows us how to break free from this vicious cycle once and for all. Dr Fuhrman lays out in full all the dietary and nutritional advice necessary to eat our way to a healthier and happier life. At the centre of his revolutionary plan is his trademark health formula: Health = Nutrients/Calories. Foods high in nutrient density, according to Dr Fuhrman, are more satisfying than foods high in calories. They eliminate our cravings for fat, sweets and carbs. The more nutrient-dense food we consume, the more our bodies can function as the self-healing machines they’re designed to be. Weight will drop, diseases can reverse course and disappear and overall our lives can be longer and healthier. The core of The End of Dieting is an easy to follow programme that kickstarts your new life outside of the diet mill: • Simple meals for 10 days, to retrain your taste buds and detox • Gourmet flavourful recipes • A two-week programme, to flood your body with nutrients The End of Dieting is the book we have been waiting for – a proven, effective and sustainable approach to eating that lets us prevent and reverse disease, lose weight and reclaim our right to excellent health.

The Okinawa Diet Plan

The Okinawa Diet Plan
Author: Bradley J. Willcox
Publisher: Harmony
Total Pages: 434
Release: 2005-04-26
Genre: Health & Fitness
ISBN: 1400082005

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In their New York Times bestseller The Okinawa Program, Drs. Bradley and Craig Willcox and Makoto Suzuki explained why the Okinawans are the longest-lived people on earth. Now, they offer a practical diet program rooted in Okinawan traditions so that you too can have a leaner, more “metabolically efficient” body that will stay healthier and more youthful. Conveniently divided into three dietary tracks—western, eastern, and a fusion plan that combines both—their program will help you achieve healthy weight loss without deprivation. With more than 150 recipes, an eight-week phase-in plan, and other unique resources, The Okinawa Diet Plan is an easy-to-follow breakthrough concept in healthy weight loss.