The Publishers' Lunch Club

The Publishers' Lunch Club
Author: Publishers' Lunch Club (New York, N.Y.)
Publisher:
Total Pages: 31
Release: 1983
Genre: Publishers and publishing
ISBN:

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Bylaws and list of members and officers.

Funky Fungi

Funky Fungi
Author: Alisha Gabriel
Publisher: Chicago Review Press
Total Pages: 367
Release: 2022-07-12
Genre: Juvenile Nonfiction
ISBN: 1641605804

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2023 AAAS/Subaru SB&F Prize for Excellence in Science Books finalist Fungi are everywhere! They live in the coldest corner of Antarctica and on hot, sandy desert dunes. They're in the air you breathe and the food you eat. But fungi are more than pizza toppings. They form partnerships with plants and help us clean up our planet through bioremediation. Some fungi eat our crops; others protect them. Some fungi cause diseases; others cure them. Some are bigger than you; others are so tiny you need a microscope to see them. And now, people are finding ways to use fungi to make furniture, building materials, and even sneakers. So grab your gear and let's go find some Funky Fungi.

The Publisher's Lunch Club

The Publisher's Lunch Club
Author: Lunch Club (New York, N.Y.)
Publisher:
Total Pages:
Release: 1970
Genre: Publishers and publishing
ISBN:

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The Sunday Lunch Club

The Sunday Lunch Club
Author: Juliet Ashton
Publisher: Simon and Schuster
Total Pages: 308
Release: 2018-04-19
Genre: Fiction
ISBN: 1471168395

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*** THE NUMBER ONE EBOOK BESTSELLER*** ‘A warming testament to the elasticity and enduring love of true family bonds. I adored this book' Penny Parkes 'Fresh, funny and utterly fabulous, it’s the perfect holiday read' Heat ‘Feel-good’ Bella ‘A clever concept … with surprises and some shocks in store for both the reader and the characters ... An endearing, funny and poignant read’ Express The first rule of Sunday Lunch Club is … don't make any afternoon plans. Every few Sundays, Anna and her extended family and friends get together for lunch. They talk, they laugh, they bicker, they eat too much. Sometimes the important stuff is left unsaid, other times it's said in the wrong way. Sitting between her ex-husband and her new lover, Anna is coming to terms with an unexpected pregnancy at the age of forty. Also at the table are her ageing grandmother, her promiscuous sister, her flamboyantly gay brother and a memory too terrible to contemplate. Until, that is, a letter arrives from the person Anna scarred all those years ago. Can Anna reconcile her painful past with her uncertain future? Juliet Ashton weaves a story of love, friendship and community that will move you to laughter and to tears. Think Cold Feet meets David Nicholls, with a dash of the joy of Jill Mansell added for good measure. ‘I love Juliet's writing and this book featured so many wonderful characters. I was left wanting to join the family at one of their Sunday lunches’ Samantha, Netgalley reviewer ‘A joy from start to finish. The relationships within the family ring so true. And the twists kept me guessing. A beautiful book’ Laura Kemp ‘Romantic and gentle, and in places really funny, but it has pace and a couple of twists which kept me reading. The author is good with characters, each with a clear 'voice'’ Penny, reader review ‘All the characters have their own strong storyline and I enjoyed finding out how their lives unfolded’ Sarah, reader review ‘A very enjoyable and entertaining book with an interesting plot, complex characters and some food for thought. Recommended’ Anna, reader review ‘Absolutely loved this joyful, entertaining, and fabulously funny book’ Karen, reader review *** Pre-order Juliet Ashton's brand new novel, The Fall and Rise of Sadie McQueen, publishing in December 2019, now! ***

The Publisher's Lunch Club

The Publisher's Lunch Club
Author: Lunch Club (New York, N.Y.)
Publisher:
Total Pages: 26
Release: 1970*
Genre: Publishers and publishing
ISBN:

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The Last Story of Mina Lee

The Last Story of Mina Lee
Author: Nancy Jooyoun Kim
Publisher: Harlequin
Total Pages:
Release: 2020-09-01
Genre: Fiction
ISBN: 1488069085

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A REESE’S BOOK CLUB PICK INSTANT NEW YORK TIMES BESTSELLER Riveting and unconventional, The Last Story of Mina Lee traces the far-reaching consequences of secrets in the lives of a Korean immigrant mother and her daughter Margot Lee's mother is ignoring her calls. Margot can’t understand why, until she makes a surprise trip home to Koreatown, LA, and finds that her mother has suspiciously died. Determined to discover the truth, Margot unravels her single mother’s past as a Korean War orphan and an undocumented immigrant, only to realize how little she truly knew about her mother, Mina. Thirty years earlier, Mina Lee steps off a plane to take a chance on a new life in America. Stacking shelves at a Korean grocery store, the last thing she expects is to fall in love. But that moment leads to repercussions for Mina that echo through the decades, leading up to the truth of what happened the night of her death. Told through the intimate lens of a mother and daughter who have struggled all their lives to understand each other, The Last Story of Mina Lee is a powerful and exquisitely woven debut novel that explores identity, family, secrets, and what it truly means to belong. HIGHLY ANTICIPATED BY FORTUNE · POPSUGAR · PUREWOW · BETCHES · GMA.COM · VULTURE · BUSTLE · THE MILLIONS · LITHUB · BOOKRIOT · BOOKISH “Painful, joyous... A story that cries out to be told.” —Los Angeles Times “Kim is a brilliant new voice in American fiction.” —Alexander Chee, author of How to Write an Autobiographical Novel “Suspenseful and deeply felt.” —Chloe Benjamin, author of The Immortalists

Beating the Lunch Box Blues

Beating the Lunch Box Blues
Author: J. M. Hirsch
Publisher: Simon and Schuster
Total Pages: 212
Release: 2013-09-03
Genre: Cooking
ISBN: 147675358X

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Longing for more than yet another limp salad? Tired of tussling with the kids over junk food lunch kits? Sounds like you’ve got the lunch box blues. J. M. Hirsch has the fix. But it isn’t a cookbook. Because when it comes to lunch, nobody has time to break out a recipe to bang out a brown bag special. Busy people need lunch ideas. Lots of them. And those ideas need to be healthy, fast, easy, affordable, and delicious. That’s what Beating the Lunch Box Blues is—an idea book to inspire anyone daunted by the daily ordeal of packing lunch. Jammed with nearly 200 photos and more than 500 tips and meals, this book is designed to save families time, money, and their sanity. Whether you want to jazz up a grilled cheese, turn leftover steak into a DIY taco kit, or make pizza “sushi,” Hirsch has it covered. And because the best lunches often are built from the leftovers of great suppers, he has also included 30 fast and flavorful dinner recipes designed to make enough for tomorrow, too. Crazy good stuff like short ribs braised in a Rosemary-Port Sauce, Hoisin-Glazed Meatloaf, and kid-friendly classics such as Turkey Sloppy Joes and American Chop Suey. With ideas this easy and this delicious, there’s no reason to let the lunch box blues get you down.

Dear Haiti, Love Alaine

Dear Haiti, Love Alaine
Author: Maika Moulite
Publisher: Harlequin
Total Pages: 384
Release: 2019-09-03
Genre: Young Adult Fiction
ISBN: 148805133X

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“I couldn’t put Dear Haiti, Love Alaine down!” —New York Times bestselling author Jasmine Guillory “An enchanting and engrossing novel full of wit and laughter.” —Edwidge Danticat, author of Breath, Eyes, Memory “Remarkable, funny, and whip-smart.” —Ibi Zoboi, author of American Street, National Book Award finalist “Maika and Maritza Moulite have created quite the masterpiece.” —NPR.org “Alaine’s sarcastic quips...are worth the price of admission alone.” —HYPEBAE “A beautiful story from start to finish.” —Buzzfeed Alaine Beauparlant has heard about Haiti all her life... But the stories were always passed down from her dad—and her mom, when she wasn’t too busy with her high-profile newscaster gig. But when Alaine’s life goes a bit sideways, it’s time to finally visit Haiti herself. What she learns about Haiti’s proud history as the world’s first black republic (with its even prouder people) is one thing, but what she learns about her own family is another. Suddenly, the secrets Alaine’s mom has been keeping, including a family curse that has spanned generations, can no longer be avoided. It’s a lot to handle, without even mentioning that Alaine is also working for her aunt’s nonprofit, which sends underprivileged kids to school and boasts one annoyingly charming intern. But if anyone can do it all...it’s Alaine. “Delightful.” —Essence magazine “Alaine Beauparlant is YA’s new favorite heroine.” —Author Nina Moreno for Bustle “Seamlessly blending story lines and allusions to Haiti’s history and culture, the authors create an indelible, believable character in Alaine—naive, dynamic, and brutally honest—who stretches and grows as her remarkable, affectingly rendered family relationships do.” —Publishers Weekly (starred review) “Sisters Maika and Maritza Moulite deliver a phenomenal coming-of-age story with this stunning novel.” —Booklist (starred review) “Enchanting.” —Kirkus Reviews Winner of a Parent’s Choice Award!

The Publishers Weekly

The Publishers Weekly
Author:
Publisher:
Total Pages: 2358
Release: 1922
Genre: American literature
ISBN:

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Lunch from Home

Lunch from Home
Author: Joshua David Stein
Publisher: Penguin
Total Pages: 23
Release: 2022-08-30
Genre: Juvenile Fiction
ISBN: 0593520343

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What happens when a child’s favorite packed lunch is met with disparaging comments at the school lunch table? In a classroom of sandwiches, four students stand out with their homemade, culturally-specific lunches. But before they can dig in and enjoy their favorite foods, their lunches are spoiled by scrunched noses and disgusted reactions from their sandwich-eating classmates. Follow each of the four students as they learn to cope with their first “lunch box moments” in this picture book that encourages empathy and inspires all readers to stand up for their food! Inspired by the “lunch box moments” of four acclaimed chefs, Ray Garcia, Preeti Mistry, Mina Park, and Niki Russ Federman, this heartwarming story reminds us all that one’s food is a reflection of self and an authentic celebration of culture.