The New Soul Food Cookbook for People with Diabetes, 2nd Edition

The New Soul Food Cookbook for People with Diabetes, 2nd Edition
Author: Fabiola Demps Gaines
Publisher: American Diabetes Association
Total Pages: 230
Release: 2015-09-15
Genre: Cooking
ISBN: 1580406289

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More than 150 low-fat recipes in the first African-American cookbook for people with diabetes. Features snacks, soups, salads, main dishes, side dishes, desserts, and more. Complete nutrition information with every recipe.

The New Soul Food Cookbook for People with Diabetes

The New Soul Food Cookbook for People with Diabetes
Author: Fabiola Demps Gaines
Publisher:
Total Pages: 189
Release: 2018-10-16
Genre: Cooking
ISBN: 9781580406758

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Looking for healthy versions of your favorite soul food dishes? Gaines and Weaver deliver flavor-packed recipes that are perfect for any occasion-- and care accompanied by information on meal planning, healthy cooking, and living well with diabetes. They show that eating healthy doesn't have to mean sacrificing the comfort foods and classic family favorites you love! -- adapted from back cover.

The Family Style Soul Food Diabetes Cookbook

The Family Style Soul Food Diabetes Cookbook
Author: Roniece Weaver
Publisher: American Diabetes Association
Total Pages: 0
Release: 2006-11-01
Genre: Health & Fitness
ISBN: 9781580402392

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Now you don't have to give up the Soul Food you love The New Soul Food Cookbook for People with Diabetes, the first diabetes cookbook for and by African Americans, was a blockbuster. Now Gaines and Weaver are back with new friends and 150 more low-fat soul food recipes for the whole family. All the Cajun, Creole, and down-home favorites are here—and now in healthier versions, including Barbecue Grilled Catfish, Sister Mabel’s Macaroni and Cheese, Fried Green Tomatoes, and much more!

The Type 2 Diabetic Cookbook & Meal Plan 3-month Journey To Improve Type 2 Diabetes

The Type 2 Diabetic Cookbook & Meal Plan 3-month Journey To Improve Type 2 Diabetes
Author: Percy Katsch
Publisher:
Total Pages: 286
Release: 2020-11-28
Genre:
ISBN:

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✔Receiving a type 2 diabetes diagnosis can be frightening―and learning to manage your diabetes through nutrition and lifestyle changes can feel overwhelming. If you do not really know where to begin or what to do, this book is for you. It is much more than a cookbook for you and your family. ✔The Diabetic Cookbook and Meal Plan for the Newly Diagnosed includes: - A monthlong plan―This day-by-day plan is easy to follow, includes prep tips and shopping lists, and can be customized according to your weight-loss goals and caloric needs. - 100+ Delicious recipes―Dig into Asian-Style Grilled Beef Salad, Black Bean Enchilada Skillet Casserole, Roasted Salmon with Honey-Mustard Sauce, Cream Cheese Swirl Brownies, and much more. - Quick reference―Recipes include handy labels for different dietary needs like gluten-free and vegetarian, along with easy options like no-cook and 5-ingredient dishes.

African American Guide to Living Well with Diabetes

African American Guide to Living Well with Diabetes
Author: Constance Brown-Riggs
Publisher: Career Press
Total Pages: 0
Release: 2010
Genre: Health & Fitness
ISBN: 9781601631152

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The book received the Favorably Reviewed designation from the American Association of Diabetes Educators (AADE). The designation of Favorably Reviewed by AADE assures health professionals that the educational content of the book has been carefully evaluated by representatives of a variety of health professions based on set guidelines. More than 4 million African Americans have diabetes; thousands more have pre-diabetes or are at risk for the condition. But in 21 years as a registered dietitian and certified diabetes educator, Constance Brown-Riggs found few books that even vaguely addressed the unique health concerns of this population. This comprehensive guide includes: The latest medical treatments for diabetes-medications, insulin therapies, blood glucose monitors, plus the pros and cons of supplements, herbs, and alternative diets. What you can't eat--and what you can. Dozens of mouthwatering Caribbean and soul food recipes, with a two-week menu plan.

America I AM Pass It Down Cookbook

America I AM Pass It Down Cookbook
Author: Jeff Henderson
Publisher: Hay House, Inc
Total Pages: 320
Release: 2011-02-01
Genre: Cooking
ISBN: 9781401931360

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Soul food is just as wide-ranging and satisfying as soul music and now Tavis Smiley’s America I AM four-year traveling museum exhibit and New York Times bestseller Chef Jeff Henderson have joined forces to create the America I AM Pass It Down Cookbook to honor and preserve African Americans collective family food histories and legacies. Over 100, soul-filled and soul-inspired family recipes collected from contributors’ across the country, are featured. Each contribution demonstrates how powerful recollections of food, family and tradition have traveled down to us from generations past to help make us the people we are today. Indeed, history lives at the kitchen table. "What better way to showcase America’s diverse and delicious traditions than through the unifying power of food," says Smiley. Each cookbook contributor submitted a favorite family recipe and a brief accompanying family food imprint story reflecting on the significance of the dish. What makes this cookbook special is that everyone has a favorite family food memory to share—whether it was grandma’s peach cobbler, Aunt Sarah’s collard green soufflé or Cousin Dan’s barbecued beef ribs. Recipes range from traditional southern cooking to the new soulful recipes of twenty-first century cooks. Under the editorial direction of Chef Jeff Henderson, the America I AM Pass It Down Cookbook become a prized possession for fans of soulful cooking from the heart.

The Kitchen Diva's Diabetic Cookbook

The Kitchen Diva's Diabetic Cookbook
Author: Angela Shelf Medearis
Publisher: Andrews McMeel Publishing
Total Pages: 292
Release: 2012-04-24
Genre: Cooking
ISBN: 1449402399

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The Kitchen Diva's Diabetic Cookbook is an inspirational collection of more than 150 simple, flavorful, budget-friendly recipes that address the dietary needs of prediabetics, juvenile diabetics, type 1 and type 2 diabetics, women with gestational diabetes, people with diabetic-related complications, and anyone seeking to embrace a healthier diet and lifestyle.

Diabetic Soul Food Cookbook

Diabetic Soul Food Cookbook
Author: Earline D Allen
Publisher: Independently Published
Total Pages: 0
Release: 2024-05-09
Genre: Cooking
ISBN:

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Diabetic Soul Food Cookbook Indulge in the rich, flavorful world of Southern cuisine without compromising your health with the "Diabetic Soul Food Cookbook." This meticulously crafted collection of recipes is tailored for those managing diabetes, ensuring that every dish is not only delicious but also mindful of blood sugar levels. Embark on a culinary journey through the heart of soul food, where each recipe is thoughtfully curated to bring out the soulful flavors of the South while adhering to diabetic dietary guidelines. From hearty stews to mouthwatering desserts, this cookbook offers a diverse array of dishes that celebrate the comforting essence of Southern cooking. Discover innovative ways to transform classic favorites into diabetic-friendly meals without sacrificing taste or authenticity. Whether you're craving crispy fried chicken, creamy macaroni and cheese, or decadent peach cobbler, each recipe in this cookbook is carefully crafted to provide a satisfying dining experience while supporting your health goals. With easy-to-follow instructions and accessible ingredients, the "Diabetic Soul Food Cookbook" makes it simple to whip up flavorful meals that nourish both body and soul. Say goodbye to bland, uninspired diabetic meals and hello to a world of vibrant flavors and culinary delights. Whether you're cooking for yourself, your family, or hosting a gathering with friends, this cookbook offers something for everyone. Embrace the joy of cooking and savor the comforting flavors of Southern cuisine with confidence, knowing that each dish is designed to help you manage your diabetes while savoring every bite. Transform your kitchen into a haven of flavor and wellness with the "Diabetic Soul Food Cookbook." Let every meal be a celebration of health, taste, and the soulful essence of Southern cooking.

The Southern Comfort Food Diabetes Cookbook

The Southern Comfort Food Diabetes Cookbook
Author: Maya Feller MS, RD, CDN
Publisher: Sourcebooks, Inc.
Total Pages: 298
Release: 2019-10-01
Genre: Cooking
ISBN: 1641527013

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Enjoy the Southern foods you love with a diabetic cookbook that loves you back. Head down South with a diabetic cookbook that helps you transform classic Southern comfort foods using diabetes-conscious ingredients. Discover over 100 variations on favorite dishes like fried chicken, mac and cheese, and Hoppin' John, and learn how to make them with flavorful substitutions like alternative grains and flours, garlic, onion, and chives, instead of so much starch and salt. With this diabetic cookbook, you'll prepare hearty, comforting meals that balance the trademark bright acidity and satisfying heat of Southern cooking—but are designed with ADA guidelines in mind. Every recipe includes the nutrition information you need at a glance, and you'll even find lists of key pantry staples to keep on hand. Discover a Southern-style diabetic cookbook with: Nothing to lose—Healthy ways to braise, barbeque, smother, and air fry all your favorites. Condiment creations—Make your own brines, rubs, sauces, and seasonings. What's in a serving size?—Tips for knowing what a serving size looks like for different food groups, and the nutritional value they contain. You can have it both ways, thanks to a diabetic cookbook that lets you keep your health and keep the flavor.

The Complete Quick and Hearty Diabetic Cookbook

The Complete Quick and Hearty Diabetic Cookbook
Author: American Diabetes Association
Publisher: American Diabetes Association
Total Pages: 289
Release: 2012-02-29
Genre: Cooking
ISBN: 1580404081

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The Complete Quick & Hearty Diabetic Cookbook features dozens of simple yet delicious recipes from appetizers and salads to pasta, poultry, and desserts. Choose from ore than 200 fast and simple-to-make, low-fat recipes with old-fashioned good taste. These are homestyle favorites brought back in healthy and tasty versions for everyone to enjoy!