The New Firefighters Cookbook
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Author | : John Sineno |
Publisher | : Simon and Schuster |
Total Pages | : 260 |
Release | : 1996 |
Genre | : Cookery |
ISBN | : 0684818590 |
Download The New Firefighter's Cookbook Book in PDF, Epub and Kindle
This collection of 200 hearty recipes from the kitchens of New York's Fire Department--which sold more than 300,000 copies in previous editions--combines the practical demands of firehouse cooking (each meal must be made to order at a daily cost of no more than $5.00 per person) with great ideas reflecting the ethnic diversity of New York's firefighters. 38 line drawings.
Author | : George Dolese |
Publisher | : Chronicle Books |
Total Pages | : 232 |
Release | : 2003-05 |
Genre | : Cooking |
ISBN | : 9780811839884 |
Download Firehouse Food Book in PDF, Epub and Kindle
Firefighters are famous for their great food and it's no wonder since they cook their own meals seven days a week! "Firehouse Food" showcases the brave denizens of the firehouse and more than 100 of their best recipes. 80 photos.
Author | : Dorothy Jackson Kite |
Publisher | : Gramercy |
Total Pages | : 232 |
Release | : 2001 |
Genre | : Cooking |
ISBN | : 9780517218808 |
Download The Firehouse Cookbook Book in PDF, Epub and Kindle
A collection of 150 recipes from firehouses across the United States, accompanied by stories about the firehouse. All the recipes have been tested by Better Homes and Gardens magazine test kitchens, and include such American favorites as New England clam chowder, Carolina coconut pie, Fire Alarm Chili, and many others. Firemen are known to be great cooks as well as wonderful heroes, and this book lets them show off their culinary talent.
Author | : Keith Young |
Publisher | : Weldon Owen International |
Total Pages | : 226 |
Release | : 2021-09-07 |
Genre | : Cooking |
ISBN | : 1681887959 |
Download Cooking with the Firehouse Chef Book in PDF, Epub and Kindle
Funny and engaging, deeply personal but down-to-earth, Cooking with the Firehouse Chef marries more than 100 personal recipes with the compelling story of the late fireman-chef Keith Young of the New York Fire Department. A revered firefighter, Young was also a lauded chef who won numerous television challenges, including a chicken cacciatore cookoff of an episode of “Throwdown with Bobby Flay” on the Food Network and two championship titles on “Chopped.” With varied recipes that are perfect for casual gatherings, barbecues, and busy weeknights, Young’s culinary repertoire features American favorites with crowd-pleasing starters like Manhattan clam chowder, garlic bread, and ceviche; flavorful lunch fare such as vegan hummus sandwiches and beef chili; hearty entrees and pastas like filet mignon, chicken marsala, and penne alla vodka; and classic desserts such as strawberry cheesecake and no-bake rice pudding. The delicious recipes are paired with stories and images from the firehouse, bringing Keith’s firehouse stories and cooking prowess to life.
Author | : John Sineno |
Publisher | : |
Total Pages | : 256 |
Release | : 1996-05-01 |
Genre | : Cooking |
ISBN | : 9780756779665 |
Download The New Firefighter's Cookbook Book in PDF, Epub and Kindle
A feast of 200 hearty, easy-to-prepare recipes from the kitchen of N.Y. City's "Cooking Fireman." John Sineno, a 28-year-old veteran of the N.Y. Fire Dept. and an award-winning cook, looks after his firefighting "family" as if he were their mom. In this new edition of his cookbook, John shares old and new favorite recipes from his own kitchen and the kitchens of other firefighting chefs, such as: shrimp and sun-dried tomato sauce; Corcoran's Irish soda bread; chicken with walnuts; firehouse pot roast; Italian spinach pie; chicken enchiladas; and John's famous no-bake rice pudding. Recipes include appetizers and soups, pastas, main courses, vegetables, salads, and side dishes, breads and baked goods, and desserts.
Author | : Joseph T. Bonanno |
Publisher | : Broadway |
Total Pages | : 248 |
Release | : 1998 |
Genre | : Cooking |
ISBN | : 9780767900980 |
Download The Firehouse Grilling Cookbook Book in PDF, Epub and Kindle
A working fireman, personal trainer, and firehouse cook extraordinaire turns his attention to grilling in this collection of 150 easy-to-make dishes from his own repertoire and from firefighters across the country. 15 photos.
Author | : Joseph T. Bonanno |
Publisher | : William Morrow |
Total Pages | : 0 |
Release | : 1995 |
Genre | : Low-fat diet |
ISBN | : 9780688127558 |
Download The Healthy Firehouse Cookbook Book in PDF, Epub and Kindle
A New York City firefighter presents recipes for meals that are satisfying and promote good health. Includes lowfat culinary contributions from firefighters around the country.
Author | : Rip Esselstyn |
Publisher | : Grand Central Life & Style |
Total Pages | : 492 |
Release | : 2013-05-14 |
Genre | : Health & Fitness |
ISBN | : 1455544558 |
Download Plant-Strong Book in PDF, Epub and Kindle
For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, My Beef With Meat is the definitive guide to convincing all that it's truly the best way to eat! New York Times Bestelling author of The Engine 2 Diet and nutrition lecturer Rip Esselstyn, is back and ready to arm readers with the knowledge they need to win any argument with those who doubt the health benefits of a plant-based diet--and convince curious carnivores to change their diets once and for all. Esselstyn reveals information on the foods that most people believe are healthy, yet that scientific research shows are not. Some foods, in fact, he deems so destructive they deserve a warning label. Want to prevent heart attacks, stroke, cancer and Alzheimer's? Then learn the facts and gain the knowledge to convince those skeptics that they are misinformed about plant-base diets, for instance: You don't need meat and dairy to have strong bones or get enough protein You get enough calcium and iron in plants The myth of the Mediterranean diet There is a serious problem with the Paleo diet If you eat plants, you lose weight and feel great My Beef With Meat proves the Engine 2 way of eating can optimize health and ultimately save lives and includes more than 145 delicious recipes to help readers reach that goal.
Author | : Steven W. Siler |
Publisher | : |
Total Pages | : 0 |
Release | : 2013-06-28 |
Genre | : Fire fighters |
ISBN | : 9781927458204 |
Download Playing with Fires Book in PDF, Epub and Kindle
Recipes from from firefighters of every state and beyond including Round Rock, Texas.
Author | : America's Test Kitchen |
Publisher | : America's Test Kitchen |
Total Pages | : 369 |
Release | : 2015-10-13 |
Genre | : Cooking |
ISBN | : 1940352010 |
Download 100 Recipes Book in PDF, Epub and Kindle
A provocative, handpicked collection of relevant (and surprising) essential recipes for today’s cook. We have countless recipes at our disposal today but what are the real keepers, the ones that don’t just feed us when we’re hungry or impress our friends on Saturday night, but inspire us to get into the kitchen? At the forefront of American cooking for more than 20 years, the editors at America’s Test Kitchen have answered this question in an essential collection of recipes that you won’t find anywhere else: 100 Recipes Everyone Should Know How to Make. Organized into three recipe sections—Absolute Essentials, Surprising Essentials, and Global Essentials—each recipe is preceded by a thought-provoking essay that positions the dish. For example, Treating Pasta Like Rice Simplifies Everything; A Covered Pot Is a Surprisingly Good Place to Roast a Chicken; and Re-imagine Pie in a Skillet to Simplify the Process. You’ll find useful workday recipes like a killer tomato sauce that’s almost as easy as opening a jar of the store-bought stuff; genius techniques for producing amazing flavor—try poaching chicken breasts over a garlic-and-soy- spiked brine (trust us, it’s that good); and familiar favorites reinvigorated—the best beef stew comes from Spain (and it’s even easier to make than the stateside stew you’ve been eating for years). Gorgeous photography (shot right in the test kitchen) accompanies every recipe, revealing the finished dish as well as highlights of its preparation. Likely to stir debate among anyone interested in food and cooking, 100 Recipes Everyone Should Know How to Make provides a snapshot of how we cook today and will galvanize even the most jaded cook to get into the kitchen.