The Long Island Menu Guide
Author | : Eugene C. Nifenecker |
Publisher | : |
Total Pages | : 304 |
Release | : 1980 |
Genre | : Long Island (N.Y.) |
ISBN | : 9780937570005 |
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Author | : Eugene C. Nifenecker |
Publisher | : |
Total Pages | : 304 |
Release | : 1980 |
Genre | : Long Island (N.Y.) |
ISBN | : 9780937570005 |
Author | : Eugene C. Nifenecker |
Publisher | : |
Total Pages | : |
Release | : 1978 |
Genre | : Long Island |
ISBN | : |
Author | : Jason Rich |
Publisher | : Rowman & Littlefield |
Total Pages | : 253 |
Release | : 2010-06-15 |
Genre | : Travel |
ISBN | : 0762765666 |
Your Travel Destination. Your Home. Your Home-To-Be. Long Island Explore a 118-mile-long reason to love New York. Experience the best of Nassau and Suffolk Counties. Savor the beaches, the fresh seafood, the local wines. • A personal, practical perspective for travelers and residents alike • Comprehensive listings of attractions, restaurants, and accommodations • How to live & thrive in the area—from recreation to relocation • Countless details on shopping, arts & entertainment, and children’s activities
Author | : |
Publisher | : |
Total Pages | : 60 |
Release | : 1978 |
Genre | : Restaurants |
ISBN | : |
Author | : Peter Gianotti |
Publisher | : Rowman & Littlefield |
Total Pages | : 387 |
Release | : 2014-05-06 |
Genre | : Travel |
ISBN | : 1493010352 |
Food Lovers' Guides Indispensable handbooks to local gastronomic delights The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Food festivals and culinary events • Farmers markets and farm stands • Specialty food shops • Places to pick your own produce • One-of-a-kind restaurants and landmark eateries • Recipes using local ingredients and traditions • The best wineries and brewpubs
Author | : Barbara Rader |
Publisher | : |
Total Pages | : 192 |
Release | : 1979 |
Genre | : Long Island (N.Y.) |
ISBN | : 9780960228003 |
Author | : |
Publisher | : |
Total Pages | : |
Release | : 1991 |
Genre | : Restaurants |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 292 |
Release | : 1990 |
Genre | : Restaurants |
ISBN | : |
Author | : Zagat Survey |
Publisher | : |
Total Pages | : 228 |
Release | : 2008-04 |
Genre | : Travel |
ISBN | : 9781570069680 |
Long Island Restaurants covers over 750 restaurants throughout Nassau and Suffolk counties. This handy guide contains indexes arranged by cuisine, neighborhood and special features like In Places, Winning Wine Lists, or Romantic Places to find the perfect location for any occasion. Also includes stick-on bookmarks!
Author | : Zagat Survey |
Publisher | : |
Total Pages | : 0 |
Release | : 2005-05 |
Genre | : |
ISBN | : 9781570067143 |
ISBN: 1570067147 TITLE: 2005/06 Long Island Restaurants AUTHOR: Zagat Survey DESCRIPTION: Covering approximately 740 restaurants including the Hamptons.