The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life

The Flexitarian Diet: The Mostly Vegetarian Way to Lose Weight, Be Healthier, Prevent Disease, and Add Years to Your Life
Author: Dawn Jackson Blatner
Publisher: McGraw Hill Professional
Total Pages: 305
Release: 2008-10-05
Genre: Medical
ISBN: 0071549587

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Lose weight, increase energy, and boost your immunity—without giving up meat! "With her flexible mix-and-match plans, Dawn Jackson Blatner gives us a smart new approach to cooking and eating." --Joy Bauer, M.S., RD, CDN, "Today" show dietitian and bestselling author of Joy Bauer's Food Cures "The Flexitarian Diet is a fresh approach to eating that's balanced, smart, and completely do-able." --Ellie Krieger, host of Food Network's "Healthy Appetite" and author of The Food You Crave "Offers a comprehensive, simple-to-follow approach to flexitarian eating--the most modern, adaptable, delicious way to eat out there." --Frances Largeman-Roth, RD, senior food and nutrition editor of Health magazine "It's about time someone told consumers interested in taking control of their weight and health how to get the benefits of a vegetarian lifestyle without having to cut meat completely out of their life." --Byrd Schas, senior health producer, New Media, Lifetime Entertainment Services Introducing the flexible way to eat healthy, slim down, and feel great! "Flexitarianism" is the hot new term for healthy dieting that minimizes meat without excluding it altogether. This ingenious plan from a high-profile nutritionist shows you how to use "flexfoods" to get the necessary protein and nutrients--with just a little meat for those who crave it. As the name implies, it’s all about flexibility, giving you a range of options: flexible meal plans, meat-substitute recipes, and weight loss tips. Plus: it’s a great way to introduce the benefits of vegetarianism into your family's lifestyle. Enjoy these Five Flex Food Groups: Flex Food Group One: Meat Alternatives (Beans, peas, lentils, nuts, and seeds; Vegetarian versions of meats; Tofu; Eggs) Flex Food Group Two: Vegetables and Fruits Flex Food Group Three: Grains (Barley, corn, millet, oat, quinoa, rice, wheat, pasta) Flex Food Group Four: Dairy Flex Food Group Five: Natural flavor-enhancers(Spices, buttermilk ranch, chili powder, cinnamon, Italian seasoning, herbs; Fats, oils, butter spreads; Sweeteners, granulated sugars, honey, chocolate; Ketchup, mustard, salad dressing, vinegars, low-fat sour cream)

The Flexitarian Cookbook

The Flexitarian Cookbook
Author: Ryland Peters & Small
Publisher: Ryland Peters & Small
Total Pages: 299
Release: 2019-08-13
Genre: Cooking
ISBN: 1788792513

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Less of a rigid regime, and more of an organic attempt to eat a mainly vegetarian diet, The Flexitarian Cookbook features delicious plant-centric recipes, with options for incorporating meat or fish as needed. Many of us are looking to eat less meat and/or fish, as the host of environmental, ethical and health-related reasons for doing so stacks up. The concept of not centring every meal around an animal-based protein is well on its way to settling into mainstream society. But out there, there is a whole middle-ground of home-cooks, placed somewhere between carnivore and vegan, who are doing their best to reduce meat consumption, but enjoying it on occasion when the urge strikes; the flexitarians. The Flexitarian Cookbook is a collection of delicious, modern vegetarian recipes, with simple options for switching in meat or fish, as the mood takes you. No longer will flexitarians have to juggle between multiple cookbooks or haphazardly hash together a meaty ending to a recipe depending on their cravings. Recipes include a warm curried lentil salad with crispy paneer and spiced dressing, but the paneer can be swapped for crispy prawns if preferred. A winter vegetable stew with herbed dumplings is substantial enough on its own, but this cookbook gives the option to add slow-cooked beef cheeks, if you like. A best-ever recipe for vegetable and lentil moussaka offers the option to swap the lentils for regular mince meat, while the Moroccan spiced vegetable tagine gives an option for cooking with chicken, if the mood so takes you.

The Newly Ideal 2023 Flexitarian Diet Cookbook

The Newly Ideal 2023 Flexitarian Diet Cookbook
Author: Sophia Charlotte
Publisher: Independently Published
Total Pages: 0
Release: 2023-01-04
Genre:
ISBN:

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The word flexitarian is simply a blend of the words flexible and vegetarian, while a diet is simply a way of life. The idea behind the flexitarian diet is a more flexible approach to vegetarianism, so that you can reap the benefits of loading up on fruits, vegetables, and whole grains, without ditching animal products like steak and burgers entirely. Combining the words "flexible" and "vegetarian," this diet proposes that you can reap many of the benefits of a vegetarian diet while still enjoying meat when the craving strikes. The focus of the diet is less about restriction and removal, and more about adding an abundance of plant foods. Plants offer protection against cancer, diabetes, and other health conditions thanks to essential micronutrients, vitamins, minerals, and phytochemicals. This diet is for people who are not strictly against eating meat, poultry, or seafood but prefer to consume most of their food from plants and non-animal flesh sources. If you've ever considered a vegetarian diet but backed out because you love a good burger, the flexitarian diet may be a good option for you.

The Ideal 2024 Flexitarian Diet Cookbook

The Ideal 2024 Flexitarian Diet Cookbook
Author: Clara Alicia
Publisher: Independently Published
Total Pages: 0
Release: 2023-08-03
Genre:
ISBN:

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The Flexitarian Diet is a style of eating that encourages eating mostly plant-based foods while allowing meat and other animal products in moderation. It's more flexible than fully vegetarian or vegan diets. If you're looking to add more plant foods to your diet but don't want to completely cut out meat, going flexitarian may be for you. The Flexitarian Diet was created by dietitian Dawn Jackson Blatner to help people reap the benefits of vegetarian eating while still enjoying animal products in moderation. That's why the name of this diet is a combination of the words "flexible" and "vegetarian." The semi-vegetarian Flexitarian Diet focuses on healthy plant proteins and other whole, minimally processed plant-based foods but encourages eating meat and animal products in moderation. Eating flexitarian may aid weight loss and reduce your risk of heart disease, cancer, and type 2 diabetes. It may even be good for the planet. However, planning your flexitarian food choices well is important to prevent nutritional deficiencies and reap the most health benefits. Vegetarians eliminate meat and sometimes other animal foods, while vegans avoid meat, fish, eggs, dairy, and all other animal-derived food products. Because flexitarians eat animal products, they're not considered vegetarians or vegans. The Flexitarian Diet has no clear-cut rules or recommended numbers of calories and macronutrients. In fact, it's more of a lifestyle than a diet. This book provides an overview of the Flexitarian Diet, its benefits, foods to eat, meal plan and recipes .

Flexitarian Diet Cookbook

Flexitarian Diet Cookbook
Author: Shirley S Walton
Publisher: Independently Published
Total Pages: 0
Release: 2024-05-06
Genre: Cooking
ISBN:

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Ready to Eat Delicious Food and Boost Your Health Without Sacrificing Taste or Satisfaction? "Flexitarian Diet Cookbook: Super Easy Plant-Based Recipes for Weight Control and Healthy Living." This cookbook is a unique guide for a flexible approach to eating healthfully. The term' flexitarian diet' refers to a mostly vegetarian diet that occasionally includes meat. It is ideal for people who want a healthy diet without committing to vegetarianism because it perfectly combines plant-based nutrition with occasional meat selections. Why Choose the Flexitarian Diet? Achieve and Maintain Your Ideal Weight: Well-balanced dishes that provide nutritious grains and vegetables high in fiber naturally help you control your weight without feeling deprived. Boost Your Health: By incorporating more plants and less meat into your diet, you can significantly reduce your risk of chronic illnesses, including cancer, type 2 diabetes, and heart disease. A diet rich in nutrients that support your overall health will energize you and inspire you to make healthier choices. The Flexitarian Diet isn't just about eating, it's about living a healthier, more vibrant life. Protect the Earth: Accept a sustainable diet for the environment. Consuming less meat not only helps to reduce carbon footprints but also advances animal welfare. By adopting a flexitarian diet, you can make a significant positive impact on the environment. One meal at a time, you can contribute to a more sustainable future. This Flexitarian Diet Cookbook is your guide to this eco-friendly lifestyle. Indulge in a Variety of Flavors: Explore many delectable dishes that bring veggies to the forefront of your plate without eliminating meat. This cookbook offers a diverse range of tastes-from smoky stir-fries to hearty stews like our Lentil and Vegetable Stew, or our flavorful Chickpea and Spinach Curry-to keep your taste buds satisfied and your meals exciting. Experience the best of both worlds! Every dish in this book is a testament to the convenience and simplicity of a flexitarian diet. From hearty breakfasts and lunches to satisfying dinners and desserts, our recipes are designed to be easy to make. This ensures that even the busiest individuals and families can enjoy wholesome meals without spending hours in the kitchen. With our quick and straightforward recipes, you can prepare a nutritious meal in under 30 minutes, freeing up your time and energy for other important tasks. Discover the Flexitarian Difference: Recipes are simple to follow, call for a few ingredients, and readily available at your neighborhood grocery store. Included is nutritional data to assist you in monitoring your health objectives. Our recipes are carefully crafted to provide a balance of essential nutrients, and the nutritional data is provided to help you make informed decisions about your diet. Embrace the freedom and flexibility to adapt recipes to suit your dietary needs and preferences. This unique feature of our cookbook empowers you to take control of your diet, making you feel more confident and in charge of your health. You can modify our recipes to cater to allergies, intolerances, or personal taste preferences, ensuring that every meal perfectly fits you. With this cookbook, you're not just a consumer, you're a creator of your own healthy, delicious meals. Change Your Eating Patterns to Live Happier, Healthier Life! Seize the chance to transform your eating habits completely. The "Flexitarian Diet Cookbook" is your companion, whether your goals are to enhance your health, save the environment, or sample novel and interesting foods. Grab Your Copy Now and Embrace a Happier, Healthier You!

The Ideal Flexitarian Diet Cookbook

The Ideal Flexitarian Diet Cookbook
Author: John Keats
Publisher: Independently Published
Total Pages: 168
Release: 2021-11-03
Genre:
ISBN:

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Thе Flеxіtаrіаn Diet is a ѕtуlе of еаtіng that encourages mоѕtlу рlаntbаѕеd fооdѕ whіlе аllоwіng mеаt аnd other аnіmаl рrоduсtѕ in moderation. It'ѕ mоrе flexible thаn fully vеgеtаrіаn or vеgаn diets. If you're lооkіng tо add more plant foods tо уоur diet but dоn't want tо completely cut out mеаt, going flеxіtаrіаn mау bе fоr уоu. A flеxіtаrіаn оr ѕеmі-vеgеtаrіаn diet (SVD) іѕ оnе that is рrіmаrіlу vеgеtаrіаn wіth the оссаѕіоnаl inclusion оf meat оr fіѕh. Of lаtе, there арреаrѕ tо bе аn іnсrеаѕіng mоvеmеnt tоwаrd this рrасtісе. Thеrе hаѕ nоt bееn a rесеnt uрdаtе on thеѕе diets from a hеаlth реrѕресtіvе. Using thе Nаtіоnаl Cеntrе for Bіоtесhnоlоgу Information PubMеd dаtаbаѕе, a search wаѕ made for аll studies рublіѕhеd between 2000 аnd 2016 that met defined іnсluѕіоn сrіtеrіа.

Modern Flexitarian

Modern Flexitarian
Author: DK
Publisher: Dorling Kindersley Ltd
Total Pages: 256
Release: 2019-12-05
Genre: Cooking
ISBN: 0241443334

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Transition to a plant-based diet without giving up meat and dairy completely. If you're concerned about your health and the environment but aren't quite ready to commit to a fully vegetarian or vegan lifestyle, a flexitarian diet will work for you. Modern Flexitarian features 100 healthy, adaptable veg-based recipes alongside quick twists and suggestions that give you the freedom to enjoy meat, fish, or dairy from time to time. Complete with tips for getting started, nutritional and dietary advice, and a sample weekly menu, Modern Flexitarian will inspire and help you to embrace a mostly vegetarian or vegan diet with ease.

The Nordic Diet

The Nordic Diet
Author: Bruce Ackerberg
Publisher: No Fluff Publishing
Total Pages: 65
Release: 2020-05-13
Genre: Health & Fitness
ISBN:

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You are probably extremely curious about the Nordic Diet. It is a relatively new diet – introduced only in 2004. However, it quickly created quite a buzz, particularly among health-conscious people. An increasing number of individuals are embracing it as their go-to guide for eating. Research after research continues to indicate that the diet is one of the healthiest diets there is. The Nordic Diet is now ranked among the top 10 diets-for-all-time in the United States. Should you do as the people from the Nordic region do, and live by the principles put forward by their diet? The Nordic Diet is not designed to be an exacting diet plan. It is intended to provide a set of easy-to-follow guiding principles for healthy eating. People who have embraced the sensible eating food plan of the Nordic Diet seem to enjoy a wide range of health benefits from doing so. They have become healthier. They have lowered their risk of serious health conditions like diabetes, high blood pressure, and heart diseases. They have lost their excess weight. And they have done all these while enjoying healthy, flavorful, accessible, and easy-to-prepare food. This book is designed to give you an overview of the Nordic Diet and the benefits you will enjoy if you decide to follow it. It is written to give you information and appreciation for the diet. It is a step-by-step guide written in a way that you can easily follow. It provides you with delectable, nutritious, and easy-to-prepare Nordic-inspired recipes using ingredients that are locally sourced and readily available.

The Flexitarian Diet Cookbook for Beginners

The Flexitarian Diet Cookbook for Beginners
Author: Windsor Lambert
Publisher:
Total Pages: 242
Release: 2021-03-12
Genre:
ISBN:

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Book Description Do you want to eat vegetarian but struggling to let go of meat consumption? Do you want to lose weight and eat healthy? The Flexitarian diet is perfect for you as the meals are primarily plant-based but accommodates meat indulgence. You reap the advantages of vegetarianism without eliminating meat from your meals. The Flexitarian diet has guided numerous adherents to ✓ live an healthy life ✓ gain control of their weight ✓ reduce the risk of exposure to certain heart diseases, Type 2 Diabetes and stroke ✓ stay committed to a variety of smart, home-made and vegetarian compliant diet. The Flexible nature of the diet allows you to jump in and follow the meal plans with continuous progress at your own pace. Though Flexitarian diet recipes promotes healthy eating, cutting out animal products from meals could result in deficiency of some nutrients. Many essential nutrients we need for growth are derived from animal products. These nutrients include Zinc, Iron, Vitamin D, Calcium, Vitamin B12 and Omega-3 fatty acids. Recipes for breakfast, lunch, dinner and snacks have been painstakingly curated and are presented in this cookbook. The recipes range from cereals, oatmeals, smoothies, salads, sandwiches and grains (to mention a few) aimed at giving you ideas for healthy eating. Some recipes are suitable for different meals of the day and are not unique to breakfast, lunch or dinner. Buy this book for effective meal planning that is critical for maintaining health and nutritionally balanced diets.

Flexitarian Diet and Cookbook

Flexitarian Diet and Cookbook
Author: Kathleen Ramos
Publisher:
Total Pages: 110
Release: 2020-02-11
Genre:
ISBN:

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The Flexitarian Diet is perfect for anyone who is trying to include more plant based foods in their diet. As the name suggests this particular diet allows for some flexibility. Ideally allowing you to consume some meat and diary items from time to time.As with any new way of eating you need to have a set plan in place for what you want to eat every day. This will help you make the right choices when grocery shopping.To help you we have created this planner to cover a 12 week span. It includes lots of planning and idea pages so you can easily stay on track and see and feel the health results you are looking for.The planner contains the following pages: Weekly Meal Planner Pages with room for breakfast, lunch, dinner, snacks, other-2 Weekly Grocery Lists in different styles with lots of room for writing-Weekly Budget Tracker for Food-Pantry, Fridge, Freeze Inventory-Breakfast, Lunch, Dinner Idea Pages-Dealing with Leftovers-Ideas for Snacks-Healthy Fast Food-Dining Out-Entertaining-Holiday Meal Planner-Family Favorites-Likes/Dislikes-Lined and blank note pagesWe have done our best to include various planning sheets that cover different family and life occasions.We are working on new health related journals and planners and to find more, just click on the author name above to see what we have available. It's just below the title of this planner.Our planner is undated so you can start to use it at any time of the year. Be sure to pick up a copy today for yourself or someone you care about