The Flower Eater

The Flower Eater
Author: M. LaRose
Publisher: Archway Publishing
Total Pages: 398
Release: 2013-08-22
Genre: Fiction
ISBN: 148080178X

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In a world of medieval magic, a young priestess is enthralled by a handsome blacksmith into breaking her sacred vows. A crisis of faith and passion launches her into an astral dimension where mysterious flowers beckon and an evil prince flexes his psychic powers toward world domination. In this fantasy tale, a young womans psychic skill blossoms as the Sisterhood she once rejected seeks her help to battle evil in a land poised between violence and peace. A magical tale of fantasy, desire and revenge . . . magnificent . . . a timeless theme that resonates . . . a likable, relatable heroine. A delightfully entertaining story . . . . Kirkus Reviews

The Flower Eater

The Flower Eater
Author: M. LaRose
Publisher: Archway Publishing
Total Pages: 401
Release: 2013-08
Genre: Fiction
ISBN: 1480801771

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" In a world of medieval magic, a young priestess is enthralled by a handsome blacksmith into breaking her sacred vows. A crisis of faith and passion launches her into an astral dimension where mysterious flowers beckon and an evil prince flexes his psychic powers toward world domination. In this fantasy tale, a young woman's psychic skill blossoms as the Sisterhood she once rejected seeks her help to battle evil in a land poised between violence and peace. ""A magical tale of fantasy, desire and revenge . . . magnificent . . . a timeless theme that resonates . . . a likable, relatable heroine. A delightfully entertaining story . . . ."" - Kirkus Reviews "

The Book Eaters

The Book Eaters
Author: Sunyi Dean
Publisher: Tor Books
Total Pages: 320
Release: 2022-08-02
Genre: Fiction
ISBN: 1250810191

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"I devoured this."—V. E. Schwab, New York Times bestselling author of The Invisible Life of Addie La Rue An International Bestseller An NPR Best Sci Fi, Fantasy, & Speculative Fiction Book of 2022 A Book Riot Best Book of 2022 A Vulture Best Fantasy Novel of 2022 A Goodreads Best Fantasy Choice Award Nominee A Library Journal Best Book of 2022 Out on the Yorkshire Moors lives a secret line of people for whom books are food, and who retain all of a book's content after eating it. To them, spy novels are a peppery snack; romance novels are sweet and delicious. Eating a map can help them remember destinations, and children, when they misbehave, are forced to eat dry, musty pages from dictionaries. Devon is part of The Family, an old and reclusive clan of book eaters. Her brothers grow up feasting on stories of valor and adventure, and Devon—like all other book eater women—is raised on a carefully curated diet of fairy tales and cautionary stories. But real life doesn't always come with happy endings, as Devon learns when her son is born with a rare and darker kind of hunger—not for books, but for human minds. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.

Odyssey, Book 9

Odyssey, Book 9
Author: Homer
Publisher: Legare Street Press
Total Pages: 0
Release: 2022-10-27
Genre:
ISBN: 9781019084861

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This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

The Rock Eaters

The Rock Eaters
Author: Brenda Peynado
Publisher: Penguin
Total Pages: 290
Release: 2021-05-11
Genre: Fiction
ISBN: 0525507272

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An NPR Best Book of 2021 NYPL 10 Best Books for Adults, 2021 A story collection, in the vein of Carmen Maria Machado, Kelly Link, and Nana Kwame Adjei-Brenyah, spanning worlds and dimensions, using strange and speculative elements to tackle issues ranging from class differences to immigration to first-generation experiences to xenophobia What does it mean to be other? What does it mean to love in a world determined to keep us apart? These questions murmur in the heart of each of Brenda Peynado’s strange and singular stories. Threaded with magic, transcending time and place, these stories explore what it means to cross borders and break down walls, personally and politically. In one story, suburban families perform oblations to cattlelike angels who live on their roofs, believing that their “thoughts and prayers” will protect them from the world’s violence. In another, inhabitants of an unnamed dictatorship slowly lose their own agency as pieces of their bodies go missing and, with them, the essential rights that those appendages serve. “The Great Escape” tells of an old woman who hides away in her apartment, reliving the past among beautiful objects she’s hoarded, refusing all visitors, until she disappears completely. In the title story, children begin to levitate, flying away from their parents and their home country, leading them to eat rocks in order to stay grounded. With elements of science fiction and fantasy, fabulism and magical realism, Brenda Peynado uses her stories to reflect our flawed world, and the incredible, terrifying, and marvelous nature of humanity.

Edible Flowers

Edible Flowers
Author: Monica Nelson
Publisher: The Monacelli Press, LLC
Total Pages: 261
Release: 2021-11-02
Genre: Nature
ISBN: 1580935710

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A beautiful and illuminating guide to the use and cultural history of edible flowers, featuring gorgeous original photography, simple recipes and preparation methods, and thoughtful essays on eating flowers by leading voices This stunning guide to edible flowers--conceived by Monica Nelson, the founding creative and photo director of the influential journal Wilder Quarterly, and Adrianna Glaviano, a noted food and lifestyle photographer--is packed with information and features lush original photography. Organizing more than 100 flowers alphabetically by their common name, the book offers in each entry handy reference notes including the flower’s Latin name, its general flavor profile, its origins, and which parts of the plant are edible, all accompanied by a vibrant photographic portrait. Punctuated by simple recipes and short, essayistic moments written by a diverse roster of celebrated chefs, artists, and writers recalling the use of edible flowers in their creative and gastronomic histories, Edible Flowers is both a practical primer and a delightful read.

Hope For the Flowers

Hope For the Flowers
Author: Trina Paulus
Publisher: Hope For the Flowers LLC
Total Pages:
Release: 2017-07-13
Genre: Fiction
ISBN: 0988940507

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Hope for the Flowers: A must read during this time of the corona virus and civil unrest in 2020. Caterpillars, Butterflies, Life & a real Hope Revolution THE WORLD HAS BEEN COCOONING; LET US EMERGE WITH HOPE. We have all lived through months of strange relationships with ourselves and the world around us. Virtual gatherings have become the norm, while the pain, uncertainty and injustice goes on. What will our new normal possibly become? What new work? How can we do our part to heal the world from whatever limited space we have? How can our United States truly be one nation under God with liberty and JUSTICE FOR ALL? “What might I do to help others during this global crisis? Is likely still your question as well as still mine. I will continue to offer my e-book for $2.99 with my hope that it can strengthen hope and courage in each of you and your children. We will need all we can get! If inspired, please join our Facebook group - Hope (For the Flowers) Revolution. Maybe we can inspire each other to build the better world that's possible. My hope for us is that, like our caterpillar heroes, Stripe and Yellow, we transform in the darkness of the cocoon to something new and totally unexpected. May we each find a way to use this time of darkness to light the way to justice and peace in the world. May we discover our own new beauty as we discover the beauty in our differences. May we each discover our purpose and live with passion this thing called life, while we still can. “How does one become a butterfly” Yellow asks pensively. “You must want to fly so much That you are willing to give up being a caterpillar.” I can't think of anything more transformational and radical than the change that happens when a lowly caterpillar worm becomes a flying beautiful butterfly. And it doesn't end with flying! They find their true purpose, to carry the pollen of love from one flower to another and receive in return the sweet nectar that keeps them alive. What wondrous exchange! Sharing is the answer to so much! I'm so grateful the story seems to reach every culture, and over 3 million have loved and shared the paper version in English and countless more in other languages for 50 years. May each of us and the world flourish after this strange dark cocoon of isolation.

Meat-eating Plants

Meat-eating Plants
Author: Ellen Lawrence
Publisher: Bearport Publishing
Total Pages: 24
Release: 2012-08-01
Genre: Juvenile Nonfiction
ISBN: 1617726257

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An unsuspecting fly buzzes around a clump of colorful plants in a swamp. Unaware of any danger, it lands on one of the plants. Snap! The plant’s trap snaps shut in less than a second, and the fly is now the meal of a Venus flytrap! This title explores the world of carnivorous plants that obtain nutrients by “eating” animals. From plants that act like sticky flypaper to trap their prey, to other plants that lure their victims into deep pitchers of liquid from which the animals will never escape, children will learn about a variety of plants that employ interesting techniques to capture food. From beautiful photographs of these unusual plants to high-interest, high-gross-factor facts, Meat-Eating Plants: Toothless Wonders makes learning about carnivorous plants a lively, engaging experience. The fun topic ensures that young readers will enjoy engaging in science while developing their powers of observation and critical thinking.

The Lotus Eaters

The Lotus Eaters
Author: Tatjana Soli
Publisher: St. Martin's Press
Total Pages: 401
Release: 2010-03-30
Genre: Fiction
ISBN: 1429934417

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A New York Times Best Seller! A New York Times Notable Book! A unique and sweeping debut novel of an American female combat photographer in the Vietnam War, as she captures the wrenching chaos and finds herself torn between the love of two men. On a stifling day in 1975, the North Vietnamese army is poised to roll into Saigon. As the fall of the city begins, two lovers make their way through the streets to escape to a new life. Helen Adams, an American photojournalist, must take leave of a war she is addicted to and a devastated country she has come to love. Linh, the Vietnamese man who loves her, must grapple with his own conflicted loyalties of heart and homeland. As they race to leave, they play out a drama of devotion and betrayal that spins them back through twelve war-torn years, beginning in the splendor of Angkor Wat, with their mentor, larger-than-life war correspondent Sam Darrow, once Helen's infuriating love and fiercest competitor, and Linh's secret keeper, boss and truest friend. Tatjana Soli paints a searing portrait of an American woman's struggle and triumph in Vietnam, a stirring canvas contrasting the wrenching horror of war and the treacherous narcotic of obsession with the redemptive power of love. Readers will be transfixed by this stunning novel of passion, duty and ambition among the ruins of war.

Tasting Rome

Tasting Rome
Author: Katie Parla
Publisher: Clarkson Potter
Total Pages: 258
Release: 2016-03-29
Genre: Cooking
ISBN: 0804187193

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A love letter from two Americans to their adopted city, Tasting Rome is a showcase of modern dishes influenced by tradition, as well as the rich culture of their surroundings. Even 150 years after unification, Italy is still a divided nation where individual regions are defined by their local cuisine. Each is a mirror of its city’s culture, history, and geography. But cucina romana is the country’s greatest standout. Tasting Rome provides a complete picture of a place that many love, but few know completely. In sharing Rome’s celebrated dishes, street food innovations, and forgotten recipes, journalist Katie Parla and photographer Kristina Gill capture its unique character and reveal its truly evolved food culture—a culmination of 2000 years of history. Their recipes acknowledge the foundations of Roman cuisine and demonstrate how it has transitioned to the variations found today. You’ll delight in the expected classics (cacio e pepe, pollo alla romana, fiore di zucca); the fascinating but largely undocumented Sephardic Jewish cuisine (hraimi con couscous, brodo di pesce, pizzarelle); the authentic and tasty offal (guanciale, simmenthal di coda, insalata di nervitti); and so much more. Studded with narrative features that capture the city’s history and gorgeous photography that highlights both the food and its hidden city, you’ll feel immediately inspired to start tasting Rome in your own kitchen. eBook Bonus Material: Be sure to check out the directory of all of Rome's restaurants mentioned in the book!