The History of Agriculture

The History of Agriculture
Author: Britannica Educational Publishing
Publisher: Britannica Educational Publishing
Total Pages: 186
Release: 2012-12-01
Genre: Juvenile Nonfiction
ISBN: 1615309217
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Agriculture—that is, using and managing natural resources—has a long and complex history. For thousands of years, societies have relied on plants and animals for food and other items, making agriculture as vital to their survival as it is to ours. The cultivation of various crops and livestock over time and throughout the world are examined, revealing the history behind and importance of much of the food we eat today. Also covered are the techniques and equipment that have been developed over time to facilitate agricultural production.

Livestock on the Farm

Livestock on the Farm
Author: William Dietrich
Publisher: Hardpress Publishing
Total Pages: 286
Release: 2012-08-01
Genre:
ISBN: 9781290478526
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Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

A History of British Livestock Husbandry, to 1700

A History of British Livestock Husbandry, to 1700
Author: Robert Trow-Smith
Publisher: Routledge
Total Pages: 328
Release: 2013-11-05
Genre: Business & Economics
ISBN: 1136620346
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First Published in 2005. This book is a history of the techniques of livestock husbandry in Britain and of the evolution of British breeds of domesticated animals of the farm. Adequate background on the business of buying and selling stock and of the influence of the market upon pastoral policy has been included throughout. As such, this title will be of use to new students and those with an existing background in the history British livestock husbandry.