The Cuisine of Sacrifice Among the Greeks

The Cuisine of Sacrifice Among the Greeks
Author: Marcel Detienne
Publisher: University of Chicago Press
Total Pages: 288
Release: 1989
Genre: Religion
ISBN: 0226143538

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For the Greeks, the sharing of cooked meats was the fundamental communal act, so that to become vegetarian was a way of refusing society. It follows that the roasting or cooking of meat was a political act, as the division of portions asserted a social order. And the only proper manner of preparing meat for consumption, according to the Greeks, was blood sacrifice. The fundamental myth is that of Prometheus, who introduced sacrifice and, in the process, both joined us to and separated us from the gods—and ambiguous relation that recurs in marriage and in the growing of grain. Thus we can understand why the ascetic man refuses both women and meat, and why Greek women celebrated the festival of grain-giving Demeter with instruments of butchery. The ambiguity coded in the consumption of meat generated a mythology of the "other"—werewolves, Scythians, Ethiopians, and other "monsters." The study of the sacrificial consumption of meat thus leads into exotic territory and to unexpected findings. In The Cuisine of Sacrifice, the contributors—all scholars affiliated with the Center for Comparative Studies of Ancient Societies in Paris—apply methods from structural anthropology, comparative religion, and philology to a diversity of topics: the relation of political power to sacrificial practice; the Promethean myth as the foundation story of sacrificial practice; representations of sacrifice found on Greek vases; the technique and anatomy of sacrifice; the interaction of image, language, and ritual; the position of women in sacrificial custom and the female ritual of the Thesmophoria; the mythical status of wolves in Greece and their relation to the sacrifice of domesticated animals; the role and significance of food-related ritual in Homer and Hesiod; ancient Greek perceptions of Scythian sacrificial rites; and remnants of sacrificial ritual in modern Greek practices.

The Cuisine of Sacrifice among the Greeks

The Cuisine of Sacrifice among the Greeks
Author: Marcel Detienne
Publisher:
Total Pages: 284
Release: 1989-12-01
Genre:
ISBN: 9780608094472

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For the Greeks, the sharing of cooked meats was the fundamental communal act, so that to become vegetarian was a way of refusing society. It follows that the roasting or cooking of meat was a political act, as the division of portions asserted a social order. And the only proper manner of preparing meat for consumption, according to the Greeks, was blood sacrifice. The fundamental myth is that of Prometheus, who introduced sacrifice and, in the process, both joined us to and separated us from the gods--and ambiguous relation that recurs in marriage and in the growing of grain. Thus we can understand why the ascetic man refuses both women and meat, and why Greek women celebrated the festival of grain-giving Demeter with instruments of butchery. The ambiguity coded in the consumption of meat generated a mythology of the "other"--werewolves, Scythians, Ethiopians, and other "monsters." The study of the sacrificial consumption of meat thus leads into exotic territory and to unexpected findings. In The Cuisine of Sacrifice, the contributors--all scholars affiliated with the Center for Comparative Studies of Ancient Societies in Paris--apply methods from structural anthropology, comparative religion, and philology to a diversity of topics: the relation of political power to sacrificial practice; the Promethean myth as the foundation story of sacrificial practice; representations of sacrifice found on Greek vases; the technique and anatomy of sacrifice; the interaction of image, language, and ritual; the position of women in sacrificial custom and the female ritual of the Thesmophoria; the mythical status of wolves in Greece and their relation to the sacrifice of domesticated animals; the role and significance of food-related ritual in Homer and Hesiod; ancient Greek perceptions of Scythian sacrificial rites; and remnants of sacrificial ritual in modern Greek practices.

Greek and Roman Animal Sacrifice

Greek and Roman Animal Sacrifice
Author: Christopher A. Faraone
Publisher: Cambridge University Press
Total Pages: 225
Release: 2012-03-22
Genre: History
ISBN: 1107011124

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The first general critique of the interpretations of animal sacrifice established by Walter Burkert, the late J.-P. Vernant, and Marcel Detienne.

Animal Sacrifice in the Ancient Greek World

Animal Sacrifice in the Ancient Greek World
Author: Sarah Hitch
Publisher: Cambridge University Press
Total Pages: 351
Release: 2017-08-24
Genre: History
ISBN: 110821004X

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This volume brings together studies on Greek animal sacrifice by foremost experts in Greek language, literature and material culture. Readers will benefit from the synthesis of new evidence and approaches with a re-evaluation of twentieth-century theories on sacrifice. The chapters range across the whole of antiquity and go beyond the Greek world to consider possible influences in Hittite Anatolia and Egypt, while an introduction to the burgeoning science of osteo-archaeology is provided. The twentieth-century emphasis on sacrifice as part of the Classical Greek polis system is challenged through consideration of various ancient perspectives on sacrifice as distinct from specific political or even Greek contexts. Many previously unexplored topics are covered, particularly the type of animals sacrificed and the spectrum of sacrificial ritual, from libations to lasting memorials of the ritual in art.

Animal Sacrifice in the Ancient Greek World

Animal Sacrifice in the Ancient Greek World
Author: Sarah Hitch
Publisher: Cambridge University Press
Total Pages: 351
Release: 2017-08-24
Genre: History
ISBN: 0521191033

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Experts in Greek language, literature and material culture re-examine the role of animal sacrifice in Greek life across the Mediterranean.

The Politics of Sacrifice in Early Greek Myth and Poetry

The Politics of Sacrifice in Early Greek Myth and Poetry
Author: Charles H. Stocking
Publisher: Cambridge University Press
Total Pages: 209
Release: 2017-03-30
Genre: Literary Criticism
ISBN: 1316738302

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This book offers a new interpretation of ancient Greek sacrifice from a cultural poetic perspective. Through close readings of the Theogony, the Homeric Hymn to Demeter, the Homeric Hymn to Hermes, and the Odyssey in conjunction with evidence from material culture, it demonstrates how sacrifice narratives in early Greek hexameter poetry are intimately connected to a mythic-poetic discourse referred to as the 'politics of the belly'. This mythic-poetic discourse presents sacrifice as a site of symbolic conflict between the male stomach and female womb for both mortals and immortals. Ultimately, the book argues that the ritual of sacrifice operates as a cultural mechanism for the perpetuation of patriarchal ideology not just in early Greek hexameter, but throughout Greek cultural history.

Ancient Mediterranean Sacrifice

Ancient Mediterranean Sacrifice
Author: Jennifer Wright Knust
Publisher: OUP USA
Total Pages: 349
Release: 2011-10-14
Genre: History
ISBN: 0199738963

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An investigation of the multiple meanings and functions of sacrifice in diverse religious texts and practices from the late Hellenistic and Roman imperial periods.

Gods of Ancient Greece

Gods of Ancient Greece
Author: Jan N. Bremmer
Publisher: Edinburgh University Press
Total Pages: 552
Release: 2010-07-30
Genre: Religion
ISBN: 0748642897

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This collection offers a fresh look at the nature and development of the Greek gods in the period from Homer until Late Antiquity The Greek gods are still very much present in modern consciousness. Although Apollo and Dionysos, Artemis and Aphrodite, Zeus and Hermes are household names, it is much less clear what these divinities meant and stood for in ancient Greece. In fact, they have been very much neglected in modern scholarship. Bremmer and Erskine bring together a team of international scholars with the aim of remedying this situation and generating new approaches to the nature and development of the Greek gods in the period from Homer until Late Antiquity. The Gods of Ancient Greece looks at individual gods, but also asks to what extent cult, myth and literary genre determine the nature of a divinity and presents a synchronic and diachronic view of the gods as they functioned in Greek culture until the triumph of Christianity.

Food in the Ancient World from A to Z

Food in the Ancient World from A to Z
Author: Andrew Dalby
Publisher: Routledge
Total Pages: 426
Release: 2013-04-15
Genre: History
ISBN: 1135954224

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Sensual yet pre-eminently functional, food is of intrinsic interest to us all. This exciting new work by a leading authority explores food and related concepts in the Greek and Roman worlds. In entries ranging from a few lines to a couple of pages, Andrew Dalby describes individual foodstuffs (such as catfish, gazelle, peaches and parsley), utensils, ancient writers on food, and a vast range of other topics, drawn from classical literature, history and archaeology, as well as looking at the approaches of modern scholars. Approachable, reliable and fun, this A-to-Z explains and clarifies a subject that crops up in numerous classical sources, from plays to histories and beyond. It also gives references to useful primary and secondary reading. It will be an invaluable companion for students, academics and gastronomes alike.

Purity, Sacrifice, and the Temple

Purity, Sacrifice, and the Temple
Author: Jonathan Klawans
Publisher: Oxford University Press on Demand
Total Pages: 385
Release: 2009-05
Genre: Religion
ISBN: 0195395840

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Ancient Jewish sacrifice has long been misunderstood. Some find in sacrifice the key to the mysterious and violent origins of human culture. Others see these cultic rituals as merely the fossilized vestiges of primitive superstition. Some believe that ancient Jewish sacrifice was doomed from the start, destined to be replaced by the Christian eucharist. Others think that the temple was fated to be superseded by the synagogue. In Purity, Sacrifice, and the Temple Jonathan Klawans demonstrates that these supersessionist ideologies have prevented scholars from recognizing the Jerusalem temple as a powerful source of meaning and symbolism to the ancient Jews who worshiped there. Klawans exposes and counters such ideologies by reviewing the theoretical literature on sacrifice and taking a fresh look at a broad range of evidence concerning ancient Jewish attitudes toward the temple and its sacrificial cult. The first step toward reaching a more balanced view is to integrate the study of sacrifice with the study of purity-a ritual structure that has commonly been understood as symbolic by scholars and laypeople alike. The second step is to rehabilitate sacrificial metaphors, with the understanding that these metaphors are windows into the ways sacrifice was understood by ancient Jews. By taking these steps-and by removing contemporary religious and cultural biases-Klawans allows us to better understand what sacrifice meant to the early communities who practiced it. Armed with this new understanding, Klawans reevaluates the ideas about the temple articulated in a wide array of ancient sources, including Josephus, Philo, Pseudepigrapha, the Dead Sea Scrolls, New Testament, and Rabbinic literature. Klawans mines these sources with an eye toward illuminating the symbolic meanings of sacrifice for ancient Jews. Along the way, he reconsiders the ostensible rejection of the cult by the biblical prophets, the Qumran sect, and Jesus. While these figures may have seen the temple in their time as tainted or even defiled, Klawans argues, they too-like practically all ancient Jews-believed in the cult, accepted its symbolic significance, and hoped for its ultimate efficacy.