Storing and Preserving Garden Produce For Dummies

Storing and Preserving Garden Produce For Dummies
Author: Pammy Riggs
Publisher: John Wiley & Sons
Total Pages: 384
Release: 2012-01-19
Genre: Gardening
ISBN: 1119953871

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Growing your own food is more popular than ever. But what do you do if you find yourself with a glut of beans, peas or carrots? How can you make the most of your garden produce and cut down on those trips to the supermarket? This book provides everything you need to make your home-grown produce last, covering fruit, vegetables, herbs and even eggs. Storing and Preserving Garden Produce For Dummies: Covers the main methods of storing and preserving, such as clamping, cool storage, freezing, drying, salting, pickling, fermenting and preserving with sugar Includes information on a huge range of produce - almost everything you could ever want to grow in your back garden Explains what methods of storing and preserving are most suitable for each item of produce Also contains a wealth of recipes to help you on your way to making the perfect jams, chutneys and pickles

Storing and Preserving Garden Produce For Dummies

Storing and Preserving Garden Produce For Dummies
Author: Pammy Riggs
Publisher: John Wiley & Sons
Total Pages: 501
Release: 2012-01-31
Genre: Gardening
ISBN: 111995388X

Download Storing and Preserving Garden Produce For Dummies Book in PDF, Epub and Kindle

Growing your own food is more popular than ever. But what do you do if you find yourself with a glut of beans, peas or carrots? How can you make the most of your garden produce and cut down on those trips to the supermarket? This book provides everything you need to make your home-grown produce last, covering fruit, vegetables, herbs and even eggs. Storing and Preserving Garden Produce For Dummies: Covers the main methods of storing and preserving, such as clamping, cool storage, freezing, drying, salting, pickling, fermenting and preserving with sugar Includes information on a huge range of produce - almost everything you could ever want to grow in your back garden Explains what methods of storing and preserving are most suitable for each item of produce Also contains a wealth of recipes to help you on your way to making the perfect jams, chutneys and pickles

Gardening For Dummies Three e-book Bundle: Growing Your Own Fruit and Veg For Dummies, Composting For Dummies and Storing and Preserving Garden Produce For Dummies

Gardening For Dummies Three e-book Bundle: Growing Your Own Fruit and Veg For Dummies, Composting For Dummies and Storing and Preserving Garden Produce For Dummies
Author: Geoff Stebbings
Publisher: John Wiley & Sons
Total Pages: 1170
Release: 2012-12-17
Genre: Gardening
ISBN: 111862209X

Download Gardening For Dummies Three e-book Bundle: Growing Your Own Fruit and Veg For Dummies, Composting For Dummies and Storing and Preserving Garden Produce For Dummies Book in PDF, Epub and Kindle

Gardening For Dummies eBook Bundle gives you three full length books rolled into one convenient bundle giving everything you need to know to help you towards a succesful crop and a full larder! Growing Your Own Fruit and Veg For Dummies is a complete hands-on guide to growing delicious fruit and veg. It gives you the low-down on everything from assessing your plot and getting your hands on the right tools, to choosing the plants to grow, to nurturing your crops and bringing in your harvest. Composting For Dummies shows you how to turn household food waste and more into free nutrient-rich compost and mulch to give their vegetable and flower gardens a boost of energy. Storing and Preserving Garden Produce For Dummies provides everything you need to make your home-grown produce last, covering fruit, vegetables, herbs and even eggs.For each item of produce you'll find out what methods of storing and preserving are most suitable. You'll also find a wealth of recipes inside to help you on your way to making the perfect jams, chutneys and pickles

Homegrown Pantry

Homegrown Pantry
Author: Barbara Pleasant
Publisher: Storey Publishing, LLC
Total Pages: 329
Release: 2017-05-02
Genre: Gardening
ISBN: 1612125794

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Now that you’ve mastered gardening basics, you want to enjoy your bounty year-round, right? Homegrown Pantry picks up where beginning gardening books leave off, with in-depth profiles of the 55 most popular crops — including beans, beets, squash, tomatoes, and much more — to keep your pantry stocked throughout the year. Each vegetable profile highlights how many plants to grow for a year’s worth of eating, and which storage methods work best for specific varieties. Author Barbara Pleasant culls tips from decades of her own gardening experience and from growers across North America to offer planting, care, and harvesting refreshers for every region and each vegetable. Foreword INDIES Silver Award Winner GWA Media Awards Silver Award Winner

A Way to Garden

A Way to Garden
Author: Margaret Roach
Publisher: Timber Press
Total Pages: 640
Release: 2019-04-30
Genre: Gardening
ISBN: 1604699175

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“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.

How to Store Your Garden Produce

How to Store Your Garden Produce
Author: Piers Warren
Publisher: Bloomsbury Publishing
Total Pages: 228
Release: 2008-03-17
Genre: Gardening
ISBN: 1907448012

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Become self-sufficient all year round with this handy guide to storing your garden produce. There is a huge sense of satisfaction in being so self-reliant that you can grow fresh fruit and vegetables all year. With less than an acre, you can cultivate enough produce to feed a family of four for an entire year – but as most produce is ripe in the summer and autumn, most of it will go to waste without proper storage. How to Store Your Garden Produce: The Key to Self-Sufficiency is a modern guide to storing and preserving your garden produce, enabling you to eat home-grown goodness all year round. The book is beautifully organised with the first part detailing a variety of creative storage methods, including basic storage, clamping, drying and vacuum-packing as well as pickles, chutneys, cheese, jams and jellies. The book also features an easy-to-use A-Z list of produce, in which each entry includes recommended varieties, suggested methods of storage and a range of delicious and unusual recipes to try out, from apple cider and strawberry wine to mushroom ketchup and pumpkin soup. With this helpful book, you'll know where your food has come from, save money, avoid packaging and eat home-grown food. Learn simple and enjoyable techniques for storing your produce and embrace the wonderful world of self-sufficiency.

The Big Book of Preserving the Harvest

The Big Book of Preserving the Harvest
Author: Carol W. Costenbader
Publisher: Storey Publishing
Total Pages: 353
Release: 2002-08-15
Genre: Cooking
ISBN: 1580174582

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Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a cluttered garage works just as well as a root cellar for cool-drying? That even the experts use store-bought frozen juice concentrate from time to time? With more than 150 easy-to-follow recipes for jams, sauces, vinegars, chutneys, and more, you’ll enjoy a pantry stocked with the tastes of summer year-round.

How to Store Your Garden Produce

How to Store Your Garden Produce
Author: Piers Warren
Publisher: Bloomsbury Publishing
Total Pages: 228
Release: 2008-03-17
Genre: Gardening
ISBN: 1907448012

Download How to Store Your Garden Produce Book in PDF, Epub and Kindle

Become self-sufficient all year round with this handy guide to storing your garden produce. There is a huge sense of satisfaction in being so self-reliant that you can grow fresh fruit and vegetables all year. With less than an acre, you can cultivate enough produce to feed a family of four for an entire year – but as most produce is ripe in the summer and autumn, most of it will go to waste without proper storage. How to Store Your Garden Produce: The Key to Self-Sufficiency is a modern guide to storing and preserving your garden produce, enabling you to eat home-grown goodness all year round. The book is beautifully organised with the first part detailing a variety of creative storage methods, including basic storage, clamping, drying and vacuum-packing as well as pickles, chutneys, cheese, jams and jellies. The book also features an easy-to-use A-Z list of produce, in which each entry includes recommended varieties, suggested methods of storage and a range of delicious and unusual recipes to try out, from apple cider and strawberry wine to mushroom ketchup and pumpkin soup. With this helpful book, you'll know where your food has come from, save money, avoid packaging and eat home-grown food. Learn simple and enjoyable techniques for storing your produce and embrace the wonderful world of self-sufficiency.

Root Cellaring

Root Cellaring
Author: Mike Bubel
Publisher: Storey Publishing
Total Pages: 319
Release: 1991-09-01
Genre: Cooking
ISBN: 160342220X

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Stretch the resources of your small backyard garden further than ever before, without devoting hundreds of hours to canning! This informative and inspiring guide shows you not only how to construct your own root cellar, but how to best use the earth’s naturally cool, stable temperature as an energy-saving way to store nearly 100 varieties of perishable fruits and vegetables.

Preserving Food Without Freezing Or Canning

Preserving Food Without Freezing Or Canning
Author: The Gardeners and Farmers of Centre Terre Vivante
Publisher: Chelsea Green Publishing
Total Pages: 226
Release: 2007-04-04
Genre: Cooking
ISBN: 1933392592

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Translation of: Conserves naturelles des quatre saisons.