Starting School with an Allergy

Starting School with an Allergy
Author: Louise Wendt de Oliveira
Publisher: Independently Published
Total Pages: 28
Release: 2022-03-30
Genre:
ISBN:

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A book to give children the knowledge and confidence to manage their own allergies when starting school. As Eva starts school, she no longer has her mummy or daddy there to help her decide what to eat. This means she is faced with situations where she needs to think about how to stay safe, whilst of course having lots of fun with her friends! This book is ideal for children with allergies who are preparing to start preschool or school. It has been created to raise talking points between you and your child about ways to stay safe at school and avoid triggering an allergic reaction.

Thai's Exciting First Week at School

Thai's Exciting First Week at School
Author: Jackie Nevard
Publisher:
Total Pages: 20
Release: 2013
Genre: First day of school
ISBN: 9780987283979

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Join Thai on his adventures as he prepares for the start of school. The third book in the series is aimed at 4 -7 year olds and their parents and covers important events such as: - An allergist appointment including a skin prick test - Not sharing food and drinks at school - Introduction of an Auto-Injector - The importance of having an Action Plan - Symptoms of an allergic reaction - No one has to miss out due to their allergies Thai's positive attitude shows other children how food allergies don't have to stop you from joining in. Thai is confident and educates his classmates on the importance of not sharing food and drinks and hand washing. With captivating illustrations and the quirky Rabbie by Thai's side, the story normalises food allergies. It's fun and informative and creates discussion and an understanding of food allergies among children. There are teaching points at the back of the book for parents and teachers, along with school resources and helpful links found on the website.

Food Allergies: a Recipe for Success at School

Food Allergies: a Recipe for Success at School
Author: Jan Hanson
Publisher: Author House
Total Pages: 341
Release: 2012-09-10
Genre: Health & Fitness
ISBN: 1477229191

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Too many children are having allergic reactions and anaphylaxis at school, often as a result of a lack of preparation and understanding. Each reaction is traumatic for the student who experiences it, for those who witness it, and for school staff who treat the child in the throes of this life threatening event. This important and comprehensive book presents straightforward information and recommendations for managing food allergies at school. Specifically covered are: ? A general overview of food allergies, including treatment and current research. ? A 3-Step Plan for school food allergy management. ? The process involved to develop a school district life threatening allergy policy. ? A thorough explanation of the laws that protect food-allergic students. ? The emotional impact of food allergies, including recommendations to support healthy coping strategies for the child and family. ? Practical tools, such as an Individual Healthcare Plan form, and a template for Recommended Standards for School Food Allergy Management. ? Highlighted excerpts written by parents and professionals offering their insights and experiences with food allergies. This book is required reading for parents and school personnel who are faced with the challenge of keeping children with food allergies safe at school.

Taking Food Allergies to School

Taking Food Allergies to School
Author: Ellen Weiner
Publisher: Jayjo Books
Total Pages: 0
Release: 1999
Genre: Allergy
ISBN: 9781891383052

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Jeffrey learns about his food allergies and how to choose foods he can eat.

Understanding and Managing Your Child's Food Allergies

Understanding and Managing Your Child's Food Allergies
Author: Scott H. Sicherer
Publisher: JHU Press
Total Pages: 448
Release: 2006-11-17
Genre: Health & Fitness
ISBN: 080188957X

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For children with food allergies, eating—one of the basic functions of life—can be a nightmare. Children who suffer or become dangerously ill after eating peanuts, seafood, milk, eggs, wheat, or a host of other foods require constant vigilance from caring, concerned parents, teachers, and friends. In this empathetic and comprehensive guide, Dr. Scott H. Sicherer, a specialist in pediatric food allergies, gives parents the information they need to manage their children’s health and quality of life. He describes why children develop food allergy, the symptoms of food allergy (affecting the skin, the gastrointestinal tract, and the respiratory system), and the role of food allergy in behavioral problems and developmental disabilities. Parents will learn how to recognize emergency situations, how to get the most out of a visit with an allergist, what allergy test results mean, and how to protect their children—at home, at school, at summer camp, and in restaurants. Informative, compassionate, and practical, this guide will be indispensable for parents, physicians, school nurses, teachers, and everyone else who cares for children with food allergies.

Kid's Food Allergies For Dummies

Kid's Food Allergies For Dummies
Author: Mimi Tang
Publisher: John Wiley & Sons
Total Pages: 118
Release: 2013-12-10
Genre: Business & Economics
ISBN: 0730308022

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Manage your child’s food allergy with confidence. More children are being diagnosed with food allergy than ever before. This guide gives you advice on what an allergy is, different types of food allergies, tips for managing allergies in day-to-day life and step-by-step directions for treating allergic reactions.

Living with Allergies

Living with Allergies
Author: Emma Amoscato
Publisher: Pen and Sword
Total Pages: 187
Release: 2019-05-30
Genre: Health & Fitness
ISBN: 152673222X

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“There is something in this book for any stage of life with allergies, be it a new allergy parent, a newly diagnosed adult, or even your allergic teen.” —Allergy Girl Eats An allergy diagnosis can be overwhelming and life changing but this book brings together all the in-depth information and practical tips you need. It includes interviews with the country’s leading allergy experts, advice from people living with allergies and has been endorsed by Allergy UK. Living with Allergies provides insight into each allergic condition, how to cope at different life stages and information on diagnosis, treatment and everyday management. It also includes tips the doctors don’t tell you: How do you manage allergy anxiety? How do you keep your child safe at school? How can you travel abroad with allergies? This book will help you learn how to live with allergies in a proactive and positive way. “An excellent resource, I will be recommending it to my patients.” —Dr. Adam Fox, consultant pediatric allergist “The first comprehensive book ever on allergy.” —Amena Warner, clinical director, Allergy UK “A thorough guide about allergic conditions without unintelligible medical terms or sounding like a lengthy technical pamphlet . . . This book is not about living in fear of allergies or merely surviving; it’s all about thriving in spite of allergies.” —Le Coin de Mel “An all-encompassing approach to allergies . . . The information within is factual, practical and possible to follow with ease . . . I defy anyone to read this book and not learn something new, giving them a wider perspective of the allergy world, its intricacies and challenges.” —Glutarama

The Parent's Guide to Food Allergies

The Parent's Guide to Food Allergies
Author: Marianne S. Barber
Publisher: Macmillan
Total Pages: 382
Release: 2001-04-10
Genre: Family & Relationships
ISBN: 9780805066005

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Whether you are the parent, relative, caregiver, or teacher of a food-allergic child, you know how challenging it is to keep that child safe, healthy, happy, and well fed. But now, help is at hand. The team of authors behind this invaluable book -- the mother of a food-allergic child, a board-certified allergist, and a psychologist -- will take you through every step of life with a food-allergic child.

Starting School with a Food Allergy

Starting School with a Food Allergy
Author: Christina Black
Publisher:
Total Pages: 36
Release: 2007-01-01
Genre: Food allergy in children
ISBN: 9781598727630

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