Shake, Stir, Pour-Fresh Homegrown Cocktails

Shake, Stir, Pour-Fresh Homegrown Cocktails
Author: Katie Loeb
Publisher: Quarry Books
Total Pages: 160
Release: 2012-07-01
Genre: Cooking
ISBN: 1610583957
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Create Your Own Fresh, Homegrown Cocktails! Pure, intense, and flavorful—homemade cocktails are best straight from the source. Start in your garden or local market and create an in-season, made-from-scratch cocktail to lift your spirits and impress your guests. But be warned: Once you’ve tasted the fresh version of your favorite drink, you’ll never want to go back. Start by making your own syrups: —Simple syrup: an absolute staple and the base for unlimited concoctions —Herbal syrups including Thai Basil Syrup, Mint Syrup, and Lavender Syrup —Spice syrups, featuring Cinnamon Syrup, Ginger Syrup, and Orange Cardamom Syrup —Fruit/vegetable syrups such as Rhubarb Syrup, Pear Syrup, and Celery Syrup Make your own bar basics: —Fresh Citrus Cordials like the Ruby Red Grapefruit-Lemongrass Cordial —Classic garnishes, including real Cocktail Cherries and Cocktail Onions —Classic mixers like Grenadine, Ginger Beer Concentrate, and Bloody Mary Mix Make your own infusions: —Base spirits including Cucumber, Lemon & Dill Gin and Jalapeño-Cilantro Vodka —Limoncello: a homemade version of the Italian classic —Bitters: a cocktail classic with new, unique flavor combinations And explore the more than 50 drink recipes that feature your fresh, homemade creations!

Wild Drinks & Cocktails

Wild Drinks & Cocktails
Author: Emily Han
Publisher: Fair Winds Press (MA)
Total Pages: 195
Release: 2015-11
Genre: Cooking
ISBN: 1592337074
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Emily Han uses fermentation and preservation techniques to provide 100 drink and cocktail recipes featuring ingredients found in the backyard.

Shake. Stir. Sip.

Shake. Stir. Sip.
Author: Kara Newman
Publisher: Chronicle Books
Total Pages: 131
Release: 2016-09-20
Genre: Cooking
ISBN: 1452152748
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Some of the best cocktails are the easiest to make, and author Kara Newman figured out the secret—using equal parts of the main ingredients and adding a dash of bitters or a splash of seltzer to gild the lily. Take the Cucumber Gimlet: Combine one part each vodka, lime juice, and lemonade; 2 cucumber slices; then garnish with a basil leaf! And beverages like this are a breeze to size up for parties—just double, triple, or quadruple the proportions. This book contains 40 simple recipes, from two-ingredient sips like the Bamboo Cocktail to timeless classics like the ever-popular Negroni, proving that great, artisanal cocktails don't have to come from a bar.

Mix Shake Stir

Mix Shake Stir
Author:
Publisher:
Total Pages: 223
Release: 2009
Genre: Bartending
ISBN:
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Shaken + Stirred

Shaken + Stirred
Author: Rahim Green
Publisher: Berdea Books
Total Pages: 144
Release: 2021-03-16
Genre: Cooking
ISBN:
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A seasonal timeline of fully photographed cocktail recipes - either shaken or stirred, or both - for casual drinkers and experienced bartenders alike. If you could choose a unique drink recipe for each week of the year, what would you choose? Shaken + Stirred provides an answer to this question by serving as a timeline through the seasons (from winter, spring, summer to fall), with each season consisting of several cocktail recipes (50+ recipes in total), highlighted ingredients and alternatives.

Homemade Cocktails

Homemade Cocktails
Author: Helen McGinn
Publisher: Robinson
Total Pages: 165
Release: 2018-09-06
Genre: Cooking
ISBN: 1472140664
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'This book is dangerous: I had a Boulevardier in my hand five minutes after opening it' Victoria Moore, Wine correspondent, the Daily Telegraph and BBC Good Food 'Cocktail making demystified at last! What a useful book' India Knight The cocktail scene has exploded in recent years and the bars are booming. From the classics to modern-day twists with infused spirits and tonics, vermouths and bitters, ordering a cocktail at the bar has never been so much fun. Which is great news for some but if, like the author, you really don't get out much, then it can feel like you're missing out on all the fun. Until now. Helen McGinn's Homemade Cocktails is full of recipes, hints and tips to help you re-write your at-home cocktail repertoire. From classics to the latest in cocktail fashions, this book helps you raise the bar whether it's to impress your guests or simply treat yourself. You'll find ways to use up what's in those bottles lurking at the back of the cupboard and knock up a fabulous cocktail in no time, adding instant glamour to any occasion.

Batch Cocktails

Batch Cocktails
Author: Maggie Hoffman
Publisher: Ten Speed Press
Total Pages: 162
Release: 2019-03-19
Genre: Cooking
ISBN: 0399582533
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A hip, accessible guide to batch cocktail-making for entertaining, with 65 recipes that can be made hours—or weeks!—ahead of time so that hosts and hostesses have one less thing to worry about as the doorbell rings. NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BUZZFEED As anyone who has hosted a dinner party knows, cocktail hour is the most fun part of the evening for guests—but the most stressful for whomever is in charge of keeping the drinks flowing. The solution, though, is simple: batch it! In this fun collection, Maggie Hoffman offers 65 delicious and creative cocktails that you don't have to stir or shake to order; rather, they are designed to stay fresh when made ahead and served out of a pitcher. Recipes such as Tongue in Cheek (gin, Meyer lemon, thyme, Cocchi Rosa), Friendly Fires (mezcal, chile vodka, watermelon, lime), Birds & Bees Punch (rum, cucumber, green tea, lemon), and even alcohol-free options are organized by flavor profile—herbal, boozy, bitter, fruity and tart, and so on—to make choosing and whipping up a perfect pitcher of cocktails a total breeze.

The One-Bottle Cocktail

The One-Bottle Cocktail
Author: Maggie Hoffman
Publisher: National Geographic Books
Total Pages: 0
Release: 2018-03-06
Genre: Cooking
ISBN: 0399580042
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A collection of more than 80 wonderfully creative, fresh, and delicious cocktails that only require a bottle of your favorite spirit, plus fresh ingredients you can easily find at the market. In The One-Bottle Cocktail, Maggie Hoffman brings fancy drinking to the masses by making cocktails approachable enough for those with a tiny home bar. Conversational and authoritative, this book puts simple, delicious, and inventive drinks into your hands wherever you are, with ingredients you can easily source and no more than one spirit. Organized by spirit--vodka, gin, agave, rum, brandy, and whiskey--each chapter offers fresh, eye-opening cocktails like the Garden Gnome (vodka, green tomato, basil, and lime), Night of the Hunter (gin, figs, thyme, and grapefruit soda), and the Bluest Chai (rye whiskey, chai tea, and balsamic vinegar). These recipes won't break the bank, won't require an emergency run to the liquor store, and (best of all!) will delight cocktail lovers of all stripes.

Minimalist Baker's Everyday Cooking

Minimalist Baker's Everyday Cooking
Author: Dana Shultz
Publisher: Penguin
Total Pages: 304
Release: 2016-04-26
Genre: Cooking
ISBN: 0735210977
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The highly anticipated cookbook from the immensely popular food blog Minimalist Baker, featuring 101 all-new simple, vegan recipes that all require 10 ingredients or less, 1 bowl or 1 pot, or 30 minutes or less to prepare Dana Shultz founded the Minimalist Baker blog in 2012 to share her passion for simple cooking and quickly gained a devoted worldwide following. Now, in this long-awaited debut cookbook, Dana shares 101 vibrant, simple recipes that are entirely plant-based, mostly gluten-free, and 100% delicious. Packed with gorgeous photography, this practical but inspiring cookbook includes: • Recipes that each require 10 ingredients or less, can be made in one bowl, or require 30 minutes or less to prepare. • Delicious options for hearty entrées, easy sides, nourishing breakfasts, and decadent desserts—all on the table in a snap • Essential plant-based pantry and equipment tips • Easy-to-follow, step-by-step recipes with standard and metric ingredient measurements Minimalist Baker’s Everyday Cooking is a totally no-fuss approach to cooking for anyone who loves delicious food that happens to be healthy too.

S.I.P. Shelter In Place

S.I.P. Shelter In Place
Author: Louis J McNerney
Publisher: Fulton Books, Inc.
Total Pages: 36
Release: 2021-08-09
Genre: Cooking
ISBN: 1649528310
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When the pandemic struck America, Lou decided to use his time to do something positive and share his passions with everyone. He first worked on a cookbook, In Lou of Going Out, to offer folks simple to follow recipes to enjoy with their family and even host impressive dinner parties for their friends. In doing so, Lou considered that another key part of an evening out is having a cocktail or two before, during, and after dinner. Lou went to work on his second book, S.I.P.: A Cocktail Guide and Reference for Making Craft Cocktails at Home. This guide includes information on equipping a home bar as well as what type of glass to pour that special drink into and serve. Lou has been engaged in the restaurant business and bartending on and off most of his life. He and his second wife, Laurie, hosted a gourmet dinner club for over ten years. After losing his wife to a battle with cancer in 2007, Lou continued to follow his passion and hosted dinner gatherings and cocktail parties with family and friends. Lou currently bartends at the Northridge Country Club in Fair Oaks, California. He collaborated with his bar manager and good friend Brad Smith to complete this book. Lou hopes you will enjoy learning the art of creating craft cocktails and hosting your own gathering with family and friends in style. Sale proceeds of the cookbook In Lou of Going Out and the S.I.P. Cocktail Guide will be donated to Feeding America. Salute!