Risk management practices of small intensive shrimp farmers in the Mekong Delta of Viet Nam

Risk management practices of small intensive shrimp farmers in the Mekong Delta of Viet Nam
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 31
Release: 2019-10-22
Genre: Technology & Engineering
ISBN: 9251318875

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Viet Nam is one of the top producers and exporters of farmed shrimp. More than 80 percent of the total production comes from small intensive farms, which occupy less than 10 percent of the land area devoted to shrimp farming. It is the main source of income for many rural households in the Mekong Delta provinces. This study examines the characteristics of small intensive shrimp farms and socio-economic status of the farm households, and farming practices and performance that are associated with the strategies and preferences for managing production risks. The analysis was based on primary data from a survey of farms raising the whiteleg shrimp (Penaeus vannamei) conducted in Bac Lieu, Ben Tre and Ca Mau provinces from September 2017 to February 2018.

Farmers' Perspectives on Risks and Social Capital in the Mekong Delta

Farmers' Perspectives on Risks and Social Capital in the Mekong Delta
Author: Thị Phương Lan Ngô
Publisher: Cambridge Scholars Publishing
Total Pages: 228
Release: 2022
Genre: Technology & Engineering
ISBN: 1527581519

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This book analyses the risky behavior of farmers in the Mekong Delta, Vietnam, in their shift from rice to shrimp farming, as well as the role of social capital in these farmers' economic activities. Emphasizing the rationality of the market does not fully explain the nature of farmers' economic behavior. Therefore, this book explores farmers' risk mitigation and dispersion, so as to provide a systematic outlook on the issue. It finds that ""food security"" and ""subsistence margin"" influence farmers' behavior to some extent. In the context of current social relations, farmers do not complete.

Small Fry in a Big Ocean: Change, Resilience and Crisis in the Shrimp Industry of the Mekong Delta of Vi & Ệt Nam

Small Fry in a Big Ocean: Change, Resilience and Crisis in the Shrimp Industry of the Mekong Delta of Vi & Ệt Nam
Author: Brian Marks
Publisher:
Total Pages: 540
Release: 2010
Genre:
ISBN:

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The development of shrimp aquaculture in the Mekong Delta of Viet Nam is implicated in several patterns of local and regional change. These change trajectories are the emergent properties of complex processes embedded in particular social and spatial contexts. While places have become more interconnected through the global shrimp trade, those interconnections have been highly uneven, distributing risks and rewards disproportionately and producing new forms of conflict and cooperation among participants in the production network. Land use and farming systems in the coastal delta have changed profoundly in recent years. While some areas have become effectively l̀ocked in' to shrimp farming due to environmental changes initiated by salt-water aquaculture, others have remained more flexible, able to rotate rice and shrimp seasonally. Hydrologic conditions, water infrastructures, and farmer experience all contribute to the path-dependence of these change trajectories, but commodity prices exhibit the strongest influence on their direction. Price stabilization may contribute to making prices a sustaining, s̀low' variable in system change, not a disruptive f̀ast' one, heightening overall resilience. The production network of Mekong Delta shrimp is articulated through a variety of socially embedded relationships. Most producers are linked with international markets through informal ties with input suppliers based on trust and shrimp buyers, a relationship marked by opportunism. Processors operate through long-term informal relations with importers based on quality and consistency. This variegated network of relationships means farmers bear the brunt of price shocks, but processors lack quality assurance and traceability. Efforts to link chain participants into closer affiliation must pay attention to these relationships' effects on commodity chain governance. The globalization of the shrimp industry brought about conflicts between producers in the Mekong and Mississippi Deltas. Feminist geographers have posited several responses to globalization, from c̀ounter-topographies' to d̀iverse economies/resubjectivization.' Living in Viet Nam and working with shrimp producers, I attempted to use these approaches to articulate an internationalist and trans-regional politics. Interactions with people there primarily resubjectivized me and reinforced national-scaled spatial imaginaries, however. Nevertheless, being Ùncle America' offered an insightful perspective into how some Vietnamese understood themselves and Viet Nam's tortured relationship with the U.S.

White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin

White Gold: The Commercialisation of Rice Farming in the Lower Mekong Basin
Author: Rob Cramb
Publisher: Springer Nature
Total Pages: 462
Release: 2020-01-03
Genre: Business & Economics
ISBN: 9811509980

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This open access book is about understanding the processes involved in the transformation of smallholder rice farming in the Lower Mekong Basin from a low-yielding subsistence activity to one producing the surpluses needed for national self-sufficiency and a high-value export industry. For centuries, farmers in the Basin have regarded rice as “white gold”, reflecting its centrality to their food security and well-being. In the past four decades, rice has also become a commercial crop of great importance to Mekong farmers, augmenting but not replacing its role in securing their subsistence. This book is based on collaborative research to (a) compare the current situation and trajectories of rice farmers within and between different regions of the Lower Mekong, (b) explore the value chains linking rice farmers with new technologies and input and output markets within and across national borders, and (c) understand the changing role of government policies in facilitating the on-going evolution of commercial rice farming. An introductory section places the research in geographical and historical context. Four major sections deal in turn with studies of rice farming, value chains, and policies in Northeast Thailand, Central Laos, Southeastern Cambodia, and the Mekong Delta. The final section examines the implications for rice policy in the region as a whole.

Sustainable Development Shrimp Farming in the Mekong Delta

Sustainable Development Shrimp Farming in the Mekong Delta
Author: Dung Duong Tri
Publisher: LAP Lambert Academic Publishing
Total Pages: 100
Release: 2010-09
Genre:
ISBN: 9783843355674

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The value of shrimp production is hundred times higher than rice production, so the farmer in the coastal zone converted quickly from paddy field to shrimp farming system without following the provincial planning that can get risk by issues such as the technique adoption, credit strategy, the extension activities and the water supply system. Lack of technology, the shrimp farmer are not getting good productivity and sustainable. The suitable credit strategies could be not changed immediately to help the farmers have enough funds for investment of the farming system. and so on that would be analyzed on this book.

Impact of Value Chain Governance on the Development of Small Scale Shrimp Farmers in Vietnam

Impact of Value Chain Governance on the Development of Small Scale Shrimp Farmers in Vietnam
Author: T. M. H. Ho
Publisher:
Total Pages: 6
Release: 2016
Genre:
ISBN:

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Purpose of this paper is to identify the tendency of shrimp value chain development and impact of its governance on the small scale shrimp farmers in Vietnam. Design/methodology/approach - Data from the shrimp farmers surveys in Mekong delta, Vietnam from 2008-2010 with the update information in 2014 were taken to analyse by the value chain analysis method. Findings - Traditional governance type of the shrimp value chain in the early state (before 2004) showed the different levels of coordination of farmers with collectors, among collectors, and collectors with processing plants. In this type of governance, trust and linkages are inextricably linked. However, they are not strong. The processing plants determine shrimp prices and quality requirement in the market while many collectors do not seem to be highly responsible for the quality of their products. To avoid this limitation, with the governmental support policy to improve farmers' income, the processing plants set up a direct buying from farmers under contracts. These contracts led to a new governance type with an expectation of improving farmers' position. However, this model was broken due to several reasons including uncontrolled shrimp raw material from small scale and individual farmers. Consequently, processors now tend to establish their own raw material zone to comply shrimp quality assurance, and eject the existence of farmers. This will lead small scale farmers to very difficult problems in finding the market. Poverty and social problems of small scale farmers might appear. The result recommends a greater strengthening and tightening of the value chain. Re-organizing shrimp farmers into legal teams or groups that help farmers to re-participate in the game with others actor in the chain is crucial. Research limitations/implications - The research mainly follows inductive approach in which qualitative methods are dominant due to the difficulties of data collection for the quantitative analysis.