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| Author | : Rozanne Gold |
| Publisher | : Penguin Group |
| Total Pages | : 0 |
| Release | : 1999-07 |
| Genre | : Quick and easy cookery |
| ISBN | : 9780140263664 |
Save time without sacrificing taste! Award-winning chef Rozanne Gold offers more than 250 dazzling, elegant recipes that contain just three ingredients. of color photos.
| Author | : Rozanne Gold |
| Publisher | : |
| Total Pages | : 344 |
| Release | : 2003-10 |
| Genre | : Cooking |
| ISBN | : |
This comprehensive volume contains the very best recipes from Gold's award-winning 1-2-3 cookbook series, featuring exquisitely simple dishes, each made with only three ingredients.
| Author | : Rozanne Gold |
| Publisher | : Little Brown & Company |
| Total Pages | : 324 |
| Release | : 1999 |
| Genre | : Cooking |
| ISBN | : 9780316320153 |
Great dishes with only three ingredients are the winning basis of this cookbook of party ideas, hors d'oeuvres, menus, and cocktails. 32 color photos.
| Author | : Rozanne Gold |
| Publisher | : Bloomsbury Publishing USA |
| Total Pages | : 148 |
| Release | : 2006-10-03 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 1582347352 |
"More than 125 recipes, how-to tips, and illustrated for kids."--From source other than the Library of Congress
| Author | : Rozanne Gold |
| Publisher | : Rodale Books |
| Total Pages | : 306 |
| Release | : 2005-01-15 |
| Genre | : Cooking |
| ISBN | : 160961397X |
Low-carb cooking has never been this easy-or delicious! Now 1-2-3 cooking goes low-carb, and the results are simply fabulous! Here readers learn how to create dishes that are not only low-carb but low in calories and saturated fat-from Pan-Seared Tuna Niçoise, Baked Eggs Splendido, and Wasabi-Stuffed Shrimp to Fresh Cherry Compote with Chocolate Drizzle-each using only three ingredients! In Low Carb 1-2-3, readers will discover: • Recipes that fit effortlessly into any low-carb or good-carb diet, including South Beach, Atkins, and Sugar Busters • 225 great-tasting dishes created by an award-winning chef • A focus on healthy eating with recipes that promote good fats and carbs; shun trans-fats; use whole, unprocessed, fresh ingredients; and eliminate white flour and sugar • An accurate carb count for each recipe, lists of low-glycemic index foods, and 100 menu plans Perfect for today's busy lifestyles, these recipes make it easy for anyone to eat more healthfully every day.
| Author | : Rozanne Gold |
| Publisher | : Harry N. Abrams |
| Total Pages | : 184 |
| Release | : 2002-04-01 |
| Genre | : Cooking |
| ISBN | : 9781584790990 |
Accompanied by spectacular photographs, a delectable collection of three-ingredient dessert recipes, from delicious fruit sensations to sinful chocolate concoctions, uses seasonal fruit, fresh cream, and premium chocolate to create a bounty of cookies, tarts, souffles, custards, flans, ice creams, a
| Author | : Rozanne Gold |
| Publisher | : Bloomsbury Children's Books |
| Total Pages | : 152 |
| Release | : 2006 |
| Genre | : Juvenile Nonfiction |
| ISBN | : 9780747583936 |
Containing more than 100 three-ingredient recipes to follow, this illustrated book aims to provide the ideal opportunity for children to gain confidence in the kitchen. It shows how to prepare a range of dishes for breakfast, lunch and dinner, including delicious soups, perfect pasta, and dreamy deserts.
| Author | : Rozanne Gold |
| Publisher | : Harry N. Abrams |
| Total Pages | : 0 |
| Release | : 2001-02-01 |
| Genre | : Cooking |
| ISBN | : 9781584790402 |
Features low-fat, low-calorie recipes for soups, entrees, vegetables and side dishes, desserts, and beverages.
| Author | : Toby Amidor |
| Publisher | : Robert Rose |
| Total Pages | : 224 |
| Release | : 2020-09-20 |
| Genre | : |
| ISBN | : 9780778806783 |
Delicious and easy 3-ingredient recipes for every budget, diet and lifestyle. How many times have you opened a cookbook and been overwhelmed by the number of ingredients and amount of prep time needed for what sounded like a simple meal? The Best 3-Ingredient Cookbook presents 100 easy and delectable recipes from Wall Street Journal bestselling cookbook author Toby Amidor. It's full of Toby's Tips -- great ideas for meal prep, quick meal planning and essential utensils. On every page, it brings you freezer-friendly, one-pot and 15-minute meals, each needing only three ingredients that are already in your cupboard or easy to find at your nearest grocery. Start your day with Pumpkin Oat Waffles or Pineapple Oatmeal and be ready for any challenge. Refuel at lunch with healthy Pesto Pizza or Tuna Stuffed Tomatoes. And after a long day relax with Spaghetti Carbonara or Easy Eggplant Parmesan. This easy to follow, fun cookbook will help you build your kitchen confidence.
| Author | : Publications International, Ltd |
| Publisher | : |
| Total Pages | : 46 |
| Release | : 2004 |
| Genre | : Board books |
| ISBN | : 9781412721080 |
Recipes for various foods using Campbell's soups.
