Production of Frozen Prepared Foods
Author | : Robert B. Reese |
Publisher | : |
Total Pages | : 35 |
Release | : 1957 |
Genre | : |
ISBN | : |
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Author | : Robert B. Reese |
Publisher | : |
Total Pages | : 35 |
Release | : 1957 |
Genre | : |
ISBN | : |
Author | : Robert Bacon Reese |
Publisher | : |
Total Pages | : 24 |
Release | : 1957 |
Genre | : Frozen foods industry |
ISBN | : |
Author | : Stati Uniti. Department of Agriculture |
Publisher | : |
Total Pages | : 19 |
Release | : 1957 |
Genre | : |
ISBN | : |
Author | : U. S. Agricultural Marketing Service |
Publisher | : Forgotten Books |
Total Pages | : 30 |
Release | : 2018-09-10 |
Genre | : Business & Economics |
ISBN | : 9781396092589 |
Excerpt from Production of Frozen Prepared Foods, 1954-55 Production Of frozen chicken and turkey dinners more than doubled, as did the output Of breaded chicken. About 90 percent more chicken and turkey potpies were produced. Combined production Of other frozen prepared poultry products rose over one -third. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Author | : United States. Dept. of Agriculture |
Publisher | : |
Total Pages | : 536 |
Release | : 1966 |
Genre | : Agriculture |
ISBN | : |
Author | : Opie Curtis Hester |
Publisher | : |
Total Pages | : 484 |
Release | : 1957 |
Genre | : Eggs |
ISBN | : |
Author | : United States. Dept. of Agriculture |
Publisher | : |
Total Pages | : 124 |
Release | : 1958 |
Genre | : Agriculture |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 600 |
Release | : |
Genre | : Marketing research |
ISBN | : |
Author | : United States. Department of Agriculture |
Publisher | : |
Total Pages | : 106 |
Release | : 1960 |
Genre | : Agriculture |
ISBN | : |
Author | : Alfred Joseph Burns |
Publisher | : |
Total Pages | : 418 |
Release | : 1961 |
Genre | : Apples |
ISBN | : |
References in this listing are generally limited to those reporting results of research about marketing fresh apples. Reports by U.S. Department of Agriculture and State agricultural experiment station workers comprise most of the listing. However, reports of some private research groups are also presented. Periodical literature and some foreign publications giving research results are also included.