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| Author | : Susan Shalev |
| Publisher | : Createspace Independent Publishing Platform |
| Total Pages | : 200 |
| Release | : 2018-12-30 |
| Genre | : |
| ISBN | : 9781729756058 |
Of bitter herbs and sweet confections is the moving story of Tanya, a Jewish teenager forced to flee her Polish hometown in order to escape the Nazis.
| Author | : Shirley Levitt |
| Publisher | : |
| Total Pages | : 32 |
| Release | : 1967* |
| Genre | : |
| ISBN | : |
| Author | : |
| Publisher | : |
| Total Pages | : 1252 |
| Release | : 1912 |
| Genre | : Law reports, digests, etc |
| ISBN | : |
| Author | : Narayan Changder |
| Publisher | : CHANGDER OUTLINE |
| Total Pages | : 101 |
| Release | : |
| Genre | : Antiques & Collectibles |
| ISBN | : |
THE DEVIL'S ARITHMETIC MCQ (MULTIPLE CHOICE QUESTIONS) SERVES AS A VALUABLE RESOURCE FOR INDIVIDUALS AIMING TO DEEPEN THEIR UNDERSTANDING OF VARIOUS COMPETITIVE EXAMS, CLASS TESTS, QUIZ COMPETITIONS, AND SIMILAR ASSESSMENTS. WITH ITS EXTENSIVE COLLECTION OF MCQS, THIS BOOK EMPOWERS YOU TO ASSESS YOUR GRASP OF THE SUBJECT MATTER AND YOUR PROFICIENCY LEVEL. BY ENGAGING WITH THESE MULTIPLE-CHOICE QUESTIONS, YOU CAN IMPROVE YOUR KNOWLEDGE OF THE SUBJECT, IDENTIFY AREAS FOR IMPROVEMENT, AND LAY A SOLID FOUNDATION. DIVE INTO THE DEVIL'S ARITHMETIC MCQ TO EXPAND YOUR THE DEVIL'S ARITHMETIC KNOWLEDGE AND EXCEL IN QUIZ COMPETITIONS, ACADEMIC STUDIES, OR PROFESSIONAL ENDEAVORS. THE ANSWERS TO THE QUESTIONS ARE PROVIDED AT THE END OF EACH PAGE, MAKING IT EASY FOR PARTICIPANTS TO VERIFY THEIR ANSWERS AND PREPARE EFFECTIVELY.
| Author | : Barbara Pleasant |
| Publisher | : Square One Publishers, Inc. |
| Total Pages | : 256 |
| Release | : 2004 |
| Genre | : Cooking |
| ISBN | : 9780757000805 |
The relationship between people and herbs has spanned the millennia--and what a relationship it has been Herbs have been both our medicine and our food, while their fragrance and beauty have warmed our hearts and delighted our senses.They are nature's pure and precious gifts to man. The Whole Herb is an easy-to-follow guide to the many uses of these wonderfully aromatic plants. The book begins by looking at the history and benefits of herbs, while subsequent chapters focus on their many uses, including herbs and health, herbs in the kitchen, herbs around the house, and herbs in the garden. What comes next is an A-to-Z reference profiling over fifty common herb varieties. Each entry provides information on the herb's background, benefits, and uses, along with helpful buying guides, growing instructions, preservation methods, and safety information. Throughout, insets highlight important facts and techniques, helping you fully enjoy the herbal experience.
| Author | : Paul Freedman |
| Publisher | : Univ of California Press |
| Total Pages | : 380 |
| Release | : 2007 |
| Genre | : Cooking |
| ISBN | : 9780520254763 |
This richly illustrated book applies the discoveries of the new generation of food historians to the pleasures of dining and the culinary accomplishments of diverse civilizations, past and present. Freedman gathers essays by French, German, Belgian, American, and British historians to present a comprehensive, chronological history of taste.
| Author | : Alice Medrich |
| Publisher | : Artisan Books |
| Total Pages | : 337 |
| Release | : 2013-10-22 |
| Genre | : Cooking |
| ISBN | : 1579655858 |
These days, people are accustomed to seeing chocolate labeled 54%, 61%, or 72% on grocery store shelves, but some bakers are still confused by what the labeling means and how to use it. In Seriously Bitter Sweet, Alice Medrich presents 150 meticulously tested, seriously delicious recipes—both savory and sweet—for a wide range of percentage chocolates. “Chocolate notes” appear alongside, so readers can further adapt any recipe using the percentage chocolate on hand. The book is a complete revision of Alice’s 2003 Bittersweet, which was named the 2004 IACP Cookbook of the Year. Since 2003, the world of chocolate has grown exponentially and terms like “bittersweet” and “semisweet” no longer suffice as chocolatiers everywhere are making chocolates that are labeled with specific percentages of cocoa.Alice clearly outlines the qualities of different chocolates as she explains how to cook with them. With tricks, techniques, and answers to every chocolate question, Seriously Bitter Sweet will appeal to a whole new audience of chocolate lovers
| Author | : |
| Publisher | : Feldheim Publishers |
| Total Pages | : 244 |
| Release | : 1995 |
| Genre | : Religion |
| ISBN | : 9780873067034 |
This Haggadah offers a refreshing selection of parables to illustrate the Haggadah text and enliven the Seder. Translated from 'Sha'arei Armon,' this volume provides new insights into the Exodus from Egypt.
| Author | : S. Theresa Dietz |
| Publisher | : Wellfleet |
| Total Pages | : 259 |
| Release | : 2024-02-06 |
| Genre | : Gardening |
| ISBN | : 1577154126 |
The Complete Language of Herbs is a comprehensive and definitive dictionary/reference presenting the history, symbolic meaning, and visual depiction of over 500 herbs and spices from around the world in one volume—now in a pocket-size edition for easy, on-the-go reference.
| Author | : |
| Publisher | : |
| Total Pages | : 494 |
| Release | : 1871 |
| Genre | : Domestic economy |
| ISBN | : |
