Nutrition Support for the Critically Ill Patient
Author | : Ph.D., Gail A. Cresci |
Publisher | : CRC Press |
Total Pages | : 709 |
Release | : 2016-04-19 |
Genre | : Medical |
ISBN | : 1420039199 |
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Nutrition Support for the Critically Ill Patient: A Guide to Practice provides state-of-the-art practices and key principles of nutrition support through evidence-based medicine. Following a review of the metabolic alterations that occur during critical illness, this book discusses the nutrient requirements of critically ill patients as well