Advances in Food Security and Sustainability

Advances in Food Security and Sustainability
Author: Marc J. Cohen
Publisher: Elsevier
Total Pages: 370
Release: 2023-10-17
Genre: Technology & Engineering
ISBN: 044319307X

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Advances in Food Security and Sustainability, Volume Eight highlights new advances in the field with this new volume presenting interesting chapter on important topics such as Food Security, Diversification, and Inequality: Indonesia in the Era of Economic Recovery and High Price Trends, Oil Palm Cultivation and the Impact of Climate Change in Malaysia: A Systematic Review, Food Loss and Waste in Nigeria: Implications for Food Security and Environmental Sustainability, and the Role of different stakeholders and their relative importance in managing disaster. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in the Advances in Food Security and Sustainability series

Food Wars

Food Wars
Author: Tim Lang
Publisher: Routledge
Total Pages: 311
Release: 2015-10-16
Genre: Business & Economics
ISBN: 1317623142

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In the years since publication of the first edition of Food Wars much has happened in the world of food policy. This new edition brings these developments fully up to date within the original analytical framework of competing paradigms or worldviews shaping the direction and decision-making within food politics and policy. The key theme of the importance of integrating human and environmental health has become even more pressing. In the first edition the authors set out and brought together the different strands of emerging agendas and competing narratives. The second edition retains the same core structure and includes updated examples, case studies and the new issues which show how these conflicting tendencies have played out in practice over recent years and what this tells us about the way the global food system is heading. Examples of key issues given increased attention include: nutrition, including the global rise in obesity, as well as chronic conditions, hunger and under-nutrition the environment, particularly the challenges of climate change, biodiversity loss, water stress and food security food industry concentration and market power volatility and uncertainty over food prices and policy responses tensions over food, democracy and citizenship social and cultural aspects impacting food and nutrition policies.

Law and the Political Economy of Hunger

Law and the Political Economy of Hunger
Author: Anna Chadwick
Publisher: Oxford University Press
Total Pages: 220
Release: 2019-01-31
Genre: Law
ISBN: 0192557211

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This book is an inquiry into the role of law in the contemporary political economy of hunger. In the work of many international institutions, governments, and NGOs, law is represented as a solution to the persistence of hunger. This presentation is evident in the efforts to realize a human right to adequate food, as well as in the positioning of law, in the form of regulation, as a tool to protect society from 'unruly' markets. In this monograph, Anna Chadwick draws on theoretical work from a range of disciplines to challenge accounts that portray law's role in the context of hunger as exclusively remedial. The book takes as its starting point claims that financial traders 'caused' the 2007-8 global food crisis by speculating in financial instruments linked to the prices of staple grains. The introduction of new regulations to curb the 'excesses' of the financial sector in order to protect the food insecure reinforces the dominant perception that law can solve the problem. Chadwick investigates a number of different legal regimes spanning public international law, international economic law, transnational governance, private law, and human rights law to gather evidence for a counterclaim: law is part of the problem. The character of the contemporary global food system-a food system that is being progressively 'financialized'-owes everything to law. If world hunger is to be eradicated, Chadwick argues, then greater attention needs to be paid to how different legal regimes operate to consistently privilege the interests of the wealthy few over the needs of poor and the hungry.

Global Food Value Chains and Competition Law

Global Food Value Chains and Competition Law
Author: Ioannis Lianos
Publisher: Cambridge University Press
Total Pages: 661
Release: 2022-05-05
Genre: Law
ISBN: 1108632858

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The food industry is a notoriously complex economic sector that has not received the attention it deserves within legal scholarship. Production and distribution of food is complex because of its polycentric character (as it operates at the intersection of different public policies) and its dynamic evolution and transformation in the last few decades (from technological and governance perspectives). This volume introduces the global value chain approach as a useful way to analyse competition law and applies it to the operations of food chains and the challenges of their regulation. Together, the chapters not only provide a comprehensive mapping of a vast comparative field, but also shed light on the intricacies of the various policies and legal fields in operation. The book offers a conceptual and theoretical framework for competition authorities, companies and academics, and fills a massive gap in the competition policy literature dealing with global value chains and food.

Handbook on the Globalisation of Agriculture

Handbook on the Globalisation of Agriculture
Author: Guy M. Robinson
Publisher: Edward Elgar Publishing
Total Pages: 525
Release: 2015-06-29
Genre: Business & Economics
ISBN: 0857939831

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This Handbook provides insights to the ways in which globalisation is affecting the whole agri-food system from farms to the consumer. It covers themes including the physical basis of agriculture, the influence of trade policies, the nature of globalis

Broken Markets

Broken Markets
Author: Murray Worthy
Publisher:
Total Pages: 48
Release: 2011
Genre: Commodity futures
ISBN:

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"This report seeks to counter arguments put forward by those sceptical of the influence of financial speculation. It shows how financial speculation has boomed, turning commodity derivatives into just another asset class for investors, distorting and undermining the effective functioning of agricultural markets. It shows how these changes in the financial markets translate into changes in the price of food, and the devastating impact this has had on the world's poorest people. It concludes by recommending urgent action to introduce new rules to limit the influence of financial speculators and bring transparency and stability to these out of control markets."--Executive summary.

The G20

The G20
Author: Peter I. Hajnal
Publisher: Routledge
Total Pages: 328
Release: 2016-03-16
Genre: Political Science
ISBN: 1317030974

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This important book is an authoritative work of reference on the G20, G8 and G20 reform, and relevant information sources. Peter Hajnal thoroughly traces the origins of the G20, surveys the G20 finance ministers' meetings since 1999 and the series of G20 summits since 2008. He examines agenda-setting and agenda evolution, discusses the question of G20 membership and surveys the components of the G20 system. He goes on to analyze the relationship of the G20 with international governmental organizations, the business sector, and civil society and looks at the current relationship between the G8 and the G20. He also discusses how G20 performance can be monitored and evaluated. The book includes an extensive bibliography on the G20, G8/G20 reform, and issues of concern to the G20. The book is a companion volume to The G8 System and the G20: Evolution, Role and Documentation (Hajnal, 2007) and is an essential source for all scholars and students of the G20.

Sustainable Diets

Sustainable Diets
Author: Pamela Mason
Publisher: Routledge
Total Pages: 323
Release: 2017-03-27
Genre: Medical
ISBN: 1317770021

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How can huge populations be fed healthily, equitably and affordably while maintaining the ecosystems on which life depends? The evidence of diet’s impact on public health and the environment has grown in recent decades, yet changing food supply, consumer habits and economic aspirations proves hard. This book explores what is meant by sustainable diets and why this has to be the goal for the Anthropocene, the current era in which human activities are driving the mismatch of humans and the planet. Food production and consumption are key drivers of transitions already underway, yet policy makers hesitate to reshape public eating habits and tackle the unsustainability of the global food system. The authors propose a multi-criteria approach to sustainable diets, giving equal weight to nutrition and public health, the environment, socio-cultural issues, food quality, economics and governance. This six-pronged approach to sustainable diets brings order and rationality to what either is seen as too complex to handle or is addressed simplistically and ineffectually. The book provides a major overview of this vibrant issue of interdisciplinary and public interest. It outlines the reasons for concern and how actors throughout the food system (governments, producers, civil society and consumers) must engage with (un)sustainable diets.

When Speculation Matters

When Speculation Matters
Author: Miguel Robles
Publisher:
Total Pages: 8
Release: 2009
Genre:
ISBN:

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"The food price crisis of 2007-08 had several causes--rising demand for food, the change in the food equation through biofuels, climate change, high oil prices--but there is substantial evidence that the crisis was made worse by the malfunctioning of world grain markets. Dozens of countries imposed restrictions on grain exports that resulted in significant price increases, given the thinness of markets for major cereals. A number of countries adopted retail price controls, creating perverse incentives for producers. Speculative price spikes built up, and the gap between spot and futures prices widened, stimulating overregulation and trader policing in some countries and causing some commodity exchanges in Africa and Asia to halt grain futures trading. Some food aid donors defaulted on food aid contracts. The World Food Programme (WFP) had difficulty getting access to enough grain quickly for its humanitarian operations. Developing countries began urgently rebuilding their national stocks and reexamining the "merits" of self-sufficiency policies for food security. These reactions began as consequences, not causes, of the price crisis, but they exacerbated the crisis and increased the risks posed by high prices. By creating a positive feedback loop with high food prices, they took on a life of their own, increasing price levels and price volatility even more, with adverse consequences for the poor and for long-term incentives for agricultural production. Because they impeded the free flow of food to where it is most needed and the free flow of price signals to farmers, these market failures imposed enormous efficiency losses on the global food system, hitting the poorest countries hardest. Changes in supply and demand fundamentals cannot fully explain the recent drastic increase in food prices. Rising expectations, speculation, hoarding, and hysteria also played a role in the increasing level and volatility of food prices. The flow of speculative capital from financial investors into agricultural commodity markets has been drastic, and the number of future traded contracts is increasing over time. From May 2007 to May 2008, the volume of globally traded grain futures and options rose significantly. Excessive speculation in the commodity futures market could, in principle, push up futures prices and-- through arbitrage opportunities--spot prices above levels justified by supply and demand fundamentals. The supposed impact of speculation is sometimes confused, however, with the impact of hedging, which reflects consumers' genuine concerns about future fundamentals and desire to hedge against risks. This brief analyzes the role of financial speculation in the behavior of agricultural prices in recent years." -- from text.