New York a la Cart

New York a la Cart
Author: Siobhan Wallace
Publisher: Running Press Adult
Total Pages: 290
Release: 2013-04-02
Genre: Cooking
ISBN: 076244682X

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A mouthwatering tribute to New York City's street food.

New York a la Cart

New York a la Cart
Author: Siobhan Wallace
Publisher: Running Press Adult
Total Pages: 290
Release: 2013-04-02
Genre: Cooking
ISBN: 0762448245

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Divided into neighborhood sections (Uptown, Midtown, Downtown, the Boroughs, etc.) New York a la Cart will spotlight the best of the Big Apple's cart cuisine, profiling 50 vendors and including their most popular recipes. There are terrific "only in New York" stories here: the IBM exec who quit his six-figure job to flip Belgian waffles, the banquet hall chef who followed his dreams from Bangladesh to 46th Street, the second generation souvlaki masters carrying on their family traditions, among many others. With full-color photos that capture the local color as well as the delicious food, New York a la Cart is a celebration of the food-cart scene -- but most importantly, offers more than 60 recipes so that readers can make their favorite street food at home.

À la Cart

À la Cart
Author: Hillary Carlip
Publisher: Virgin Books Limited
Total Pages: 0
Release: 2008
Genre: American wit and humor
ISBN: 9781905264179

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A comic original in the tradition of Tracey Ullman and Lily Tomlin, Carlip creates America's most unforgettable grocery shoppers. Illustrated.

All the Restaurants in New York

All the Restaurants in New York
Author: John Donohue
Publisher: Abrams
Total Pages: 246
Release: 2019-05-14
Genre: Art
ISBN: 1683354915

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“An emotional trip down memory lane for those of us who count our favorite restaurants as cherished personalities and members of our family.” —Danny Meyer, founder of Shake Shack From romantic spots like Le Bernardin to beloved holes-in-the-wall like Corner Bistro, John Donohue renders people’s favorite restaurants in a manner that captures the emotional pull a certain place can have on the hearts of New Yorkers. All the Restaurants in New York is a collection of these drawings, characterized by their appealingly loose and gently distorted lines. These transportive images are intentionally spare, leaving the viewer room to layer on their own meaning and draw connections to their own memories of a place, of a time, of an atmosphere. Featuring an eclectic mix of 100 restaurants—from Minetta Tavern to Frankies 457 and River Café—this charming collection of drawings is accompanied by interviews with the owners, chefs, and loyal patrons of these much-loved restaurants. “I love John’s spare, romantic, quirky portrayals of iconic New York restaurants so much that I purchased over a dozen of his prints to hang around my office. These places come to define our lives in New York—that job right next to Balthazar, that boyfriend who lived above Prune, that interview that took place at ‘21’ . . . They deserve this spotlight, this tribute.” —Amanda Kludt, Editor in Chief, Eater “John Donohue is the Rembrandt of New York City’s restaurant facades. His collection is an invaluable, evocative guide to the ever-changing, slowly vanishing landscape of the city’s great dining scene. It belongs on the bookshelf of every devout chowhound and fresser.” —Adam Platt, Restaurant Critic, New York magazine

New York in the Thirties

New York in the Thirties
Author: Berenice Abbott
Publisher: Courier Corporation
Total Pages: 110
Release: 1973-06-01
Genre: Photography
ISBN: 048622967X

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Ninety-seven photographs accompanied by descriptive notes capture New York City life in the depression years.

New York Cookbook

New York Cookbook
Author: Molly O'Neill
Publisher: Workman Publishing
Total Pages: 530
Release: 1992-01-01
Genre: Cooking
ISBN: 9780894806988

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More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach

New York New York

New York New York
Author: Hilary Geary Ross
Publisher: powerHouse Books
Total Pages: 321
Release: 2011-11-29
Genre: Photography
ISBN: 1576875881

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New York New York combines the talents of renowned photographer Harry Benson with text by society columnist Hilary Geary Ross to create a stunning portrait of New York's best-known citizens. From captains of industry, politicians, movie stars, dancers, artists, and best-selling authors to celebrated athletes and society doyennes, New York New York captures the glamour of Manhattan from the early 60s to today in hundreds of black-and-white and color photographs. Subjects include Diane Sawyer, Halston, Truman Capote, Robert Redford, Neil Simon, Tom Wolfe, Norman Mailer, Spike Lee, Malcolm Forbes, Al Pacino, Lauren Hutton, Lena Horne, Andy Warhol, Yogi Bera, Jackie Kennedy, Gerard Butler, Cindy Lauper, Daryl Hannah, Mario Cuomo, Birdie Bell, Donald Trump, Brooke Astor, Yoko Ono, Woody Allen, and Michael Kors, among many, many others.

The Other Islands of New York City: A History and Guide (Third Edition)

The Other Islands of New York City: A History and Guide (Third Edition)
Author: Sharon Seitz
Publisher: The Countryman Press
Total Pages: 347
Release: 2011-06-06
Genre: Travel
ISBN: 1581578865

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“A well-written and comprehensive tale . . . a lively history of the people and events that forged modern-day New York City.”—The Urban Audubon Experience a seldom-seen New York City with journalists and NYC natives Sharon Seitz and Stuart Miller as they show you the 42 islands in this city’s diverse archipelago. Within the city’s boundaries there are dozens of islands—some famous, like Ellis, some infamous, like Rikers, and others forgotten, like North Brother, where Typhoid Mary spent nearly 30 years in confinement. While the spotlight often falls on the museums, trends, and restaurants of Manhattan, the city’s other islands have vivid and intriguing stories to tell. They offer the day-tripper everything from nature trails to military garrisons. This detailed guide and comprehensive history will give you a sense of how New York City’s politics, population, and landscape have evolved over the last several centuries through the prism of its islands. Full of practical information on how to reach each island, what you’ll see there, and colorful stories, facts, and legends, The Other Islands of New York City is much more than a travel guide.

New York Magazine

New York Magazine
Author:
Publisher:
Total Pages: 104
Release: 1980-07-21
Genre:
ISBN:

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New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.

Light

Light
Author:
Publisher:
Total Pages: 388
Release: 1904
Genre: Gas
ISBN:

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