My Food, Your Food, Our Food

My Food, Your Food, Our Food
Author: Emma Carlson Berne
Publisher: Capstone
Total Pages: 28
Release: 2018-08
Genre: Juvenile Nonfiction
ISBN: 1684102383

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"We all like different food, but everybody needs to eat! How Are We Alike and DIfferent? FInd out in My food, Your food, Our food."--Back cover.

My Food, Your Food

My Food, Your Food
Author: Lisa Bullard
Publisher: Millbrook Press
Total Pages: 28
Release: 2015-04-01
Genre: Juvenile Nonfiction
ISBN: 1467762938

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It's food week in Manuel's class. Each student shares his or her family's food traditions. Some eat noodles with chopsticks. Others use a fork. Some families eat flat bread. Others eat puffy bread. What foods will Manuel talk about?

My Food, Your Food, Our Food

My Food, Your Food, Our Food
Author: Emma Carlson Berne
Publisher: Capstone
Total Pages: 24
Release: 2019-05-01
Genre: Juvenile Nonfiction
ISBN: 1496636198

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We all like different food, but everybody needs to eat! How Are We Alike and Different? Find out in My Food, Your Food, Our Food.

Feeding You Lies

Feeding You Lies
Author: Vani Hari
Publisher: Hay House, Inc
Total Pages: 330
Release: 2020-02-18
Genre: Health & Fitness
ISBN: 1401954561

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This follow-up to New York Times bestseller The Food Babe Way exposes the lies we've been told about our food--and takes readers on a journey to find healthy options. There's so much confusion about what to eat. Are you jumping from diet to diet and nothing seems to work? Are you sick of seeing contradictory health advice from experts? Just like the tobacco industry lied to us about the dangers of cigarettes, the same untruths, cover-ups, and deceptive practices are occurring in the food industry. Vani Hari, aka The Food Babe, blows the lid off the lies we've been fed about the food we eat--lies about its nutrient value, effects on our health, label information, and even the very science we base our food choices on. You'll discover: • How nutrition research is manipulated by food company funded experts • How to spot fake news generated by Big Food • The tricks food companies use to make their food addictive • Why labels like "all natural" and "non-GMO" aren't what they seem and how to identify the healthiest food • Food marketing hoaxes that persuade us into buying junk food disguised as health food Vani guides you through a 48-hour Toxin Takedown to rid your pantry, and your body, of harmful chemicals--a quick and easy plan that anyone can do. A blueprint for living your life without preservatives, artificial sweeteners, additives, food dyes, or fillers, eating foods that truly nourish you and support your health, Feeding You Lies is the first step on a new path of truth in eating--and a journey to your best health ever.

My First Food

My First Food
Author:
Publisher:
Total Pages:
Release: 2021
Genre:
ISBN: 9780655202059

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My Life, My Food, My Kurdistan

My Life, My Food, My Kurdistan
Author: Chiman Zebari
Publisher: Xlibris Corporation
Total Pages: 215
Release: 2015-06-19
Genre: Biography & Autobiography
ISBN: 1503573060

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My Life, My Food, My Kurdistan is a compelling story of a woman who immigrated to the United States after Saddam Husseins tyranny and purging of the Kurds in the 1970s. As a young girl, Chiman was in an arranged marriage, yet ultimately she tells a story of personal strength, achievement, and autonomy. She shows us that even the most turbulent journeys are often simultaneously rewarding. I would like to take this moment to acknowledge this powerful story from a strong woman and good friend.

My Food/ Mi Comida

My Food/ Mi Comida
Author: Rebecca Emberley
Publisher: LB Kids
Total Pages: 18
Release: 2008-11-16
Genre: Juvenile Fiction
ISBN: 031604718X

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The vibrant colors and large text in this enchanting collection of bilingual board books make learning easy and fun. Boldly colored construction paper cutouts on stark white backgrounds introduce the basic concepts of colors, numbers, shapes, and opposites in a way that will engage little ones again and again. Text copyright 2004 Lectorum Publications, Inc.

The Tenth Muse

The Tenth Muse
Author: Judith Jones
Publisher: Anchor
Total Pages: 292
Release: 2008-12-24
Genre: Biography & Autobiography
ISBN: 0307498255

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A memoir by the legendary cookbook editor who was present at the creation of the American food revolution and played a pivotal role in shaping it • “Engrossing. . . . The Tenth Muse lets you pull up a chair at the table where American gastronomic history took place.”—O, The Oprah Magazine Living in Paris after World War II, Jones broke free of bland American food and reveled in everyday French culinary delights. On returning to the States she published Julia Child's Mastering the Art of French Cooking. The rest is publishing and gastronomic history. A new world now opened up to Jones as she discovered, with her husband Evan, the delights of American food, publishing some of the premier culinary luminaries of the twentieth century: from Julia Child, James Beard, and M.F.K. Fisher to Claudia Roden, Edna Lewis, and Lidia Bastianich. Also included are fifty of Jones's favorite recipes collected over a lifetime of cooking-each with its own story and special tips. “Lovely. . . . A rare glimpse into the roots of the modern culinary world.”—Chicago Tribune

Where Does Food Come From?

Where Does Food Come From?
Author: Gary Goss
Publisher: Millbrook Press
Total Pages: 36
Release: 2006-01-01
Genre: Juvenile Nonfiction
ISBN: 0822565242

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Most young children consider the local supermarket the source for their food, and quite logically so. Urban children are especially uninformed when it comes to knowing what food looks like in its natural state: that French fries start as potatoes growing underground, that bread begins as grain on stalks in wheat fields, or that maple syrup is drawn from trees. This photo essay takes a look at a variety of childhood favorites, tracing different kinds of foods back to their source in words and photographs.

My Food Pyramid

My Food Pyramid
Author: Rebecca Rissman
Publisher: Heinemann-Raintree Library
Total Pages: 26
Release: 2010-09
Genre: Food
ISBN: 1432939831

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This book gives a first introduction to the food pyramid. Simple comparisons are used to explore this tool, and suggestions for healthy eating are offered.