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| Author | : Zhuanghua Shi |
| Publisher | : Frontiers E-books |
| Total Pages | : 175 |
| Release | : 2015 |
| Genre | : Neurosciences. Biological psychiatry. Neuropsychiatry |
| ISBN | : 2889193810 |
| Author | : |
| Publisher | : Elsevier |
| Total Pages | : 289 |
| Release | : 2011-07-06 |
| Genre | : Science |
| ISBN | : 0444537538 |
This volume of Progess in Brain Research follows on from the 32nd International Symposium of the Groupe de recherche sur le système nerveux central (GRSNC), May 2010, and aims to provide an overview of the various neural mechanisms that contribute to learning new motor and sensory skills, and to adapting to changed circumstances, including the use of devices and implants to substitute for lost sensory or motor abilities (brain machine interfaces). The focus is on recent developments covering five major themes: Mechanisms to improve motor performance Neuro-rehabilitation of motor function Mechanisms to enhance sensory perception Cross modal interationc for enhancing sensorimotor performance Assistive technologies to enhance sensorimotor performance Leading authors review the state-of-the-art in their field of investigation and provide their views and perspectives for future research Chapters are extensively referenced to provide readers with a comprehensive list of resources on the topics covered All chapters include comprehensive background information and are written in a clear form that is also accessible to the non-specialist
| Author | : Nicola Bruno |
| Publisher | : Oxford University Press |
| Total Pages | : 369 |
| Release | : 2018-07-26 |
| Genre | : Psychology |
| ISBN | : 0191038113 |
The way that we interact with the environment on a daily basis is inherently multisensory. Even a simple task such as judging the location of a light in a dark room depends not only on vision but also on proprioceptive cues about the position of our body in space. The way that we experience food can be influenced not just by taste and smell, but by visual and auditory cues. Perception: A multisensory perspective adopts a multisensory approach to understanding perception. Rather than discussing each sense separately, this book defines perception as intrinsically multisensory from the start and examines multisensory interactions as the key process behind how we perceive our own body, control its movements, and perceive and recognise objects, space, and time. But the book delves even deeper. It discusses multisensory processing in conditions such as synaesthesia. It addresses attention and the role of multisensory processing in learning. By focussing on these domains, the authors highlight and identify general principles in the field of perception study and introduce models, experimental methods and pathologies that will be of interest to all those studying within the field of perception. The authors also illustrate applications that will be of interest to professionals whose work takes multisensory processing into account. As an introduction to the topic of multisensory perception, Perception: A multisensory perspective will be essential reading for students, from advanced undergraduate level through to postgraduate level in psychology, philosophy, and neuroscience. Those studying physiotherapy and neurological rehabilitation, human-computer interface development, or the design of products or services will also find this book of interest.
| Author | : |
| Publisher | : Elsevier |
| Total Pages | : 325 |
| Release | : 2011-07-16 |
| Genre | : Psychology |
| ISBN | : 0080885357 |
This volume of Progess in Brain Research follows on from the 32nd International Symposium of the Groupe de recherche sur le système nerveux central (GRSNC), May 2010, and aims to provide an overview of the various neural mechanisms that contribute to learning new motor and sensory skills, and to adapting to changed circumstances, including the use of devices and implants to substitute for lost sensory or motor abilities (brain machine interfaces). The focus is on recent developments covering five major themes: Mechanisms to improve motor performance Neuro-rehabilitation of motor function Mechanisms to enhance sensory perception Cross modal interationc for enhancing sensorimotor performance Assistive technologies to enhance sensorimotor performance This volume focuses on the translation of scientific knowledge into applications and strategies that can help restore lost function following injury or disease including assistive neuroprosthetic technologies to enhance sensorimotor performance and neurorehabilitation. Leading authors review the state-of-the-art in their field of investigation and provide their views and perspectives for future research Chapters are extensively referenced to provide readers with a comprehensive list of resources on the topics covered All chapters include comprehensive background information and are written in a clear form that is also accessible to the non-specialist
| Author | : Angelo Maravita |
| Publisher | : Frontiers E-books |
| Total Pages | : 131 |
| Release | : |
| Genre | : |
| ISBN | : 2889190587 |
In recent years there has been a dramatic progress in understanding how stimuli from different sensory modalities are integrated among each other. Multisensory integration results in a unitary representation of the world that strongly characterizes perception and cognition in humans. Knowledge about multi sensory integration has research techniques and approaches, including neurophysiology, experimental psychology, neuropsychology, neuroimaging, and computational modelling. This special issue aims at presenting an up-to-date integrative overview of the physiological, psychological, developmental, and functional processes associated with multisensory integration. The proposed collection of papers is organized thematically into sections, each featuring a state-of-the-art review of key themes in multisensory research, from more approaches in the animal, to the study of multisensory perception and cognition in humans. Specifically, this special issue will consider: The physiological mechanisms of multisensory processing in cortical and subcortical brain structures of model animal species, (rat, cat, and monkey); current biologically inspired computational modelling of multisensory integration; evidence about the multisensory contributions to perception in humans, as highlighted by psychophysical and neuropsychological evidence; the neural basis of multisensory processing in the human brain uncovered by recent neuroimaging techniques, including EEG, PET, fMRI; the consequences of the breakdown of normal sensory integration as shown by studies with techniques of brain stimulation in humans; developmental processes of multisensory perception in humans and the constrains for the emergence of multisensory processes in relation to sensory experience; the issue of crossmodal neuroplasticity concerning behavioral and neural changes following sensory deprivation. The challenge of this Research Topic is to provide an interdisciplinary context allowing to understand the basic principles of multisensory integration in humans and the key issues that this fascinating field of study rises for future research.
| Author | : Ihor Lubashevsky |
| Publisher | : Springer Nature |
| Total Pages | : 662 |
| Release | : 2021-10-21 |
| Genre | : Science |
| ISBN | : 3030826120 |
This book presents a novel account of the human temporal dimension called the “human temporality” and develops a special mathematical formalism for describing such an object as the human mind. One of the characteristic features of the human mind is its temporal extent. For objects of physical reality, only the present exists, which may be conceived as a point-like moment in time. In the human temporality, the past retained in the memory, the imaginary future, and the present coexist and are closely intertwined and impact one another. This book focuses on one of the fragments of the human temporality called the complex present. A detailed analysis of the classical and modern concepts has enabled the authors to put forward the idea of the multi-component structure of the present. For the concept of the complex present, the authors proposed a novel account that involves a qualitative description and a special mathematical formalism. This formalism takes into account human goal-oriented behavior and uncertainty in human perception. The present book can be interesting for theoreticians, physicists dealing with modeling systems where the human factor plays a crucial role, philosophers who are interested in applying philosophical concepts to constructing mathematical models, and psychologists whose research is related to modeling mental processes.
| Author | : Andrew J. Bremner |
| Publisher | : OUP Oxford |
| Total Pages | : 393 |
| Release | : 2012-06-21 |
| Genre | : Psychology |
| ISBN | : 0191627585 |
We perceive and understand our environment using many sensory systems-vision, touch, hearing, taste, smell, and proprioception. These multiple sensory modalities not only give us complementary sources of information about the environment but also an understanding that is richer and more complex than one modality alone could achieve. As adults, we integrate the multiple signals from these sense organs into unified functional representations. However, the ease with which we accomplish this feat belies its computational complexity. Not only do the senses convey information about the environment in different neural codes, but the relationship between the senses frequently changes when, for example, the body changes posture (e.g. when the eyes move in their sockets), or indeed shape, when the body grows across development. These computational problems prompt an important question which represents the key focus of this book: How do we develop the ability to integrate the senses? While there is a considerable literature on the development of single senses, such as vision or hearing, few books have considered the development of all our senses, and more importantly, how they develop the ability to work with each other. This book is unique in exploring this extraordinary feat of human nature - how we develop the ability to integrate our senses. It will be an important book for all those in the fields of cognitive and developmental neuroscience.
| Author | : |
| Publisher | : Elsevier Science |
| Total Pages | : 288 |
| Release | : 2011-09-06 |
| Genre | : Science |
| ISBN | : 9780444537522 |
This volume of Progess in Brain Research follows on from the 32nd International Symposium of the Groupe de recherche sur le système nerveux central (GRSNC), May 2010, and aims to provide an overview of the various neural mechanisms that contribute to learning new motor and sensory skills, and to adapting to changed circumstances, including the use of devices and implants to substitute for lost sensory or motor abilities (brain machine interfaces). The focus is on recent developments covering five major themes: Mechanisms to improve motor performance Neuro-rehabilitation of motor function Mechanisms to enhance sensory perception Cross modal interationc for enhancing sensorimotor performance Assistive technologies to enhance sensorimotor performance Leading authors review the state-of-the-art in their field of investigation and provide their views and perspectives for future research Chapters are extensively referenced to provide readers with a comprehensive list of resources on the topics covered All chapters include comprehensive background information and are written in a clear form that is also accessible to the non-specialist
| Author | : Betina Piqueras-Fiszman |
| Publisher | : Woodhead Publishing |
| Total Pages | : 378 |
| Release | : 2016-04-14 |
| Genre | : Technology & Engineering |
| ISBN | : 008100351X |
Multisensory Flavor Perception: From Fundamental Neuroscience Through to the Marketplace provides state-of-the-art coverage of the latest insights from the rapidly-expanding world of multisensory flavor research. The book highlights the various types of crossmodal interactions, such as sound and taste, and vision and taste, showing their impact on sensory and hedonic perception, along with their consumption in the context of food and drink. The chapters in this edited volume review the existing literature, also explaining the underlying neural and psychological mechanisms which lead to crossmodal perception of flavor. The book brings together research which has not been presented before, making it the first book in the market to cover the literature of multisensory flavor perception by incorporating the latest in psychophysics and neuroscience. Authored by top academics and world leaders in the field Takes readers on a journey from the neurological underpinnings of multisensory flavor perception, then presenting insights that can be used by food companies to create better flavor sensations for consumers Offers a wide perspective on multisensory flavor perception, an area of rapidly expanding knowledge
| Author | : K. Sathian |
| Publisher | : Academic Press |
| Total Pages | : 488 |
| Release | : 2019-09-15 |
| Genre | : Medical |
| ISBN | : 0128125640 |
Multisensory Perception: From Laboratory to Clinic surveys the current state of knowledge on multisensory processes, synthesizing information from diverse streams of research and defining hypotheses and questions to direct future work. Reflecting the nature of the field, the book is interdisciplinary, comprising the findings and views of writers with diverse backgrounds and varied methods, including psychophysical, neuroanatomical, neurophysiological and neuroimaging approaches. Sections cover basic principles, specific interactions between the senses, the topic of crossmodal correspondences between particular sensory attributes, the related topic of synesthesia, and the clinic. Offers a comprehensive, up-to-date overview of the current state of knowledge on multisensory processes Coverage includes basic principles, specific interactions between the senses, crossmodal correspondences and the clinical aspects of multisensory processes Includes psychophysical, neuroanatomical, neurophysiological and neuroimaging approaches
