Excerpt from Salads, Sandwiches and Chafing-Dish Dainties The favor with which the first and second editions of this little book have been received by those who were interested in the subjects of which it treats, is eminently gratifying to both author and publishers. It has occasioned the purpose to make the third edition of the book even more complete and helpful than the first. Many new recipes have been added and the number of illustrations has been increased from fifty to sixty-four; the alphabetical index has been revised and made especially full and complete. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.