International Trade in Agricultural Products

International Trade in Agricultural Products
Author: Michael R. Reed
Publisher:
Total Pages: 264
Release: 2001
Genre: Business & Economics
ISBN:

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This book explores the broad issues and essential topics involved in international agricultural trade: agricultural policy, foreign direct investment, technical barriers, macroeconomics, the environment, preferential trade agreements. It presents this fundamental material as part of a complete treatment that offers students an understanding of how the current trade regime works, and which parties benefit and lose as the regime changes. Chapter topics include gains from trade, policies of importing and exporting companies, multilateral trade negotiations, European agriculture, and international marketing. For individuals with a background in intermediate microeconomics, ready for an extensive graphical analysis of trade issues.

The Law of International Trade in Agricultural Products:From Gatt 1947 to the WTO Agreement on Agriculture

The Law of International Trade in Agricultural Products:From Gatt 1947 to the WTO Agreement on Agriculture
Author: Melaku Geboye Desta
Publisher: Springer
Total Pages: 0
Release: 2002-03-14
Genre: Law
ISBN: 9789041198655

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This book analyses the current realities and future prospects for global trade in agricultural products. It seeks to explain the real or apparent rationale behind the virtual exemption of agricultural trade in general, focusing on the GATT/WTO system but examiming a variety of nation-source policy reasons that generate this crucial counter-current to the general sweep of trade liberalization.

Foreign Trade in Agricultural Products

Foreign Trade in Agricultural Products
Author: United States. Congress. Senate. Committee on Agriculture and Forestry
Publisher:
Total Pages: 884
Release: 1953
Genre: Agricultural prices
ISBN:

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International Trade and Agriculture

International Trade and Agriculture
Author: Won W. Koo
Publisher: John Wiley & Sons
Total Pages: 297
Release: 2008-04-15
Genre: Technology & Engineering
ISBN: 047075916X

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In an increasingly globalized world, an understanding of the role of international trade is central to the study of agricultural economics and agribusiness. This text interweaves these two elements, explaining the theories and practices relevant to agricultural trade. Using real-life examples to explain theories and models, the text prepares readers to critically examine agricultural trade issues. In addition to its comprehensive coverage, each chapter features chapter overviews and summaries, key concepts, questions for review, and suggested readings. Explains the theories and practices relevant to agricultural trade. Uses real-life agricultural examples to convey theories and models. Offers an international perspective on an increasingly globalized market. Features extensive pedagogical material, including chapter overviews and summaries, key concepts, review questions, and suggested readings.

Agricultural Trade, Policy Reforms, and Global Food Security

Agricultural Trade, Policy Reforms, and Global Food Security
Author: Kym Anderson
Publisher: Springer
Total Pages: 389
Release: 2016-11-25
Genre: Business & Economics
ISBN: 1137469250

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This book explores the potential for policy reform as a short-term, low-cost way to sustainably enhance global food security. It argues that reforming policies that distort food prices and trade will promote the openness needed to maximize global food availability and reduce fluctuations in international food prices. Beginning with an examination of historical trends in markets and policies, Anderson assesses the prospects for further reforms, and projects how they may develop over the next fifteen years. He pays particular attention to domestic policy changes made possible by the information technology revolution, which will complement global change to deal directly with farmer and consumer concerns.

Shifting Patterns of Agricultural Trade

Shifting Patterns of Agricultural Trade
Author: Vasilii Erokhin
Publisher: Springer Nature
Total Pages: 560
Release: 2021-08-06
Genre: Business & Economics
ISBN: 981163260X

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This book is a pivotal publication that seeks to improve food security in the conditions of escalating protectionism in global agricultural trade. The authors argue that global trade systems have been increasingly distorted by emerging trade tensions between major actors such as the US, China, the EU, and Russia, as well as trade policies in many other countries. In view of the most recent disruption of global food supply chains due to the outbreak of the COVID-19, the book examines the effects of administrative restrictions, tariff escalations, and other forms of protectionism on food security. Over the decades, food security concerns have been emerging, along with the growth of the world population. More than two billion most impoverished people in the world spent up to 70% of their disposable income on food. In 2020, the running pandemic has unraveled accumulated problems. As many countries rely on agricultural imports, lockdowns and disrupted food production and supply chains tremendously threaten food security of those nations. Agricultural trade was already slowing in 2019 before the virus struck, weighed down by trade tensions, and decelerating economic growth. The spread of the virus and strict quarantine measures trigger economic decline that results in food prices rises and volatilities. Due to the pandemic, nearly all regions will suffer double-digit decline in trade volumes 2020. The virus will be defeated, but the effects of the protectionism outbreak would have a much longer-lasting impact on agricultural production, international supply chains, and food security worldwide. In this publication, the authors probe into many of the choices that link national, regional, and global policies extensively with the provision of food security for all in the new era of post-virus global trade. Since studying global agricultural trade has a multinational application, its outcomes might be shared with a broad international network of stakeholders, including research institutions, universities, and individual researches. The book is appropriate for government officials, policymakers, and businesses of many countries. Adaptation of research outcomes and solutions to the situation in particular countries and various collaboration formats will let to increase the visibility of the publication and to elaborate new practices and solutions in the sphere of establishing sustainable food security.

International Trade And Agriculture: Theory And Policy

International Trade And Agriculture: Theory And Policy
Author: Jimmye S. Hillman
Publisher: Routledge
Total Pages: 282
Release: 2019-03-08
Genre: Political Science
ISBN: 0429727585

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International agricultural trade now exceeds one trillion dollars. It is one of the key factors in the world economy, and the United States, like many other countries, depends on it to keep food prices reasonable, our balance of payments healthy, and the dollar from collapsing on the international money exchanges. The Symposium on International Trade and Agriculture held at Tucson, Arizona, in April 1977, covered all major topics of trade and commerce policy as they relate to agriculture. The papers presented in this book reflect the major concerns of outstanding professional economists and a great variety of agricultural research organizations.

Trade, Food Security, and Human Rights

Trade, Food Security, and Human Rights
Author: Ying Chen
Publisher: Routledge
Total Pages: 297
Release: 2016-02-24
Genre: Law
ISBN: 1317008537

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Most scholars attribute systemic causes of food insecurity to poverty, human overpopulation, lack of farmland, and expansion of biofuel programs. However, as Chen argues here, another significant factor has been overlooked. The current food insecurity is not absolute food shortage, since global food production still exceeds the need of the entire world population, but a problem of how to secure access to resources. Distorted agricultural trade undermines world food distribution, and uneven distribution impedes people’s access to food, particularly in poor developing countries. Examining EU and US agricultural policies and World Trade Organization negotiations in agriculture, the author argues how they affect the international agricultural trade, claiming that current food insecurity is the result of inequitable food distribution and trade practices. The international trade regime is advised to reconcile trade rules with the consideration of food security issues. Several other enforceable solutions to reduce world hunger and malnutrition are also advanced, including national capacity building, the improvement of governance, and strategic development of biofuel programs. This book will be of great interest to agricultural trade professionals and consultant policy makers in the EU, US and developing countries. Students and researchers with a concentration on international trade, agriculture economics, global governance and international law will benefit greatly from this study.