Indian After-dinner Stories
Author | : A. S. Panchapakesa Ayyar |
Publisher | : |
Total Pages | : 188 |
Release | : 1927 |
Genre | : Anecdotes |
ISBN | : |
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Author | : A. S. Panchapakesa Ayyar |
Publisher | : |
Total Pages | : 188 |
Release | : 1927 |
Genre | : Anecdotes |
ISBN | : |
Author | : A. S. Panchapakesa Ayyar |
Publisher | : |
Total Pages | : 596 |
Release | : 193? |
Genre | : Hindi wit and humor |
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Total Pages | : |
Release | : 1927 |
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Author | : Aiylam Subramanier Panchapakesa Ayyar |
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Total Pages | : |
Release | : 1948 |
Genre | : Tales |
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Total Pages | : 159 |
Release | : 1928 |
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Author | : Madhur Jaffrey |
Publisher | : Knopf |
Total Pages | : 450 |
Release | : 2015-10-27 |
Genre | : Cooking |
ISBN | : 1101874872 |
The “queen of Indian cooking” (Saveur) and seven-time James Beard Award–winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontinent. “The world’s best-known ambassador of Indian cuisine travels the subcontinent to showcase the vast diversity of vegetarian dishes. Best of all: She makes them doable for the Western cook.” —The Washington Post Vegetarian cooking is a way of life for more than 300 million Indians. Jaffrey travels from north to south, and from the Arabian Sea to the Bay of Bengal, collecting recipes for the very tastiest dishes along the way. She visits the homes and businesses of shopkeepers, writers, designers, farmers, doctors, weavers, and more, gathering their stories and uncovering the secrets of their most delicious family specialties. From a sweet, sour, hot, salty Kodava Mushroom Curry with Coconut originating in the forested regions of South Karnataka to simple, crisp Okra Fries dusted with chili powder, turmeric, and chickpea flour; and from Stir-Fried Spinach, Andhra Style (with ginger, coriander, and cumin) to the mung bean pancakes she snacks on at a roadside stand, here Jaffrey brings together the very best of vegetable-centric Indian cuisine and explains how home cooks can easily replicate these dishes—and many more for beans, grains, and breads—in their own kitchens. With more than two hundred recipes, beautifully illustrated throughout, and including personal photographs from Jaffrey’s own travels, Vegetarian India is a kitchen essential for vegetable enthusiasts and home cooks everywhere.
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Release | : 1948 |
Genre | : Indic fiction (English) |
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Author | : A. S. Panchapakesa Ayyar |
Publisher | : |
Total Pages | : 366 |
Release | : 1958 |
Genre | : Anecdotes |
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Total Pages | : |
Release | : 1928 |
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Author | : Phil May |
Publisher | : Good Press |
Total Pages | : 220 |
Release | : 2023-10-04 |
Genre | : Humor |
ISBN | : |
Spanning the gamut of wit and humor encapsulated in the Victorian and Edwardian eras, 'Mr. Punch's After-Dinner Stories' is a remarkable anthology that showcases the diverse literary styles and thematic profundities explored through the medium of after-dinner storytelling. This collection stands out for its rich tapestry of satire, social commentary, and the subtle examination of human nature. Compiled by a constellation of talents known for their exceptional contributions to the graphic and literary arts of the period, this anthology not only entertains but also serves as a vital historical document, reflecting the nuanced societal norms and values of its time through a mix of humor and critique. The inclusion of works by notable figures such as George du Maurier and John Leech amplifies its significance, offering readers a multifaceted understanding of the period's humoristic literature. The backgrounds of the contributing authors and illustrators, ranging from esteemed cartoonists of 'Punch' magazine to revered writers and artists, collectively underline the anthology's alignment with key historical and cultural movements of the 19th and early 20th centuries. Their varied experiences and artistic sensibilities enrich the anthology, providing a broad spectrum of perspectives that illuminate the mores and foibles of their era. The diversity of contributors ensures a textured exploration of themes, from the whimsical to the satirical, offering a panoramic view of an era's cultural and social landscapes. 'Mr. Punch's After-Dinner Stories' is an indispensable collection for readers seeking to immerse themselves in the rich tradition of English humor and satire. Beyond its entertainment value, this anthology offers unique insights into the Victorian and Edwardian zeitgeists, showcasing the prowess of its contributors in wielding humor as a lens through which societal norms and human behaviors are both celebrated and critiqued. Scholars, enthusiasts of historical literature, and readers with an affinity for humor and satire will find this collection an invaluable addition to their libraries, offering a unique opportunity to engage with the past through the universal language of laughter.