In the American Grain

In the American Grain
Author: William Carlos Williams
Publisher:
Total Pages: 256
Release: 1925
Genre: America
ISBN:

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In the American Grain

In the American Grain
Author: William Carlos Williams
Publisher: Open Road Media
Total Pages: 237
Release: 2021-01-05
Genre: Literary Collections
ISBN: 150406545X

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The celebrated poet behind such classics as “The Red Wheelbarrow” and “This Is Just to Say” presents a collection of essays about North American history. In the American Grain is, as William Carlos Williams said, “a study to try to find out for myself what the land of my more or less accidental birth might signify.” Although Williams wrote poetry and prose—and was a doctor—he was not a historian. In this book, he applies a fresh, lyrical perspective to moments in America’s past. Beginning with the bloody Erik the Red, discoverer of Greenland and father of Leif Erikson, Williams revisits episodes from history like the destruction of Tenochtitlan, the Mayflower ship’s journey to America, and the founding of Quebec, as well as the expeditions of explorers such as Christopher Columbus, Juan Ponce de León, Hernando de Soto, Sir Walter Raleigh, and Samuel de Champlain. He then moves along to events like the Salem witch trials, Daniel Boone’s discovery of Kentucky, and Aaron Burr’s romance with Jacataqua. He also discusses important figures such as George Washington, Benjamin Franklin, Edgar Allan Poe, and Abraham Lincoln. By deconstructing America’s history and rebuilding it with a poet’s voice, Williams created “a fundamental book, essential if one proposes to come to terms with American literature” (The Times Literary Supplement).

Thinking Across the American Grain

Thinking Across the American Grain
Author: Giles Gunn
Publisher: University of Chicago Press
Total Pages: 292
Release: 1992-02-15
Genre: History
ISBN: 9780226310770

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In Thinking Across the American Grain Giles Gunn makes a major contribution to the current revival of pragmatism in America by showing how it provides the most critically resilient and constructive response to the intellectual challenges of postmodernism. Gunn reclaims and refurbishes elements of the pragmatic tradition that either have been lost or have undergone important changes and shows how newer critical approaches have strong roots in the pragmatic tradition. For Gunn, pragmatism is no longer concerned solely with the nature of knowledge and the meaning of truth. Because of its insistence on critical self-awareness, its opposition to closed systems of thought, and its concern with the ethical, political, and practical contexts of ideas, pragmatism offers a blueprint for performing intellectual work in a world without absolutes. The world Gunn's pragmatism recognizes is one of multiple truths, unstable interpretations, and competing interests. After critically reexamining the nature and scope of the pragmatic legacy, Gunn explores the way pragmatism successfully responds to conceptual and methodological controversies, from the rebirth of ideology, the spread of interdisciplinarity, and the development of the new historicism, to the revolt against theory, the erosion of public discourse, and the problematics of American civil religion. Drawing throughout on the work of William James, Henry James, Sr., John Dewey, Kenneth Burke, W. E. B. Du Bois, Richard Poirier, Stanley Cavell, Clifford Geertz, Frank Lentricchia, Richard Rorty, Richard J. Bernstein, and others, Gunn shows that pragmatism, because it offers a way of thinking across the categories of modern intellectual specializations, is located at the intersection of these critical, and often competitive, discourses. The postmodern challenge for the pragmatist thinker is not only how to render these different discourses conversible with one another, but how to turn the salient insights of each into elements of a new democratic and critical public culture, one able to counter the twin threats of ideology and solipsism. Giles Gunn is one of our most acclaimed contemporary critics, and this broad and ambitious book is certain to become one of the central works in the current revival of critical pragmatism and cultural studies.

In the American Grain (Second Edition)

In the American Grain (Second Edition)
Author: William Carlos Williams
Publisher: New Directions Publishing
Total Pages: 326
Release: 2009-10-01
Genre: Literary Collections
ISBN: 0811221059

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A new edition of William Carlos Williams’ loving and groundbreaking book about American history, with a new introduction by Rick Moody. Although admired by D. H. Lawrence, this modern classic went generally unnoticed during the years after its publication in 1925. Yet it is “a fundamental book, essential if one proposes to come to terms with American literature” (Times Literary Supplement). William Carlos Williams was not a historian, but he was fascinated by the texture of American history. Beginning with Columbus’s discovery of the Indies and moving on through Sir Walter Raleigh, Cotton Mather, Daniel Boone, George Washington, Ben Franklin, Aaron Burr, Edgar Allan Poe, and Abraham Lincoln, Williams found in the fabric of familiar episodes new shades of meaning and configurations of character. He brought a poetic imagination to the task of reconstructing a live tradition for Americans, and what results is one of the finest works of prose to have been penned by any writer of the twentieth century.

Masscult and Midcult

Masscult and Midcult
Author: Dwight Macdonald
Publisher: New York Review of Books
Total Pages: 321
Release: 2011-10-11
Genre: Social Science
ISBN: 1590174682

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A New York Review Books Original An uncompromising contrarian, a passionate polemicist, a man of quick wit and wide learning, an anarchist, a pacifist, and a virtuoso of the slashing phrase, Dwight Macdonald was an indefatigable and indomitable critic of America’s susceptibility to well-meaning cultural fakery: all those estimable, eminent, prizewinning works of art that are said to be good and good for you and are not. He dubbed this phenomenon “Midcult” and he attacked it not only on aesthetic but on political grounds. Midcult rendered people complacent and compliant, secure in their common stupidity but neither happy nor free. This new selection of Macdonald’s finest essays, assembled by John Summers, the editor of The Baffler, reintroduces a remarkable American critic and writer. In the era of smart, sexy, and everything indie, Macdonald remains as pertinent and challenging as ever.

In the American Grain

In the American Grain
Author: William Carlos Williams
Publisher:
Total Pages: 234
Release: 1967
Genre: America
ISBN:

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In the African-American Grain

In the African-American Grain
Author: John F. Callahan
Publisher: University of Illinois Press
Total Pages: 316
Release: 2001
Genre: Literary Criticism
ISBN: 9780252069826

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"In the African-American Grain is a powerful exploration of the impact of African-American oral storytelling techniques on modern and contemporary fiction. Reading literature in the call-and-response tradition, John F. Callahan shows how African-American writers including Charles Chesnutt, Jean Toomer, Zora Neale Hurston, Ralph Ellison, Ernest Gaines, and Alice Walker have used the forms and forces of this uniquely participatory discourse to establish not only a potential relationship between storyteller and audience but also a potential for change. In a new preface Callahan comments on how the tradition of call-and-response has continued to develop among African-American writers as well as writers of other backgrounds."

Rural Radicals

Rural Radicals
Author: Catherine McNicol Stock
Publisher: Cornell University Press
Total Pages: 248
Release: 1996
Genre: Political Science
ISBN: 9780801432941

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Stock examines recurring themes in rural radical movements, including anti-federalism, white supremacy, populism, and vigilantism. She beleives we need to understand both the historic roots and the diverse manifestations of rural radicalism in order to make some sense of the action that tore a hole in this country's heartland in the spring of 1995. 8 photos. 2 maps.

The World in a Grain

The World in a Grain
Author: Vince Beiser
Publisher: Penguin
Total Pages: 306
Release: 2019-08-06
Genre: Science
ISBN: 0399576444

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A finalist for the PEN/E. O. Wilson Literary Science Writing Award The gripping story of the most important overlooked commodity in the world--sand--and the crucial role it plays in our lives. After water and air, sand is the natural resource that we consume more than any other--even more than oil. Every concrete building and paved road on Earth, every computer screen and silicon chip, is made from sand. From Egypt's pyramids to the Hubble telescope, from the world's tallest skyscraper to the sidewalk below it, from Chartres' stained-glass windows to your iPhone, sand shelters us, empowers us, engages us, and inspires us. It's the ingredient that makes possible our cities, our science, our lives--and our future. And, incredibly, we're running out of it. The World in a Grain is the compelling true story of the hugely important and diminishing natural resource that grows more essential every day, and of the people who mine it, sell it, build with it--and sometimes, even kill for it. It's also a provocative examination of the serious human and environmental costs incurred by our dependence on sand, which has received little public attention. Not all sand is created equal: Some of the easiest sand to get to is the least useful. Award-winning journalist Vince Beiser delves deep into this world, taking readers on a journey across the globe, from the United States to remote corners of India, China, and Dubai to explain why sand is so crucial to modern life. Along the way, readers encounter world-changing innovators, island-building entrepreneurs, desert fighters, and murderous sand pirates. The result is an entertaining and eye-opening work, one that is both unexpected and involving, rippling with fascinating detail and filled with surprising characters.

Grain and Fire

Grain and Fire
Author: Rebecca Sharpless
Publisher: UNC Press Books
Total Pages: 344
Release: 2022-03-17
Genre: Cooking
ISBN: 1469668378

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While a luscious layer cake may exemplify the towering glory of southern baking, like everything about the American South, baking is far more complicated than it seems. Rebecca Sharpless here weaves a brilliant chronicle, vast in perspective and entertaining in detail, revealing how three global food traditions—Indigenous American, European, and African—collided with and merged in the economies, cultures, and foodways of the South to create what we know as the southern baking tradition. Recognizing that sentiments around southern baking run deep, Sharpless takes delight in deflating stereotypes as she delves into the surprising realities underlying the creation and consumption of baked goods. People who controlled the food supply in the South used baking to reinforce their power and make social distinctions. Who used white cornmeal and who used yellow, who put sugar in their cornbread and who did not had traditional meanings for southerners, as did the proportions of flour, fat, and liquid in biscuits. By the twentieth century, however, the popularity of convenience foods and mixes exploded in the region, as it did nationwide. Still, while some regional distinctions have waned, baking in the South continues to be a remarkable, and remarkably tasty, source of identity and entrepreneurship.