How to Grow Winter Vegetables

How to Grow Winter Vegetables
Author: Charles Dowding
Publisher:
Total Pages: 0
Release: 2011
Genre: Vegetable gardening
ISBN: 1900322889

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It is possible, with the help of this book, to enjoy an abundance of vegetables at the darkest time of year, whether stored or ready for harvesting when needed. It also covers growing for the "hungry gap" from April to early June. Not much grows in winter, but a well-organized plot may nonetheless be quite full. This book helps gardeners plan carefully, and well ahead, sowing and planting at specific times through the year. The main part of the book is an extensive month-by-month sowing, planting, and growing calendar. Further sections cover harvesting--from garlic in July right through to the last of the overwintered greens in May--and storing your produce. Many salads can be grown in winters, especially with a little protection from fleece, cloches, or larger structures. The book includes a whole section on frost-hardy salad plants, explaining how to ensure harvests of fresh leaves throughout winter. The beauty of winter and its produce is captured in glorious photographs from the author's garden.

No Dig

No Dig
Author: Charles Dowding
Publisher: Penguin
Total Pages: 631
Release: 2022-09-06
Genre: Gardening
ISBN: 0744077753

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Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the essence of the No Dig system that Charles Dowding has perfected over a lifetime growing vegetables. So put your gardening gloves on and get ready to discover: - Guides and calendars of when to sow, grow, and harvest. - Inspiring information and first-hand guidance from the author - “Delve deeper” features look in-depth at the No Dig system and the facts and research that back it up. - The essential role of compost and how to make your own at home. - The importance of soil management, soil ecology, and soil health. Now one of the hottest topics in environmental science, this "wood-wide web" has informed Charles's practice for decades, and he's proven it isn't just trees that benefit - every gardener can harness the power of the wood-wide web. Featuring newly- commissioned step-by-step photography of all stages of growing vegetables and herbs, and all elements of No Dig growing, shot at Charles’s beautiful market garden in Somerset, you too will be able to grow more veg with less time and effort, and in harmony with nature - so join the No Dig revolution today! A must-have volume for followers of Charles Dowding who fervently believe in his approach to low input, high yield gardening, as well as gardeners who want to garden more lightly on the earth, with environmentally friendly techniques like organic and No Dig.

The Year-Round Vegetable Gardener

The Year-Round Vegetable Gardener
Author: Niki Jabbour
Publisher: Storey Publishing, LLC
Total Pages: 256
Release: 2011-12-14
Genre: Gardening
ISBN: 1603427856

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Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.

A Way to Garden

A Way to Garden
Author: Margaret Roach
Publisher: Timber Press
Total Pages: 640
Release: 2019-04-30
Genre: Gardening
ISBN: 1604699175

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“A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.

Sustainable Market Farming

Sustainable Market Farming
Author: Pam Dawling
Publisher: New Society Publishers
Total Pages: 459
Release: 2013-02-01
Genre: Gardening
ISBN: 1550925121

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Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.

Winter Gardening in the Maritime Northwest

Winter Gardening in the Maritime Northwest
Author: Binda Colebrook
Publisher: New Society Publishers
Total Pages: 210
Release: 2012-05-22
Genre: Gardening
ISBN: 0865717087

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Describes the potential of growing crops in the Pacific Northwest during the winter months, including the materials and equipment used, different types of pests, and suitable vegetables and herbs.

Notes from the Garden

Notes from the Garden
Author: Henry Homeyer
Publisher: UPNE
Total Pages: 268
Release: 2003
Genre: Gardening
ISBN: 9781584653455

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A hands-on gardener, Henry Homeyer gives practical advice on how to garden, whether building a hot box, transplanting peonies, defeating the deer, growing ladyslipper orchids and shiitake mushrooms, or keeping the birds out of the berry bushes. Each month covers a range of topics relevant to the season: starting seedlings, edging and mulching, gardening with children, getting rid of invasive plants, pruning , planting shrubs for attracting and feeding birds, putting the garden to bed, growing houseplants, . . . These are just a few of Homeyer's 69 short "reflections and observations" on matters of interest to amateur, dedicated, and armchair gardeners alike. Homeyer grew up in the 1950s learning about organic gardening from a grandfather who used manure tea and compost, not 10-10-10, herbicides, and DDT. For him, organic gardening is not a political position, but a common sense approach to having the best soil and the healthiest plants. Of special relevance to denizens of zones 3-5, the climatic belt which includes New England and runs across southern Canada and west to the Rockies, each of the twelve chapters (one for each month) contains several pieces combining technical information, practical tips, personal reflections, and more than a little humor. An unusual feature is Homeyer's interviews with other gardeners. Meet Joe Mooney, the aging wizard of turf at Fenway Park. Spend an afternoon in the garden with Jamaica Kincaid. Visit Jean and Wes Cate, growers of heirloom vegetables at Fox Run Farm. Learn more about the White House gardens from chief horticulturist Dale Haney. Or marvel at Marguerite Tewksbury, an 85-year-old organic gardener who single-handedly runs a farm stand, drives her 1950 Ford Ferguson tractor, and weeds her 6,000-square-foot vegetable patch with a full-sized rototiller. "She doesn't say that keeping active and eating organically keeps her healthy and vigorous, but I have a feeling that it does," writes Homeyer.

Edible Backyard

Edible Backyard
Author: Kath Irvine
Publisher: Penguin Random House New Zealand Limited
Total Pages: 354
Release: 2021-09-14
Genre:
ISBN: 0143775561

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In this practical step-by-step guide, gardening teacher Kath Irvine shares her wealth of knowledge from more than 20 years of helping Kiwi gardeners design, build, grow and maintain their own productive edible gardens. Kath's sage, hands-on, often humorous advice steps readers through everything they need to know to grow great produce at home, including garden design, tools and equipment, seasonal planting advice, soil fertility, seed-saving basics, managing pests and diseases, and how to incorporate organic and permaculture gardening methods into any home garden. While documenting a year on her own property, Kath shows how you can successfully produce bountiful crops throughout the seasons to provide a steady, daily harvest with minimal wastage. The book is illustrated with hundreds of stunning photographs and helpful hand-drawn illustrations that share clever design concepts and planting plans for gardens of all shapes and sizes. Kath is the perfect guide, and this easy-to-understand, comprehensive book is ideal for gardeners at any skill level, from beginners setting up a new garden from scratch, to intermediate trouble-shooters, to advanced green-thumbs seeking deeper knowledge.

How to Grow More Vegetables, Ninth Edition

How to Grow More Vegetables, Ninth Edition
Author: John Jeavons
Publisher: Ten Speed Press
Total Pages: 264
Release: 2017-07-25
Genre: Gardening
ISBN: 0399579192

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The world's leading resource on biointensive, sustainable, high-yield organic gardening is thoroughly updated throughout, with new sections on using 12 percent less water and increasing compost power. Long before it was a trend, How to Grow More Vegetables brought backyard ecosystems to life for the home gardener by demonstrating sustainable growing methods for spectacular organic produce on a small but intensive scale. How to Grow More Vegetables has become the go-to reference for food growers at every level, whether home gardeners dedicated to nurturing backyard edibles with minimal water in maximum harmony with nature's cycles, or a small-scale commercial producer interested in optimizing soil fertility and increasing plant productivity. In the ninth edition, author John Jeavons has revised and updated each chapter, including new sections on using less water and increasing compost power.

The Lean Farm Guide to Growing Vegetables

The Lean Farm Guide to Growing Vegetables
Author: Ben Hartman
Publisher: Chelsea Green Publishing
Total Pages: 274
Release: 2017
Genre: Gardening
ISBN: 1603586997

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At Clay Bottom Farm, author Ben Hartman and staff practice kaizen, or continuous improvement, cutting out more waste--of time, labor, space, money, and more--every year and aligning their organic production more tightly with customer demand. Applied alongside other lean principles originally developed by the Japanese auto industry, the end result has been increased profits and less work. In this field-guide companion to his award-winning first book, The Lean Farm, Hartman shows market vegetable growers in even more detail how Clay Bottom Farm implements lean thinking in every area of their work, including using kanbans, or replacement signals, to maximize land use; germination chambers to reduce defect waste; and right-sized machinery to save money and labor and increase efficiency. From finding land and assessing infrastructure needs to selling perfect produce at the farmers market, The Lean Farm Guide to Growing Vegetables digs deeper into specific, tested methods for waste-free farming that not only help farmers become more successful but make the work more enjoyable. These methods include: Using Japanese paper pot transplanters Building your own germinating chambers Leaning up your greenhouse Making and applying simple composts Using lean techniques for pest and weed control Creating Heijunka, or load-leveling calendars for efficient planning Farming is not static, and improvement requires constant change. The Lean Farm Guide to Growing Vegetables offers strategies for farmers to stay flexible and profitable even in the face of changing weather and markets. Much more than a simple exercise in cost-cutting, lean farming is about growing better, not cheaper, food--the food your customers want.