Growth and Stagnation in European Historical Agriculture

Growth and Stagnation in European Historical Agriculture
Author: Mats Olsson
Publisher: Brepols Publishers
Total Pages: 0
Release: 2011
Genre: Agricultural productivity
ISBN: 9782503540764

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This book is focused on measuring and explaining agricultural growth in Europe.

Agriculture and Economic Development in Europe Since 1870

Agriculture and Economic Development in Europe Since 1870
Author: Pedro Lains
Publisher: Routledge
Total Pages: 616
Release: 2008-09-11
Genre: Business & Economics
ISBN: 1134095449

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Whilst many books on the European economy have focused on the analysis of its industrial sectors, this book draws attention to the often ignored contribution made by the development of European agriculture over the past two centuries. In doing so, the authors adopt a revisionist perspective on the subject, addressing the lack of coherent study of the agricultural sector and reassessing old theories about the links between agricultural and economic development. In focusing on those countries which by 1870 still had a large agricultural sector, namely, France, Germany, Italy, Denmark, The Netherlands, Sweden, Spain, Portugal, Poland, Hungary, Greece and Turkey, this book determines the role of the agricultural sector in the economic development of Europe. These chapters demonstrate how the rate of development in the agricultural sector depended on specific industrial, political and market conditions; the diversity of ways and timings through which transformation was achieved is also considered.

An Agrarian History of Portugal, 1000-2000

An Agrarian History of Portugal, 1000-2000
Author:
Publisher: BRILL
Total Pages: 361
Release: 2016-11-28
Genre: Business & Economics
ISBN: 9004311521

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This book follows the renovation of European economic history towards a more unified interpretation of sources of growth and stagnation. To better understand the diversity of patterns of growth, we need to look beyond the study of the industrialization of the core economies, and explore the centuries before it occurred. Portuguese agriculture was hardly ever at the European productivity and technological forefront and the distance from it varied substantially across the second Millennium. Yet if we look at the periods of the Christian Reconquista, the recovery from the Black Death, the response to the globalization of the Renaissance, to the eighteenth century economic enlightenment, or to nineteenth century industrialization, we may conclude that agriculture in this country of the European periphery was often adaptive and dynamic. The fact that economic backwardness was not overcome by the end of the period is no longer the most relevant aspect of that story. Contributors are: Luciano Amaral, Amélia Branco, Dulce Freire, António Henriques, Pedro Lains, Susana Münch Miranda, Margarida Sobral Neto, Jaime Reis, Ana Maria Rodrigues, José Vicente Serrão and Ester G. Silva.

Agriculture and the Great Depression

Agriculture and the Great Depression
Author: Gérard Béaur
Publisher: Taylor & Francis
Total Pages: 295
Release: 2022-12-14
Genre: Business & Economics
ISBN: 1000640574

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What role did the agricultural sector play in the economic crash of 1929? Taking evidence from country cases across Europe and the Americas, this edited volume explores short-, medium- and long- term perspectives on the primary sector. The monograph brings together the voices of an international panel of contributors who examine issues such as falling prices, industrial production, unemployment and the stagnation of aggregate demand. Together, they frame the interwar period as a pivotal turning point in the decline of subsistence agriculture and the growth of agricultural subsidies, which remain a key policy tool in many economies today. This illuminating book will be of interest to advanced students and researchers in economic history, agricultural history, globalization and economic development.

Agricultural Fluctuations in Europe

Agricultural Fluctuations in Europe
Author: Wilhelm Abel
Publisher: Routledge
Total Pages: 392
Release: 2013-11-05
Genre: Business & Economics
ISBN: 1136580905

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Wilhelm Abel's study of economic fluctuations over a period of seven hundred years has long been established as a core text in European agricultural history. Professor Abel was one of the first economic historians to make extensive use of statistical data, and his scholarship and approach have had a decisive effect on the orientation of economic and agricultural history. Using data on population, wages and rents from England, France, Germany and the Low Countries, and, on occasion, from Italy, Scandinavia and Poland, here Professor Abel demonstrates the striking similarity in the overall economic development for all these areas. He also analyses, the short-term fluctuations that have affected agricultural development within this economic framework, and is able to show the broad significance of the shape of the late medieval depression, the scale of the desertions of villages that accompanies it, and the implications of the sixteenth century price revolution. The book's importance lies in tracing the long-term trends that have characterized European economic development since the High Middle Ages, and as such it has made an invaluable contribution to all comparative analyses of different Western European countries since it was first published in 1980.

Early European Agriculture

Early European Agriculture
Author: British Academy. Major Research Project in the Early History of Agriculture
Publisher: Cambridge University Press
Total Pages: 304
Release: 1982-10-28
Genre: Business & Economics
ISBN: 9780521243599

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First printed in 1982, this is the third and final volume to be published as a result of the British Academy Major Research Project on the Early History of Agriculture, carried out in the Department of Archaeology in Cambridge under the direction of the late Eric Higgs. After his death in 1976, the Project was drawn to its conclusion by his associates, and this book is effectively a summary of the results of the Project. The first two volumes, Papers in Economic Prehistory and Palacoeconomy, argued that the development of agriculture was a much more gradual and widespread phenomenon than had been thought previously. This book now discusses the origins and early development of prehistoric agriculture within the framework of prehistoric subsistence economies in general. Early human economies are viewed in their adaptation to three crucial resource zones: the uplands, the lowlands and the littorals.

European Peasants and Their Markets

European Peasants and Their Markets
Author: William N. Parker
Publisher: Princeton University Press
Total Pages: 376
Release: 2015-03-08
Genre: History
ISBN: 1400870658

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These essays discuss principal and much-debated issues in European agrarian history within the context of the general economic history of northwestern Europe. The authors endeavor to explain the phenomena with explicit use of economic reasoning, and several of the papers draw on fresh historical source materials. The use of economics provides a relevance beyond the specific historical context, at the same time making possible a broader understanding of the reasons for the persistence, spread, and variation of certain peasant practices and forms of organization. The topics discussed include: the origin, persistence, and demise of the famous open or common field system of village agricultural organization; the development of peasant and rural industry preceding and during the Industrial Revolution; and the nineteenth-century adjustments of agriculture on the continent to world competition. A foreword by William N. Parker describes the economic and social setting to which the essays are relevant and an afterword by Eric L. Jones relates the papers not only to traditional concerns of economic development and European economic history, but also to the history of the European physical and biological environment in the past several centuries. Originally published in 1976. The Princeton Legacy Library uses the latest print-on-demand technology to again make available previously out-of-print books from the distinguished backlist of Princeton University Press. These editions preserve the original texts of these important books while presenting them in durable paperback and hardcover editions. The goal of the Princeton Legacy Library is to vastly increase access to the rich scholarly heritage found in the thousands of books published by Princeton University Press since its founding in 1905.

Regions, Institutions, and Agrarian Change in European History

Regions, Institutions, and Agrarian Change in European History
Author: Rosemary Lynn Hopcroft
Publisher: University of Michigan Press
Total Pages: 294
Release: 1999
Genre: Business & Economics
ISBN: 9780472110230

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An institutional approach to agricultural development in Europe leading to the "Rise of the West"