Getaways for Gourmets in the Northeast
Author | : Nancy Woodworth |
Publisher | : |
Total Pages | : 514 |
Release | : 1991 |
Genre | : Hotels |
ISBN | : 9780934260695 |
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Author | : Nancy Woodworth |
Publisher | : |
Total Pages | : 514 |
Release | : 1991 |
Genre | : Hotels |
ISBN | : 9780934260695 |
Author | : Nancy Woodworth |
Publisher | : |
Total Pages | : 524 |
Release | : 1991 |
Genre | : Hotels |
ISBN | : 9780934260695 |
Author | : Nancy Woodworth |
Publisher | : |
Total Pages | : 612 |
Release | : 2006-04 |
Genre | : Travel |
ISBN | : 9780934260985 |
A guide to the best dining and lodging in 24 areas appealing to the gourmet in all of us. Covering a territory ranging from the Brandywine Valley to Niagara-on-the-Lake, from Cape May to Down East Maine.
Author | : Nancy Woodworth |
Publisher | : |
Total Pages | : 306 |
Release | : 1984 |
Genre | : Hotels |
ISBN | : 9780934260596 |
Author | : Nancy And Richard Woodworth |
Publisher | : |
Total Pages | : 612 |
Release | : 2003-03-15 |
Genre | : Cooking |
ISBN | : 9780934260923 |
A guide to the best dining and lodging in 24 areas appealing to the gourmet in all of us.
Author | : Nancy V Webster |
Publisher | : |
Total Pages | : 576 |
Release | : 1997-03 |
Genre | : |
ISBN | : 9780934260800 |
Author | : Nancy Webster |
Publisher | : |
Total Pages | : |
Release | : 1994-03 |
Genre | : |
ISBN | : 9780934260749 |
Author | : Nancy Webster |
Publisher | : |
Total Pages | : 474 |
Release | : 1988-11-01 |
Genre | : Hotels |
ISBN | : 9780934260633 |
Author | : Rand McNally |
Publisher | : |
Total Pages | : 228 |
Release | : 1991 |
Genre | : Travel |
ISBN | : 9780528909191 |
The listings in this booklet are organized by state, by city, and by the name of the inn. The include the name, address and phone number of participating establishments.
Author | : Joe David |
Publisher | : Rowman & Littlefield |
Total Pages | : 297 |
Release | : 2009-04-01 |
Genre | : Travel |
ISBN | : 0762757892 |
Cook your way across the U.S.A.! Foodies of all stripes and sensibilities—from budding chefs to kitchen divas—will flock to this where-to travel guide detailing fifty of America’s top recreational cooking programs. Gourmet Getaways is the essential guide to planning and getting the most out of a culinary vacation, whether one is a beginning cook or an accomplished gourmet. From well-known culinary schools to country inns, from a weekend to a week, it offers in-depth descriptions of a variety of cooking school getaway options, with additional information on accommodations and local attractions. Bonus features include recipes, cooking tips, and chef profiles. California’s COPIA in the Napa Valley, Wisconsin’s Destination Koehler, and Virginia’s Inn at Little Washington are just a few of the outstanding and eclectic getaways profiled. Whatever one’s skill level, budget, or schedule, Gourmet Getaways has everyone covered.