Fungi of China
Author | : Shu Chün Teng |
Publisher | : Mycotaxon Limited |
Total Pages | : 606 |
Release | : 1996 |
Genre | : Science |
ISBN | : |
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Author | : Shu Chün Teng |
Publisher | : Mycotaxon Limited |
Total Pages | : 606 |
Release | : 1996 |
Genre | : Science |
ISBN | : |
Author | : Jianzhe Ying |
Publisher | : |
Total Pages | : 602 |
Release | : 1987 |
Genre | : Medical |
ISBN | : |
Author | : Wenying Zhuang |
Publisher | : |
Total Pages | : 504 |
Release | : 2001 |
Genre | : Fungi |
ISBN | : |
Author | : Georges M. Halpern |
Publisher | : Avery |
Total Pages | : 128 |
Release | : 1999 |
Genre | : Family & Relationships |
ISBN | : |
For centuries, the Chinese have extolled the virtues of herbs and fungi for medicinal purposes. Cordyceps is a fungus that can help strengthen the body's natural immunities, relieve chronic respiratory problems, and help manage high blood pressure, among other things. Here, Dr. Halpern discusses the various studies that have been done with cordyceps and explains its history, how and where to obtain it, and what dosages are safe.
Author | : Clara Bik-San Lau |
Publisher | : CRC Press |
Total Pages | : 322 |
Release | : 2021-06-17 |
Genre | : Science |
ISBN | : 1000403637 |
Although many texts describe plants from China, the focus of this book is to draw on the rich culture and environment of medicinal plants and fungi/mushrooms of Yunnan Province. In fact, Yunnan Province covers two global hotspots of biodiversity, with the richest biological and cultural diversity in China. In particular, the Kunming Institute of Botany (KIB) of the Chinese Academy of Sciences (founded in 1938 and located in the capital city of Yunnan Province) has made great contributions in the fields of botany and phytochemistry, earning an international reputation. This book covers those medicinal plants and fungi/mushrooms specific to Yunnan Province, and is written mainly by KIB experts in this research field. Key Features: Distinct sections cover the breadth of the topic including resource availability (wildly grown or cultivated), sustainability, and distribution Discusses plant parts used for medicinal uses (the folklore, the ancient and modern uses) Describes the important natural products and the known pharmacologically active components Presents biological activities related to medicinal uses or clinical evidence Cover image: Shilin, the stone forest (eroded vertical pinnacles of limestone), landmark of Kunming, Yunnan.
Author | : Yu Li |
Publisher | : Springer |
Total Pages | : 0 |
Release | : 2024-05-30 |
Genre | : Science |
ISBN | : 9789819963140 |
This book is part of the 4-volumes collection of Atlas of Chinese Macrofungal Resources . This atlas documented 1819 species (or varieties) in 509 genera of macrofungi known from China, which are, according to their morphological characteristics, practically divided into 10 groups, including 196 larger ascomycetes, 21 jelly fungi, 47 coral fungi, 637 polyporoid, hydnaceous and lephoroid fungi, 11 cantharelloid fungi, 653 agarics, 130 boletes, 75 gasteroid fungi, 16 larger pathogenic fungi on crops, and 33 larger myxomycetes. All species are evidenced with voucher sand photographs. About 370 of the listed species (occupying 1/5 of the totals pieces) have their type localities in China, among which over 260 species (accounting for 1/7 of the species) were firstly discovered and published by the present authors. Some of the species are endemic to China and East Asia. Introduction to all species are accompanied with color photographs showing their macro-morphology and (or) habitat. The macroscopic and microscopic diagnostic characters ecological habits, economic importance (edibility, medicinal availability or toxicity) and geographical distribution in China of all species are described in brief and easy-to-understand style. In the guide, the characteristics and using method of the book, related mycological vocabulary, common taxonomic techniques and positions of the fungal genera in modern taxonomic system are briefly introduced. The knowledge of this book should be interesting to mycologists, mycology fans and mushroom lovers, as well as researchers, teachers and students studying on edible fungi, plant pathology, healthcare and biomedicine sciences, bioresources and biodiversity, ecology and other related disciplines. It is an ideal reference for those who are interested in the Chinese macrofungi and larger slime molds. In this first volume, it covers Macrofungal Ascomycetes, Jelly Fungi and Coral Fungi.
Author | : Shu-ch'ün Teng |
Publisher | : |
Total Pages | : 808 |
Release | : 1964 |
Genre | : |
ISBN | : |
Author | : Shu-ting Chang |
Publisher | : |
Total Pages | : 142 |
Release | : 1972 |
Genre | : Agaricales |
ISBN | : |
Author | : Fan- Lan Tai |
Publisher | : |
Total Pages | : |
Release | : 1932 |
Genre | : |
ISBN | : |
Author | : Wenping Wu |
Publisher | : |
Total Pages | : 351 |
Release | : 2005 |
Genre | : Fungi |
ISBN | : 9789628676583 |