From nature-negative to nature-positive production

From nature-negative to nature-positive production
Author: Ferri, M., Arnés García, M.
Publisher: Food & Agriculture Org.
Total Pages: 64
Release: 2023-10-04
Genre: Political Science
ISBN: 9251380899
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Following the 2021 United Nations Food System Summit call for implementing nature-positive production, this document provides an overview on the conceptual, theoretical and operational aspects of nature-positive production agriculture. The concept of nature-positive production revolves around the possible synergies between ecosystem restoration and food/biomass production and among biodiversity, nature and agriculture. This document tries to answer such questions as “What does nature positive exactly mean?” and “How can agriculture aid in ecosystem restoration?” The thermodynamic perspective is chosen as the privileged viewpoint that allows for a joint analysis from both an ecological and agronomic perspective. This document discusses the inherent functioning of agroecosystems by analysing how ecosystems naturally develop their own sustainability and productivity; it concludes that the most critical systemic features in this regard are complexity, energy storage and energy mobilization capacities. In agroecosystems, these three features are mostly linked with biomass availability, biodiversity, soil health and landscape diversity. The nexus of biodiversity and productivity is therefore uncovered, highlighting the need for a renewed relationship between biodiversity and agriculture. After defining the most relevant theoretical aspects of nature-positive production agriculture, this document provides methodologies for assessing the energy efficiency of an agroecosystem and its agroecological performance. Finally, five priority operational areas are proposed to lead the actual implementation of NPPA: soil and water conservation; soil improvement; evolutionary populations; integrating crops, forestry, livestock and aquaculture; and integrated pest management.

Nature-Based Solutions to Climate Change Adaptation in Urban Areas

Nature-Based Solutions to Climate Change Adaptation in Urban Areas
Author: Nadja Kabisch
Publisher: Springer
Total Pages: 337
Release: 2017-09-01
Genre: Political Science
ISBN: 3319560913
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This open access book brings together research findings and experiences from science, policy and practice to highlight and debate the importance of nature-based solutions to climate change adaptation in urban areas. Emphasis is given to the potential of nature-based approaches to create multiple-benefits for society. The expert contributions present recommendations for creating synergies between ongoing policy processes, scientific programmes and practical implementation of climate change and nature conservation measures in global urban areas. Except where otherwise noted, this book is licensed under a Creative Commons Attribution 4.0 International License. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/

The State of the World's Biodiversity for Food and Agriculture

The State of the World's Biodiversity for Food and Agriculture
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 576
Release: 2019-03-12
Genre: Political Science
ISBN: 9251312702
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The State of the World's Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture.

Nature

Nature
Author:
Publisher:
Total Pages: 600
Release: 1923
Genre: Science
ISBN:
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Encyclopedia of Natural Resources - Land - Volume I

Encyclopedia of Natural Resources - Land - Volume I
Author: Yeqiao Wang
Publisher: CRC Press
Total Pages: 652
Release: 2014-07-23
Genre: Nature
ISBN: 1000031772
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With unprecedented attention on global change, the current debate revolves around the availability and sustainability of natural resources and how to achieve equilibrium between what society demands from natural environments and what the natural resource base can provide. A full understanding of the range of issues, from the consequences of the changing resource bases to the degradation of ecological integrity and the sustainability of life, is crucial to the process of developing solutions to this complex challenge. Authored by world-class scientists and scholars, The Encyclopedia of Natural Resources provides an authoritative reference on a broad spectrum of topics such as the forcing factors and habitats of life; their histories, current status, and future trends; and their societal connections, economic values, and management. The content presents state-of-the-art science and technology development and perspectives of resource management. Written and designed with a broad audience in mind, the entries clearly elucidate the issues for readers at all levels without sacrificing the scientific rigor required by professionals in the field. Volume I – Land includes 98 entries that cover the topical areas of renewable and nonrenewable natural resources such as forest and vegetative; soil; terrestrial coastal and inland wetlands; landscape structure and function and change; biological diversity; ecosystem services, protected areas, and management; natural resource economics; and resource security and sustainability. Natural resources represent such a broad scope of complex and challenging topics that a reference book must cover a vast number of subjects in order to be titled an encyclopedia. The Encyclopedia of Natural Resources does just that. The topics covered help you face current and future issues in the maintenance of clean air and water as well as the preservation of land resources and native biodiversity. Also Available Online This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options Contact Taylor and Francis for more information or to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367; (E-mail) [email protected] International: (Tel) +44 (0) 20 7017 6062; (E-mail) [email protected]

Food Wastage Footprint

Food Wastage Footprint
Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 68
Release: 2013
Genre: Business & Economics
ISBN:
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"This study provides a worldwide account of the environmental footprint of food wastage along the food supply chain, focusing on impacts on climate, water, land and biodiversity, as well as economic quantification based on producer prices ..."--Introduction.

Creation and Ecology

Creation and Ecology
Author: Ronald A. Simkins
Publisher: Wipf and Stock Publishers
Total Pages: 372
Release: 2020-12-24
Genre: Religion
ISBN: 1532698720
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In this book Ronald A. Simkins addresses the current environmental crisis and what the Bible might contribute in response to it. The environmental crisis includes loss of biodiversity, degradation of the soil, and especially climate change. If left unchecked, these trends will bring about the collapse of human civilization. These environmental problems are interrelated and share a similar cause: the exploitation of the natural world through an economy structured by capitalist relations of production and powered by the burning of fossil fuels. Through our economic relations, we have depleted natural resources, polluted natural environments, and altered natural processes. These problems are a product of our political economy, which entails not only our politics, ideology, and religion, but primarily our economic system. Because the crisis is economic at its core, Simkins first sets the Bible within its own economic context, exploring how the biblical ideas of creation—an understanding of the human relationship to the natural world—were the product of the ancient Israelite political economy. Then Simkins places the biblical tradition in conversation with the current environmental crisis. The result is a far richer view of creation in the biblical tradition and a better understanding of what is at stake in the current environmental crisis.

Nature-based solutions in agriculture: Sustainable management and conservation of land, water and biodiversity

Nature-based solutions in agriculture: Sustainable management and conservation of land, water and biodiversity
Author: Miralles-Wilhelm, F.
Publisher: Food & Agriculture Org.
Total Pages: 68
Release: 2021-02-03
Genre: Social Science
ISBN: 9251339074
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In recent years, considerable progress has been made in the area of Nature-based Solutions (NbS) that improve ecosystem functions of environments and landscapes affected by agricultural practices and land degradation, while enhancing livelihoods and other social and cultural functions. This has opened up a portfolio of NbS options that offer a pragmatic way forward for simultaneously addressing conservation, climate and socioeconomic objectives while maintaining healthy and productive agricultural systems. NbS can mimic natural processes and build on land restoration and operational water-land management concepts that aim to simultaneously improve vegetation and water availability and quality, and raise agricultural productivity. NbS can involve conserving or rehabilitating natural ecosystems and/or the enhancement or the creation of natural processes in modified or artificial ecosystems. In agricultural landscapes, NbS can be applied for soil health, soil moisture, carbon mitigation (through soil and forestry), downstream water quality protections, biodiversity benefits as well as agricultural production and supply chains to achieve net-zero environmental impacts while achieving food and water security, and meet climate goals.

Renewable Energy and Wildlife Conservation

Renewable Energy and Wildlife Conservation
Author: Christopher E. Moorman
Publisher: JHU Press
Total Pages: 279
Release: 2019-09-10
Genre: Science
ISBN: 1421432730
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Brings together disparate conversations about wildlife conservation and renewable energy, suggesting ways these two critical fields can work hand in hand. Renewable energy is often termed simply "green energy," but its effects on wildlife and other forms of biodiversity can be quite complex. While capturing renewable resources like wind, solar, and energy from biomass can require more land than fossil fuel production, potentially displacing wildlife habitat, renewable energy infrastructure can also create habitat and promote species health when thoughtfully implemented. The authors of Renewable Energy and Wildlife Conservation argue that in order to achieve a balanced plan for addressing these two crucially important sustainability issues, our actions at the nexus of these fields must be directed by current scientific information related to the ecological effects of renewable energy production. Synthesizing an extensive, rapidly growing base of research and insights from practitioners into a single, comprehensive resource, contributors to this volume • describe processes to generate renewable energy, focusing on the Big Four renewables—wind, bioenergy, solar energy, and hydroelectric power • review the documented effects of renewable energy production on wildlife and wildlife habitats • consider current and future policy directives, suggesting ways industrial-scale renewables production can be developed to minimize harm to wildlife populations • explain recent advances in renewable power technologies • identify urgent research needs at the intersection of renewables and wildlife conservation Relevant to policy makers and industry professionals—many of whom believe renewables are the best path forward as the world seeks to meet its expanding energy needs—and wildlife conservationists—many of whom are alarmed at the rate of renewables-related habitat conversion—this detailed book culminates with a chapter underscoring emerging opportunities in renewable energy ecology. Contributors: Edward B. Arnett, Brian B. Boroski, Regan Dohm, David Drake, Sarah R. Fritts, Rachel Greene, Steven M. Grodsky, Amanda M. Hale, Cris D. Hein, Rebecca R. Hernandez, Jessica A. Homyack, Henriette I. Jager, Nicole M. Korfanta, James A. Martin, Christopher E. Moorman, Clint Otto, Christine A. Ribic, Susan P. Rupp, Jake Verschuyl, Lindsay M. Wickman, T. Bently Wigley, Victoria H. Zero