Food Markets in Review
Author | : |
Publisher | : |
Total Pages | : |
Release | : 1985 |
Genre | : Food industry and trade |
ISBN | : |
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Author | : |
Publisher | : |
Total Pages | : |
Release | : 1985 |
Genre | : Food industry and trade |
ISBN | : |
Author | : Rodney Tyers |
Publisher | : Cambridge University Press |
Total Pages | : 78 |
Release | : 1992-07-31 |
Genre | : Business & Economics |
ISBN | : 9780521351058 |
This book was first published in 1992. In the late twentieth century, the crisis in world agriculture had become increasingly evident as the protectionist agricultural policies of various countries distort the international market. Why had agricultural policies become more inward-looking as the world becomes increasingly interdependent economically? Disarray in World Food Markets addresses the nature and causes of this crisis in international trade policy. Its analysis of the effects of these food policies is complemented by a quantitative review of the long-term trends in world food markets. The study also extensively examines the reasons why governments choose to implement distortionary policies. This ambitious book, based on a dynamic, multi-commodity model of world food markets, will be an important reference work for all with an interest in trade policy, particularly in countries active in the trade negotiations.
Author | : Nelly Sheffer |
Publisher | : Abrams |
Total Pages | : 204 |
Release | : 1997 |
Genre | : Cooking |
ISBN | : 9780810911840 |
An illustrated tour of the food markets of the world. The author shares recipes, market lore and regional culinary traditions.
Author | : American Institute of Food Distribution |
Publisher | : |
Total Pages | : |
Release | : 1983* |
Genre | : Food industry and trade |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 36 |
Release | : 1975-08-21 |
Genre | : Fish trade |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 236 |
Release | : 2003 |
Genre | : Canned vegetables |
ISBN | : |
Author | : Sparks (Virginia) |
Publisher | : |
Total Pages | : 32 |
Release | : 1996 |
Genre | : |
ISBN | : |
Author | : |
Publisher | : |
Total Pages | : 48 |
Release | : 1978-09-29 |
Genre | : Fish trade |
ISBN | : |
Author | : L. Augustin-Jean |
Publisher | : Springer |
Total Pages | : 342 |
Release | : 2013-11-19 |
Genre | : Business & Economics |
ISBN | : 1137277955 |
China's agricultural production and food consumption have increased tremendously, leading to a complete evolution of agro-food markets. The book is divided into two parts; the first part reviews the theoretical framework for the 'social construction of the markets,' while the second part presents the implication for the agro-food markets in China.
Author | : Brenda Brindle |
Publisher | : |
Total Pages | : 38 |
Release | : 1991 |
Genre | : Food industry and trade |
ISBN | : |