Finger Lakes Recipes
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Author | : Kate Harvey |
Publisher | : Rowman & Littlefield |
Total Pages | : 224 |
Release | : 2012-10-05 |
Genre | : Cooking |
ISBN | : 1590136632 |
Download Finger Lakes Feast Book in PDF, Epub and Kindle
The Finger Lakes area of New York State is on the cutting edge of the regional food movement. It is home to award-winning restaurants, more than 100 wineries, and farms that produce organically grown vegetables, meats, and dairy products. This cookbook presents 110 amazing recipes that are delicious examples of how an area can produce food near where it is consumed. Many of the recipes are adaptations for family cooking of the finest creations by the area's best chefs. Featuring recipes such as the famous Dinosaur BBQ's sauce and the intriguing Tomato Pie, local flavor abounds in this niche and unique cookbook.
Author | : Neeltje Gere Raleigh |
Publisher | : |
Total Pages | : |
Release | : 1935 |
Genre | : Cooking, American |
ISBN | : |
Download Finger Lakes Recipes Book in PDF, Epub and Kindle
Author | : Portia Little |
Publisher | : |
Total Pages | : 78 |
Release | : 2003 |
Genre | : Agriculture |
ISBN | : 9780966306651 |
Download Finger Lakes Food, Fact and Fancy Book in PDF, Epub and Kindle
Author | : |
Publisher | : Favorite Recipes Press (FRP) |
Total Pages | : 0 |
Release | : 1991 |
Genre | : Cooking |
ISBN | : 9780960561230 |
Download For Goodness Taste Book in PDF, Epub and Kindle
This is an excellent cookbook. I own hundreds of cookbooks--it's my hobby--and I entertain a lot.I have yet to try a recipe from here that doesn't get rave reviews. (Try the BBQ leg of lamb; my guests actually REQUEST it repeatedly!--And then serve it with "Toad Hill Mint Sauce" from the Rochester Junior League's other book, Applehood and Motherpie.)
Author | : Laura Winter Falk |
Publisher | : History Press Library Editions |
Total Pages | : 162 |
Release | : 2014-09-16 |
Genre | : Cooking |
ISBN | : 9781540210463 |
Download Culinary History of the Finger Lakes Book in PDF, Epub and Kindle
A bounty of crisp apples, heirloom produce, artisan cheeses and grass-fed meats complement the heady libations of the Finger Lakes wine country. Culinary luminaries and home cooks alike use these regional ingredients to craft classic and unique dishes, like Moosewood's apple spice cake. Finger Lakes foodie and vinophile Laura Winter Falk, PhD, explores the Finger Lakes' gustatory legacy and evolution, from the Iroquois' Three Sisters--corn, squash and beans--to the farm-to-table restaurants that celebrate the harvest of their neighbors. With recipes from regional chefs paired perfectly with an array of local wines, savor the delectable culinary history of New York's Finger Lakes region.
Author | : Mandy McGovern |
Publisher | : Kitchen Joy Press |
Total Pages | : 284 |
Release | : 2019-03 |
Genre | : Cooking |
ISBN | : 9780578444963 |
Download My Little Michigan Kitchen Book in PDF, Epub and Kindle
My Little Michigan Kitchen by Mandy McGovern features over 100 tried-and-true homestyle recipes, including Michigan classics: "Secret Ingredient" Tart Cherry Pie, UP North Pasties, Detroit Coney Dogs, Mackinac Island Fudge, Detroit Deep Dish Pizza, Boston Coolers, Smoked Whitefish Chowder, Hot Fudge Cream Puffs, and MANY more!
Author | : Joe Mezzanini |
Publisher | : |
Total Pages | : 250 |
Release | : 2020-05-05 |
Genre | : |
ISBN | : |
Download A Taste of Utica Book in PDF, Epub and Kindle
A collection of recipes and their related memories, originating from from Utica, New York. The contents were contributed to me over a period of 10 years, and perfected over lifetimes then handed down for generations. The full array or secrets are revealed from Halfmoons, Italian Bread, Meatballs, Utica Greens, Tomatoe Pie, Sauces, Mushroom Stews, Ravioli, Pasta Fazzoola, Minestrone, and scores of others included.
Author | : |
Publisher | : |
Total Pages | : 54 |
Release | : 2015-10-15 |
Genre | : |
ISBN | : 9780692544419 |
Download Lively Run Presents Book in PDF, Epub and Kindle
Cooking with Cheese in the Finger Lakes is a collection of recipes from culinary artists from around the Finger Lakes that use Lively Run Cheese in their cuisine. Each recipe has a beverage pairing from a local winery, cidery, or brewery. This collection is an example of the of the wonderful and varied bounty that the Finger Lakes has to offer. Come and experience the extraordinary culinary culture that has taken root in the Finger Lakes, and then take a piece of it home to share.
Author | : Junior League of Rochester |
Publisher | : Southwestern Publishing House |
Total Pages | : 0 |
Release | : 1981 |
Genre | : Community cookbooks |
ISBN | : 9780960561209 |
Download Applehood & Motherpie Book in PDF, Epub and Kindle
This classic award winning community cookbook has a unique 3-ring binder thatconverts to an easel for easy use.
Author | : Anya Von Bremzen |
Publisher | : Workman Publishing |
Total Pages | : 692 |
Release | : 1990-01-01 |
Genre | : Cooking |
ISBN | : 9780894807534 |
Download Please to the Table Book in PDF, Epub and Kindle
More than 350 recipes from all fifteen republics of the Soviet Union offer samples of the country's vast diversity--from the robust foods of the Baltic states, to the delicate pilafs of Azerbaijan