Farmers and Fresh Water :.

Farmers and Fresh Water :.
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
Total Pages:
Release: 2015
Genre:
ISBN:

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Farmers and Fresh Water

Farmers and Fresh Water
Author: United States. Congress
Publisher: Createspace Independent Publishing Platform
Total Pages: 404
Release: 2017-10-09
Genre:
ISBN: 9781976514999

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Farmers and fresh water : voluntary conservation to protect our land and waters

Farmers and Fresh Water

Farmers and Fresh Water
Author: United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
Publisher:
Total Pages: 412
Release: 2015
Genre: Water conservation
ISBN:

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Farmers and Fresh Water

Farmers and Fresh Water
Author: United States. Congress
Publisher: Createspace Independent Publishing Platform
Total Pages: 404
Release: 2017-12-03
Genre:
ISBN: 9781981347131

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Farmers and fresh water : voluntary conservation to protect our land and waters : hearing before the Committee on Agriculture, Nutrition and Forestry, United States Senate, One Hundred Thirteenth Congress, second session, December 3, 2014.

Water Conservation, Reuse, and Recycling

Water Conservation, Reuse, and Recycling
Author: Academy of Sciences of the Islamic Republic of Iran
Publisher: National Academies Press
Total Pages: 292
Release: 2005-03-01
Genre: Science
ISBN: 0309181194

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In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.

Water and Sustainable Agriculture

Water and Sustainable Agriculture
Author: Iván Francisco García-Tejero
Publisher: Springer Science & Business Media
Total Pages: 98
Release: 2011-08-03
Genre: Technology & Engineering
ISBN: 9400720912

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Irrigated agriculture, a vital component of general agriculture, supplies fruits, vegetables, and cereals consumed by humans and grains fed to animals. Consequently, agriculture is the largest user of fresh water globally, and irrigation practices in many parts of the world are biologically, economically, and socially unsustainable. Water management should balance the need for agricultural water and the need for a sustainable environment. Water-use efficiency is the prime challenge in worldwide farming practices where problems of water shortages are widespread. Currently, agriculture is undergoing significant changes in innovative irrigation, fertilizer technology, and agronomic expertise. These elements constitute a vital platform for sustainable agricultural success and for preventing environmental damage. This review presents several processes linked to environmental irrigation, balancing environmental protection with improved agricultural production.

The Drought-Resilient Farm

The Drought-Resilient Farm
Author: Dale Strickler
Publisher: Storey Publishing
Total Pages: 201
Release: 2018-06-12
Genre: Technology & Engineering
ISBN: 1635860024

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Rainfall levels are rarely optimal, but there are hundreds of things you can do to efficiently conserve and use the water you do have and to reduce the impact of drought on your soil, crops, livestock, and farm or ranch ecosystem. Author Dale Strickler introduces you to the same innovative systems he used to transform his own drought-stricken family farm in Kansas into a thriving, water-wise, and profitable enterprise, maximizing healthy cropland, pasture, and water supply. Ranging from simple, short-term projects such as installing rain-collection ollas to long-term land-management planning strategies, Strickler’s methods show how to get more water into the soil, keep it in the soil, and help plants and livestock access it.

Rural Clean Water Program

Rural Clean Water Program
Author: United States. Environmental Protection Agency. Water Planning Division
Publisher:
Total Pages: 8
Release: 1979
Genre: Agricultural pollution
ISBN:

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Farming for Our Future

Farming for Our Future
Author: PETER H.. ROSENBERG LEHNER (NATHAN A.)
Publisher:
Total Pages: 272
Release: 2021-12-07
Genre:
ISBN: 9781585762378

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Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.

The Man Who Thought He Owned Water

The Man Who Thought He Owned Water
Author: Tershia d'Elgin
Publisher: University Press of Colorado
Total Pages: 303
Release: 2016-08-15
Genre: Nature
ISBN: 1607324962

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The Man Who Thought He Owned Water is author Tershia d’Elgin’s fresh take on the gravest challenge of our time—how to support urbanization without killing ourselves in the process. The gritty story of her family’s experience with water rights on its Colorado farm provides essential background about American farms, food, and water administration in the West in the context of growing cities and climate change. Enchanting and informative, The Man Who Thought He Owned Water is an appeal for urban-rural cooperation over water and resiliency. When her father bought his farm—Big Bend Station—he also bought the ample water rights associated with the land and the South Platte River, confident that he had secured the necessary resources for a successful endeavor. Yet water immediately proved fickle, hard to defend, and sometimes dangerous. Eventually those rights were curtailed without compensation. Through her family’s story, d’Elgin dramatically frames the personal-scale implications of water competition, revealing how water deals, infrastructure, transport, and management create economic growth but also sever human connections to Earth’s most vital resource. She shows how water flows to cities at the expense of American-grown food, as rural land turns to desert, wildlife starves, the environment degrades, and climate change intensifies. Depicting deep love, obsession, and breathtaking landscape, The Man Who Thought He Owned Water is an impassioned call to rebalance our relationship with water. It will be of great interest to anyone seeking to understand the complex forces affecting water resources, food supply, food security, and biodiversity in America.