Encyclopedia of Genetics

Encyclopedia of Genetics
Author: Eric C.R. Reeve
Publisher: Routledge
Total Pages: 985
Release: 2014-01-14
Genre: Reference
ISBN: 1134263503

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The Encyclopedia includes 125 entries, beginning with the origins of genetics including historical background on the work of Gregor Mendel and Charles Darwin, and progressing to the structure of DNA and modern theories such as selfish genes. All branches of genetics are covered, including the genetics of bacteria, viruses, insects, animals and plants, as well as humans. Important topical issues such as the human genome project, bioethics, the law and genetics, genetic disorders, GM crops, and the use of transgenic animals for food and pharmaceutical products are fully surveyed. A section on techniques and biotechnology includes modern methods of analysis, from DNA fingerprinting to the new science of bioinformatics. The articles, all written by specialists, are largely non-mathematical and progress from general concepts to deeper understanding. Each essay is fully referenced, with suggestions for further reading. The text is supplemented by extensive illustrations, tables and a color plate section. The Encyclopedia of Genetics will be a valuable companion for all those working or studying in the various fields of genetical research, and a fascinating reference for all readers with a basic background in biology. Also includes color inserts.

Encyclopedia of Genetics, Genomics, Proteomics, and Informatics

Encyclopedia of Genetics, Genomics, Proteomics, and Informatics
Author: George P. Rédei
Publisher: Springer Science & Business Media
Total Pages: 2139
Release: 2008-04-25
Genre: Medical
ISBN: 1402067534

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This new third edition updates a best-selling encyclopedia. It includes about 56% more words than the 1,392-page second edition of 2003. The number of illustrations increased to almost 2,000 and their quality has improved by design and four colors. It includes approximately 1,800 current databases and web servers. This encyclopedia covers the basics and the latest in genomics, proteomics, genetic engineering, small RNAs, transcription factories, chromosome territories, stem cells, genetic networks, epigenetics, prions, hereditary diseases, and patents. Similar integrated information is not available in textbooks or on the Internet.

Brenner's Encyclopedia of Genetics

Brenner's Encyclopedia of Genetics
Author: Stanley Maloy
Publisher: Academic Press
Total Pages: 4360
Release: 2013-03-03
Genre: Science
ISBN: 0080961568

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The explosion of the field of genetics over the last decade, with the new technologies that have stimulated research, suggests that a new sort of reference work is needed to keep pace with such a fast-moving and interdisciplinary field. Brenner's Encyclopedia of Genetics, Second Edition, Seven Volume Set, builds on the foundation of the first edition by addressing many of the key subfields of genetics that were just in their infancy when the first edition was published. The currency and accessibility of this foundational content will be unrivalled, making this work useful for scientists and non-scientists alike. Featuring relatively short entries on genetics topics written by experts in that topic, Brenner's Encyclopedia of Genetics, Second Edition, Seven Volume Set provides an effective way to quickly learn about any aspect of genetics, from Abortive Transduction to Zygotes. Adding to its utility, the work provides short entries that briefly define key terms, and a guide to additional reading and relevant websites for further study. Many of the entries include figures to explain difficult concepts. Key terms in related areas such as biochemistry, cell, and molecular biology are also included, and there are entries that describe historical figures in genetics, providing insights into their careers and discoveries. This 7-volume set represents a 25% expansion from the first edition, with over 1600 articles encompassing this burgeoning field Thoroughly up-to-date, with many new topics and subfields covered that were in their infancy or not inexistence at the time of the first edition. Timely coverage of emergent areas such as epigenetics, personalized genomic medicine, pharmacogenetics, and genetic enhancement technologies Interdisciplinary and global in its outlook, as befits the field of genetics Brief articles, written by experts in the field, which not only discuss, define, and explain key elements of the field, but also provide definition of key terms, suggestions for further reading, and biographical sketches of the key people in the history of genetics

Encyclopedia of Genetics

Encyclopedia of Genetics
Author: Sydney Brenner
Publisher:
Total Pages: 578
Release: 2002
Genre: Science
ISBN:

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Encyclopedia of Evolutionary Biology

Encyclopedia of Evolutionary Biology
Author:
Publisher: Academic Press
Total Pages: 2138
Release: 2016-04-14
Genre: Science
ISBN: 0128004266

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Encyclopedia of Evolutionary Biology, Four Volume Set is the definitive go-to reference in the field of evolutionary biology. It provides a fully comprehensive review of the field in an easy to search structure. Under the collective leadership of fifteen distinguished section editors, it is comprised of articles written by leading experts in the field, providing a full review of the current status of each topic. The articles are up-to-date and fully illustrated with in-text references that allow readers to easily access primary literature. While all entries are authoritative and valuable to those with advanced understanding of evolutionary biology, they are also intended to be accessible to both advanced undergraduate and graduate students. Broad topics include the history of evolutionary biology, population genetics, quantitative genetics; speciation, life history evolution, evolution of sex and mating systems, evolutionary biogeography, evolutionary developmental biology, molecular and genome evolution, coevolution, phylogenetic methods, microbial evolution, diversification of plants and fungi, diversification of animals, and applied evolution. Presents fully comprehensive content, allowing easy access to fundamental information and links to primary research Contains concise articles by leading experts in the field that ensures current coverage of each topic Provides ancillary learning tools like tables, illustrations, and multimedia features to assist with the comprehension process

Encyclopedia of Genetics

Encyclopedia of Genetics
Author: Sydney Brenner
Publisher:
Total Pages: 684
Release: 2002
Genre: Genetics
ISBN:

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"The Encyclopedia of Genetics provides the most complete and authoritative coverage of genetics ever published. Dr. Sydney Brenner, the 2002 Nobel Prize winner for Physiology or Medicine, and Professor Jeffrey H. Miller of UCLA have gathered the world's top geneticists to contribute to this outstanding collection. Diverse information is compiled into a single, comprehensive source, containing a clear presentation of cutting-edge knowledge. Easy-to-use and well-organized, the Encyclopedia of Genetics is an invaluable reference work for everyone from the academic researcher to the educated layperson. The Encyclopedia provides: * Comprehensive coverage: at 4 volumes and over 1,700 entries this is the largest Genetics reference work currently available * Complete, up-to-date information * Initial online access to the online version, which includes fully searchable text and numerous hyperlinks to related sites * Cross-references to related articles within the Encyclopedia * 2800 pages; two-color printing throughout text and figures; color plate sections also included."--Provided by publisher

Evolution and Genetics

Evolution and Genetics
Author: Jill Bailey
Publisher: Oxford University Press, USA
Total Pages: 164
Release: 1995
Genre: Juvenile Nonfiction
ISBN: 9780195211375

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A color-illustrated encyclopedia of evolution and genetics containing short definitions to approximately four hundred terms, cross-referenced to more than forty thematic spreads. Also includes knowledge maps and a time line.

Brenner's Encyclopedia of Genetics: A-Ch

Brenner's Encyclopedia of Genetics: A-Ch
Author:
Publisher:
Total Pages: 7
Release: 2013
Genre: Genetics
ISBN: 9780124072183

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"The explosion of the field of genetics over the last decade, with the new technologies that have stimulated research, suggests that a new sort of reference work is needed to keep pace with such a fast-moving and interdisciplinary field. Brenner's Encyclopedia of Genetics, 2nd edition, builds on the foundation of the first edition by addressing many of the key subfields of genetics that were just in their infancy when the first edition was published. The currency and accessibility of this foundational content will be unrivalled, making this work useful for scientists and non-scientists alike. Featuring relatively short entries on genetics topics written by experts in that topic, Brenner's Encyclopedia of Genetics provides an effective way to quickly learn about any aspect of genetics, from Abortive Transduction to Zygotes. Adding to its utility, the work provides short entries that briefly define key terms, and a guide to additional reading and relevant websites for further study. Many of the entries include figures to explain difficult concepts. Key terms in related areas such as biochemistry, cell, and molecular biology are also included, and there are entries that describe historical figures in genetics, providing insights into their careers and discoveries." -- Publisher's website.

Encyclopedia of Genetics

Encyclopedia of Genetics
Author: Eric C.R. Reeve
Publisher: Routledge
Total Pages: 1004
Release: 2014-01-14
Genre: Reference
ISBN: 1134263570

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The Encyclopedia includes 125 entries, beginning with the origins of genetics including historical background on the work of Gregor Mendel and Charles Darwin, and progressing to the structure of DNA and modern theories such as selfish genes. All branches of genetics are covered, including the genetics of bacteria, viruses, insects, animals and plants, as well as humans. Important topical issues such as the human genome project, bioethics, the law and genetics, genetic disorders, GM crops, and the use of transgenic animals for food and pharmaceutical products are fully surveyed. A section on techniques and biotechnology includes modern methods of analysis, from DNA fingerprinting to the new science of bioinformatics. The articles, all written by specialists, are largely non-mathematical and progress from general concepts to deeper understanding. Each essay is fully referenced, with suggestions for further reading. The text is supplemented by extensive illustrations, tables and a color plate section. The Encyclopedia of Genetics will be a valuable companion for all those working or studying in the various fields of genetical research, and a fascinating reference for all readers with a basic background in biology. Also includes color inserts.

Encyclopedia of Food Grains

Encyclopedia of Food Grains
Author: Colin W Wrigley
Publisher: Academic Press
Total Pages: 1956
Release: 2015-12-17
Genre: Technology & Engineering
ISBN: 0123947863

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The Encyclopedia of Food Grains, Four Volume Set is an in-depth and authoritative reference covering all areas of grain science. Coverage includes everything from the genetics of grains to the commercial, economic and social aspects of this important food source. Also covered are the biology and chemistry of grains, the applied aspects of grain production and the processing of grains into various food and beverage products. With the paramount role of cereals as a global food source, this Encyclopedia is sure to become the standard reference work in the field of science. Also available online via ScienceDirect – featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Written from an international perspective the Encyclopedia concentrates on the food uses of grains, but details are also provided about the wider roles of grains Well organized and accessible, it is the ideal resource for students, researchers and professionals seeking an authoritative overview on any particular aspect of grain science This second edition has four print volumes which provides over 200 articles on food grains Includes extensive cross-referencing and "Further Reading" lists at the end of each article for deeper exploration into the topic This edition also includes useful items for students and teachers alike, with Topic Highlights, Learning objectives, Exercises for Revision and exercises to explore the topic further