Drinking Japan

Drinking Japan
Author: Chris Bunting
Publisher: Tuttle Publishing
Total Pages: 277
Release: 2014-01-14
Genre: Travel
ISBN: 1462906273
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Drinking Japan the first practical Japan travel guide in English, to depict Japan's bars and alcoholic beverages. Author Chris Bunting goes to tremendous lengths to present Japan's best bars and alcoholic drinks. You will be prepared for your trip with detailed profiles of Japans finest sake, shochu, awamori, beers, wines and Japanese whiskies. This book tells you where to find each one, which brands are best and which to avoid. A trip to Japan is not complete without experiencing its famous nightlife. From bright lights of Ginza to the quiet street corners of Kyoto. Drinking Japan provides reviews of 122 bars in Tokyo, Yokohama, Osaka, Kyoto, Kobe, and Hiroshima extending further afield. More than 120 of the country's best bars are featured in richly illustrated reviews, with menu tips, directions and language help. If you are drinking in Japan, most likely it is going to be a thrilling night. Japan is home to some of the world's most extraordinary alcoholic beverages as well as the most appealing bar scenes. This book will prepare you and your friends with the tips and tricks you need when navigating through cool Japan bar scenes and nightlife.

Drunk Japan

Drunk Japan
Author: Mark D. West
Publisher: Oxford University Press, USA
Total Pages: 241
Release: 2020
Genre: Law
ISBN: 0190070846
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Drinker's paradise? -- How to drink in Japan -- Drunk crime -- Drunk driving -- Drunk others -- Punishing the drunk -- Drunk in society.

The Japanese Guide to Healthy Drinking

The Japanese Guide to Healthy Drinking
Author: Kaori Haishi
Publisher: Robinson
Total Pages: 273
Release: 2020-12-31
Genre: Health & Fitness
ISBN: 1472144554
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'People in Japan take their drink seriously. But alcohol is seriously bad for you. This book will tell you how to hold your drink - without dying from the consequences' HENRY GEE, Senior Editor, Nature, and author of The Accidental Species: Misunderstandings of Human Evolution 'Drinking can be one of life's great pleasures, but it can also be very harmful and dangerous. Here is a sensible, science-driven, and thought-provoking look at both the pluses and minuses of alcohol as well as tips on how to hopefully enjoy your favourite tipple in a safer way. Kanpai!' BRIAN ASHCRAFT, author of The Japanese Saké Bible and Japanese Whisky 'A refreshingly honest look at booze and how to get the best out of it. I can definitely drink to that.' HELEN McGINN, author of The Knackered Mother's Wine Club ALCOHOL CAN BE GOOD FOR YOU! In this uniquely Japanese mix of quirky fun and hard science, alcohol is revealed not as a poison, but as the best of all medicines . . . up to a point. If we drink healthily, drinkers need never give up what we love. Kaori Haishi is a journalist and the director of the Japan Saké Association; Dr Shinichi Asabe is a liver specialist who likes a drink. Kaori Haishi interviewed a line-up of twenty-five booze-loving physicians, including Japan's leading expert on throwing up, a sleep specialist on how nightcaps can cause depression and a professor on how drinking too much beer can prevent the secretion of testosterone. Now, with Dr Asabe's expert medical help, she has written this book. Universally relevant information about the effects of wines, beers and spirits on the human body is delivered with clarity and precision, backed up by plentiful footnotes citing the latest academic research. The unfailingly amusing Haishi has particularly empathetic advice for women, including the merits of saké as a miracle skin-care product. The book explores all sorts of issues, such as: Bitter Medicine - how beer can help to prevent dementia. Shakes on a Plane - is in-flight drinking dangerous? Mellow Yellow - checking the colour of your pee. Snack Attacks - secrets for avoiding weight gain. And that perennial mystery . . . how do the French get away with it?

The Complete Guide to Japanese Drinks

The Complete Guide to Japanese Drinks
Author: Stephen Lyman
Publisher: Tuttle Publishing
Total Pages: 442
Release: 2019-10-01
Genre: Cooking
ISBN: 1462921108
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**2020 James Beard Award Nominee** **2020 Gourmand Cookbook Award Winner for Japan in Spirits Books** Drink your way through Japan (even from home) with the help of this book! Japan is home to some of the world's most interesting alcoholic beverages--from traditional Sake and Shochu to Japanese whisky, beer, wine and cocktails that are winning global acclaim and awards. In this comprehensive survey of Japanese drinks, experts Stephen Lyman and Chris Bunting cover all the main types of beverages found in Japanese bars and restaurants, as well as supermarkets and liquor stores around the world. The book has chapters on Sake, Shochu, whisky, wine, beer, Awamori (a moonshine-like liquor from Okinawa), Umeshu plum wine and other fruit wines. There is also a fascinating chapter on modern Japanese-style cocktails--complete with recipes so you can get the authentic experience, including: Sour Plum Cordial Sakura Martini Improved Shochu Cocktail Far East Side Cocktail Thorough descriptions of the varieties of each beverage are given along with the history, production methods, current trends and how to drink them. Detailed bar and buyer's guides at the back of the book list specialist establishments where readers can go to enjoy and purchase the drinks, both in Japan and cities around the world, including London, Paris, New York, San Francisco, Chicago, Washington DC, Shanghai and more! This is an indispensable book for anyone interested in brewing, distilling, new cocktails or Japanese culture, travel and cuisine. Kampai! Cheers!

This Japanese Life.

This Japanese Life.
Author: Eryk Salvaggio
Publisher: Createspace Independent Publishing Platform
Total Pages: 212
Release: 2013-07-25
Genre: Americans
ISBN: 9781489596987
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Most books about Japan will tell you how to use chopsticks and say "konnichiwa!" Few honestly tackle the existential angst of living in a radically foreign culture. The author, a three-year resident and researcher of Japan, tackles the thousand tiny uncertainties of living abroad. -- Adapted from back cover

Japan, Alcoholism, and Masculinity

Japan, Alcoholism, and Masculinity
Author: Paul A. Christensen
Publisher: Lexington Books
Total Pages: 183
Release: 2014-12-11
Genre: Political Science
ISBN: 0739192051
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Depictions of an alcohol-saturated Japan populated by intoxicated salarymen, beer dispensing vending machines, and a generally tolerant approach to public drunkenness, typify domestic and international perceptions of Japanese drinking. Even the popular definitions of Japanese masculinity are interwoven with accounts of personal alcohol consumption in public settings; gender norms that exclude and marginalize the alcoholic. And yet the alcoholic also exists in Japan, and exists in a manner revealing of the dominant processes by which alcoholism and addiction are globally influenced, understood, and classified. As such, this book examines the ways in which alcoholism is understood, accepted, and taken on as an influential and lived aspect of identity among Japanese men. At the most general level, it explores how a subjective idea comes to be regarded as an objective and unassailable fact. Here such a process concerns how the culturally and temporally specific treatment methodology of Alcoholics Anonymous, upon which much of Japan’s other major sobriety association, Danshūkai, is also based, has come to be the approach in Japan to diagnosing, treating, and structuring alcoholism as an aspect of individual identity. In particular, the gendered consequences, how this process transpires or is resisted by Japanese men, are considered, as they offer substantial insight into how categories of illness and disease are created, particularly the ramifications of dominant forms of such categorizations across increasingly porous cultural borders. Ramifications that become starkly obvious when Japan’s persistent connection between notions of masculinity and alcohol consumption are considered from the perspective of the sober alcoholic and sobriety group member.

Drunk Japan

Drunk Japan
Author: Mark D. West
Publisher: Oxford University Press
Total Pages: 256
Release: 2020-03-11
Genre: Law
ISBN: 0190070862
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Each society that consumes alcohol has its own unique drinking culture, and each society deals with the drunken products of that culture in particular ways. As Mark D. West shows in Drunk Japan, the distinctive features of Japanese drinking culture and its intoxication-related laws are not simply interesting in and of themselves, but offer a unique window into Japanese society more broadly. Drawing upon close readings of over 5,000 published Japanese court opinions on drunkenness-related cases, he provides a rich description of Japanese alcohol consumption, drinking culture, and intoxication. West reveals that the opinions not only show patterns in what, where, and why people drink in Japan, but they also focus to a surprising extent on characteristics (including occupation, wealth, gender, and education) of individual litigants. By examining the consistencies and contradictions that emerge from the cases, West finds that, at its most extreme, the Japanese legal system is hyper-individualized. Focusing on individual people sometimes leads courts to ignore forensic evidence, to rely on post-arrest drinking tests, and to calculate prison sentences based on factors such as a mother's promise to help her adult child abstain. Cumulatively, the colorful and often tragic cases West uses not only illuminate the complexity of the culture, but they also reveal an entirely new vision of Japanese law and a comprehensive picture of alcohol use in Japanese society writ large.

The Too-Good Wife

The Too-Good Wife
Author: Amy Borovoy
Publisher: Univ of California Press
Total Pages: 255
Release: 2005-12-29
Genre: Family & Relationships
ISBN: 0520244524
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“Amy Borovoy has beautifully portrayed the dilemmas of being female in modern Japan, and the nuanced grace with which these women manage their particular difficulties. She has created an indelible portrait of the way women struggle with the eternal questions of being mothers and wives, in particularly Japanese ways, and the ways in which they reflect upon and manage their lives. It is a remarkable book.”—Tanya Luhrmann, Max Palevsky Professor in the Committee on Human Development, University of Chicago

Food Sake Tokyo

Food Sake Tokyo
Author: Yukari Sakamoto
Publisher:
Total Pages: 306
Release: 2010
Genre: Business & Economics
ISBN: 189214574X
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Japanese cuisine.

Foreign Images and Experiences of Japan

Foreign Images and Experiences of Japan
Author: William McOmie
Publisher: BRILL
Total Pages: 534
Release: 2021-10-25
Genre: History
ISBN: 9004213856
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The first in a three-volume series, Volume 1 begins with the earliest written reports from China in the first century AD and ends with a survey of Dutch reports from 1841, which marks the point when ‘Japan had been amply described in all major respects’, and at a time when it began to be perceived as a less remote and more important country in Western eyes ‘yet still emphatically closed to all foreign trade except that of the Dutch and the Chinese’. Furthermore, in little more than a decade later the number and variety of accounts were to increase greatly following the American, Russian and British expeditions of 1853/54 – accounts which are to form a key element of Volume 2. The Contents are divided into two parts: chronological and thematic. Part I is devoted to a discussion and analysis of the dominant views and images of Japan found in each historical era. It also provides brief biographical data about those European and American travellers to Japan whose reports are quoted in Part II, including some sixty eyewitness accounts, along with concise summaries and commentaries. Compared to previous surveys, a significant aspect of this volume is the greater amount of biographical information regarding the leading European visitors to Japan that is provided, together with a concise analysis and evaluation of their original accounts by both contemporary and more recent critics. As a further innovation, excerpts from the reports of Russian visitors to Japan, including Adam Laxman and V.M.Golvnin are quoted for the first time alongside those of West European and American accounts. The volume is supported by a significant Glossary and Bibliography, as well as Subject and Name/Place Indexes.