Drinking Boston

Drinking Boston
Author: Stephanie Schorow
Publisher: Rowman & Littlefield
Total Pages: 286
Release: 2019-08-01
Genre: History
ISBN: 1493050907

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From the revolutionary camaraderie of the Colonial taverns to the saloons of the turn of the century; from Prohibition—a period rife with class politics, social reform, and opportunism—to a trail of nightclub neon so vast, it was called the “Conga Belt,” Drinking Boston is a tribute to the fascinating role alcohol has played throughout the city's history.

Drink and Tell

Drink and Tell
Author: Frederic Yarm
Publisher:
Total Pages: 188
Release: 2012-09
Genre: Cocktails
ISBN: 9780988281806

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A collection of over 500 drink recipes created and served by more than 40 bars and restaurants in Boston.

Boston's Best Dive Bars

Boston's Best Dive Bars
Author: Luke O'Neil
Publisher: Gamble Guides
Total Pages: 0
Release: 2011-05-17
Genre: Bars (Drinking establishments)
ISBN: 9781935439257

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Boston has got so much more going for it than tea parties. Indeed, as one of the oldest cities in the US, it is home to some of the best dive bars in the country. The latest instalment in a popular series, this uniquely candid travel guide and booze bible reviews the grittiest drinking establishments in the city and takes tourists off the inauthentic tourist trail to the real experience of the city.

Drink Progressively

Drink Progressively
Author: Hadley Douglas
Publisher:
Total Pages: 0
Release: 2017
Genre: Cooking
ISBN: 9781940611587

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"From Hadley and TJ Douglas, the wine experts and owners of Boston's popular Urban Grape, Drink Progressively offers an easy and enjoyable method for discovering wines you'll love and expert advice on how to pair them with your favorite dishes. Urban Grape's 'Progressive Scale', a unique way of organizing wine from light-bodied to full-bodied, is all you need to make the puzzle pieces of wine fall into place. The lightest-bodied wines, comparable to skim milk in texture, start off the scale at 1, while the full-bodied wines, correlating to heavy cream, sit atop the scale at 10. Grasping this simple principle is the key to demystifying the challenge of food and wine pairings.."--Amazon.com.

Mr. Boston Official Bartender's Guide

Mr. Boston Official Bartender's Guide
Author: Mr. Boston
Publisher: Wiley
Total Pages: 0
Release: 2011-11-15
Genre: Cooking
ISBN: 9780470882344

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For 75 years, Mr. Boston has been America's bestselling drink-mixing guide Every bartender's favorite drink-mixing guide is better than ever in this all-new edition. This guide features new cocktail recipes from well-known mixologists, easy-to-use information on equipment, guidance on building your pantry and purchasing ingredients, helpful tips and techniques, and new photographs that showcase the beauty of the finished cocktails. Includes 1,500 drinks ranging from classics like The Old-Fashioned Whiskey Cocktail and The Martini Cocktail to regional favorites like the Ramos Gin Fizz and the Mint Julep to contemporary drinks like the Limoncello Sour and the Stone Wall Features new photography and nearly 200 new recipes for today's bartenders, including cutting-edge cocktails with sake, absinthe, infused spirits, and other contemporary flavors from the top mixologists Covers nearly every cocktail imaginable, from classic martinis to trendy cosmopolitans to holiday eggnog Updated with a new glossary for easily accessible descriptions of hundreds of spirits from the familiar to the obscure From bar chefs to cocktail party hosts, Mr. Boston: 75th Anniversary Edition remains the most trusted guide for your bar.

The Saloon

The Saloon
Author: Perry Duis
Publisher: University of Illinois Press
Total Pages: 420
Release: 1999
Genre: Business & Economics
ISBN: 9780252067815

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This colorful and perceptive study presents persuasive evidence that the saloon, far from being a magnet for vice and crime, played an important role in working-class community life. Focusing on public drinking in "wide open" Chicago and tightly controlled Boston, Duis offers a provocative discussion of the saloon as a social institution and a locus of the struggle between middle-class notions of privacy and working-class uses of public space.

Boston Cocktails

Boston Cocktails
Author: Frederic Yarm
Publisher:
Total Pages: 360
Release: 2017-04-09
Genre: Alcoholic beverages
ISBN: 9780988281813

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A cocktail historian's tour of a city he knows and loves -- Boston with over 850 recipes from 100+ bars, plus bartender tributes and essays on hospitality and drink trends. Perfect for the home bartender, for the Boston barfly looking for a memento, and for the professional bartender seeking inspiration on improving their trade.

Drinking Like Ladies

Drinking Like Ladies
Author: Misty Kalkofen
Publisher: Quarry Books
Total Pages: 184
Release: 2018-06-19
Genre: Cooking
ISBN: 1631596373

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Drinking Like Ladies is dedicated to the proposition that a woman’s place is behind the bar. . . or in front of it. . . or really any place she pleases. Acclaimed bartenders Kirsten Amann and Misty Kalkofen have scoured the globe collecting recipes--often from equally acclaimed female bartenders--pairing each tipple with a toast to a trailblazing lady. From gin to whiskey, tequila to punch, Drinking Like Ladies has a twist and a toast for every tippler, whatever your base spirit.

Drinking

Drinking
Author: Caroline Knapp
Publisher: Dial Press
Total Pages: 305
Release: 1999-08-02
Genre: Biography & Autobiography
ISBN: 044033408X

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Fifteen million Americans a year are plagued with alcoholism. Five million of them are women. Many of them, like Caroline Knapp, started in their early teens and began to use alcohol as "liquid armor," a way to protect themselves against the difficult realities of life. In this extraordinarily candid and revealing memoir, Knapp offers important insights not only about alcoholism, but about life itself and how we learn to cope with it. It was love at first sight. The beads of moisture on a chilled bottle. The way the glasses clinked and the conversation flowed. Then it became obsession. The way she hid her bottles behind her lover's refrigerator. The way she slipped from the dinner table to the bathroom, from work to the bar. And then, like so many love stories, it fell apart. Drinking is Caroline Kapp's harrowing chronicle of her twenty-year love affair with alcohol. Caroline had her first drink at fourteen. She drank through her yeras at an Ivy League college, and through an award-winning career as an editor and columnist. Publicly she was a dutiful daughter, a sophisticated professional. Privately she was drinking herself into oblivion. This startlingly honest memoir lays bare the secrecy, family myths, and destructive relationships that go hand in hand with drinking. And it is, above all, a love story for our times—full of passion and heartbreak, betrayal and desire—a triumph over the pain and deception that mark an alcoholic life. Praise for Drinking “Quietly moving . . . Caroline Knapp dazzles us with her heady description of alcohol's allure and its devastating hold.”—Los Angeles Times Book Review “Filled with hard-won wisdom . . . [a] perceptive and revealing book.”—San Francisco Chronicle “Eloquent . . . a remarkable exercise in self-discovery.”—The New York Times “Drinking not only describes triumph; it is one.”—Newsweek

In Public Houses

In Public Houses
Author: David W. Conroy
Publisher: UNC Press Books
Total Pages: 372
Release: 2018-08-25
Genre: History
ISBN: 1469600080

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In this study of the role of taverns in the development of Massachusetts society, David Conroy brings into focus a vital and controversial but little-understood facet of public life during the colonial era. Concentrating on the Boston area, he reveals a popular culture at odds with Puritan social ideals, one that contributed to the transformation of Massachusetts into a republican society. Public houses were an integral part of colonial community life and hosted a variety of official functions, including meetings of the courts. They also filled a special economic niche for women and the poor, many of whom turned to tavern-keeping to earn a living. But taverns were also the subject of much critical commentary by the clergy and increasingly restrictive regulations. Conroy argues that these regulations were not only aimed at curbing the spiritual corruption associated with public houses but also at restricting the popular culture that had begun to undermine the colony's social and political hierarchy. Specifically, Conroy illuminates the role played by public houses as a forum for the development of a vocal republican citizenry, and he highlights the connections between the vibrant oral culture of taverns and the expanding print culture of newspapers and political pamphlets in the eighteenth century.