Cuban Rural Society in the Nineteenth Century

Cuban Rural Society in the Nineteenth Century
Author: Laird W. Bergad
Publisher:
Total Pages: 425
Release: 1990
Genre: Matanzas (Cuba : Province)
ISBN: 9780691078168

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Among the factors inhibiting development of diversified economic structures in many Caribbean and Latin American countries, the persistence of monoculture plays a crucial role. Examining Cuba as a case study, Laird Bergad uses extensive data from Cuban archival sources to analyze the social and economic structures of a country shaped by monocultural sugar production since the mid-eighteenth century. He focuses on Matanzas, the center of the Cuban slave-based sugar economy, and shows how dependence on this one product generated great wealth but ultimately produced an unstable society in which most people remained poor and illiterate. A provocative account of nineteenth-century Cuban rural society emerges from the collective portrait of the social sectors that forged the history of Matanzas's sugar production. Bergad depicts the interaction among planters, merchants, slave traders, slaves, and free blacks while showing how sugar monoculture adapted to social and economic changes. He presents a detailed study of the economics of slave labor and new data that challenges prior interpretations of Cuban slavery.

Sugar, Slavery, and Freedom in Nineteenth-Century Puerto Rico

Sugar, Slavery, and Freedom in Nineteenth-Century Puerto Rico
Author: Luis A. Figueroa
Publisher: Univ of North Carolina Press
Total Pages: 301
Release: 2006-05-18
Genre: History
ISBN: 0807876836

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The contributions of the black population to the history and economic development of Puerto Rico have long been distorted and underplayed, Luis A. Figueroa contends. Focusing on the southeastern coastal region of Guayama, one of Puerto Rico's three leading centers of sugarcane agriculture, Figueroa examines the transition from slavery and slave labor to freedom and free labor after the 1873 abolition of slavery in colonial Puerto Rico. He corrects misconceptions about how ex-slaves went about building their lives and livelihoods after emancipation and debunks standing myths about race relations in Puerto Rico. Historians have assumed that after emancipation in Puerto Rico, as in other parts of the Caribbean and the U.S. South, former slaves acquired some land of their own and became subsistence farmers. Figueroa finds that in Puerto Rico, however, this was not an option because both capital and land available for sale to the Afro-Puerto Rican population were scarce. Paying particular attention to class, gender, and race, his account of how these libertos joined the labor market profoundly revises our understanding of the emancipation process and the evolution of the working class in Puerto Rico.

Agrarian Puerto Rico

Agrarian Puerto Rico
Author: César J. Ayala
Publisher: Cambridge University Press
Total Pages: 327
Release: 2020-01-30
Genre: Business & Economics
ISBN: 1108488463

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Challenges dominant interpretations of colonialism's impact on the economy and social structuring of a US-owned Caribbean colony.

The Latino Continuum and the Nineteenth-Century Americas

The Latino Continuum and the Nineteenth-Century Americas
Author: Carmen Lamas
Publisher: Oxford University Press, USA
Total Pages: 294
Release: 2021-03
Genre: Literary Criticism
ISBN: 0198871481

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This work demonstrates how Latina/os have been integral to US and Latin American literature and history since the nineteenth century.

Protestantism and Political Conflict in the Nineteenth-century Hispanic Caribbean

Protestantism and Political Conflict in the Nineteenth-century Hispanic Caribbean
Author: Luis Martínez-Fernández
Publisher: Rutgers University Press
Total Pages: 268
Release: 2002
Genre: History
ISBN: 9780813529943

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Catholicism has long been recognized as one of the major forces shaping the Hispanic Caribbean (Cuba, Puerto Rico, and the Dominican Republic) during the nineteenth century, but the role of Protestantism has not been fully explored. Protestantism and Political Conflict in the Nineteenth-Century Hispanic Caribbean traces the emergence of Protestantism in Cuba and Puerto Rico during a crucial period of national consolidation involving both social and political struggle. Using a comparative framework, Martínez-Fernández looks at the ways in which Protestantism, though officially "illegal" for most of the century, established itself, competed with Catholicism, and took differing paths in Cuba and Puerto Rico. One of the book's main goals is to trace the links between religion and politics, particularly with regard to early Protestant activities. Protestants encountered a complex social, economic, and political landscape both in Cuba and in Puerto Rico and soon found that their very presence, coupled with their demands for freedom of worship and burial rights, involved them in a series of interrelated struggles in which the Catholic Church was embroiled along with the other main forces of the period--the peasantry, the agrarian bourgeoisie, the mercantile bourgeoisie, and the colonial state. While the established Catholic Church increasingly identified with the conservative, pro-slavery, and colonialist causes, newly arrived Protestants tended to be nationalistic and to pursue particular economic activities--such as cigar exportation in Cuba and the sugar industry in Puerto Rico. The author argues that the early Protestant communities reflected the socio-cultural milieus from which they emerged and were profoundly shaped by the economic activities of their congregants. This influence, in turn, shaped not only the congregations' composition, but also their political and social orientations.

Wage-Earning Slaves

Wage-Earning Slaves
Author: Claudia Varella
Publisher: University Press of Florida
Total Pages: 237
Release: 2020-11-24
Genre: History
ISBN: 1683401921

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Wage-Earning Slaves is the first systematic study of coartación, a process by which slaves worked toward purchasing their freedom in installments, long recognized as a distinctive feature of certain areas under Spanish colonial rule in the nineteenth century. Focusing on Cuba, this book reveals that instead of providing a “path to manumission,” the process was often rife with obstacles that blocked slaves from achieving liberty. Claudia Varella and Manuel Barcia trace the evolution of coartación in the context of urban and rural settings, documenting the lived experiences of slaves through primary sources from many different archives. They show that slave owners grew increasingly intolerant and abusive of the process, and that the laws of coartación were not often followed in practice. The process did not become formalized as a contract between slaves and their masters until 1875, after abolition had already come. Varella and Barcia discuss how coartados did not see an improvement in their situation at this time, but essentially became wage-earning slaves as they continued serving their former owners. The exhaustive research in this volume provides valuable insight into how slaves and their masters negotiated with each other in the ever-changing economic world of nineteenth-century Cuba, where freedom was not always absolute and where abuses and corruption most often prevailed.

Reconstructing the Landscapes of Slavery

Reconstructing the Landscapes of Slavery
Author: Dale W. Tomich
Publisher: UNC Press Books
Total Pages: 176
Release: 2021-03-19
Genre: History
ISBN: 1469663139

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Assessing a unique collection of more than eighty images, this innovative study of visual culture reveals the productive organization of plantation landscapes in the nineteenth-century Atlantic world. These landscapes—from cotton fields in the Lower Mississippi Valley to sugar plantations in western Cuba and coffee plantations in Brazil's Paraiba Valley—demonstrate how the restructuring of the capitalist world economy led to the formation of new zones of commodity production. By extension, these environments radically transformed slave labor and the role such labor played in the expansion of the global economy. Artists and mapmakers documented in surprising detail how the physical organization of the landscape itself made possible the increased exploitation of enslaved labor. Reading these images today, one sees how technologies combined with evolving conceptions of plantation management that reduced enslaved workers to black bodies. Planter control of enslaved people's lives and labor maximized the production of each crop in a calculated system of production. Nature, too, was affected: the massive increase in the scale of production and new systems of cultivation increased the land's output. Responding to world economic conditions, the replication of slave-based commodity production became integral to the creation of mass markets for cotton, sugar, and coffee, which remain at the center of contemporary life.