Crop Substitution in the Andes

Crop Substitution in the Andes
Author: Rensselaer W. Lee
Publisher:
Total Pages: 82
Release: 1993
Genre: Andes Region
ISBN:

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Crop Substitution in the Andes

Crop Substitution in the Andes
Author: Rensselaer W. Lee
Publisher:
Total Pages: 72
Release: 1993
Genre: Andes Region
ISBN:

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Lost Crops of the Incas

Lost Crops of the Incas
Author: National Research Council
Publisher: National Academies Press
Total Pages: 441
Release: 1989-02-01
Genre: Technology & Engineering
ISBN: 030904264X

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This fascinating, readable volume is filled with enticing, detailed information about more than 30 different Incan crops that promise to follow the potato's lead and become important contributors to the world's food supply. Some of these overlooked foods offer special advantages for developing nations, such as high nutritional quality and excellent yields. Many are adaptable to areas of the United States. Lost Crops of the Incas includes vivid color photographs of many of the crops and describes the authors' experiences in growing, tasting, and preparing them in different ways. This book is for the gourmet and gourmand alike, as well as gardeners, botanists, farmers, and agricultural specialists in developing countries.

Drug Crop Eradication and Alternative Development in the Andes

Drug Crop Eradication and Alternative Development in the Andes
Author: Connie Veillette
Publisher:
Total Pages:
Release: 2005
Genre:
ISBN:

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The United States has supported drug crop eradication and alternative development programs in the Andes for decades. Colombia, Bolivia, and Peru collectively produce nearly the entire global supply of cocaine. In addition, Colombia has become a producer of high quality heroin, most of it destined for the United States and Europe. The United States provides counternarcotics assistance through the Andean Counterdrug Initiative (ACI). The program supports a number of missions, including interdiction of drug trafficking, illicit crop eradication, alternative development, and rule of law and democracy promotion. From FY2000 through FY2005, the United States has provided a total of about $4.3 billion in ACI funds.

Drug Crop Eradication and Alternative Development in the Andes

Drug Crop Eradication and Alternative Development in the Andes
Author:
Publisher:
Total Pages: 0
Release: 2005
Genre:
ISBN:

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The United States has supported drug crop eradication and alternative development programs in the Andes for decades. Colombia, Bolivia, and Peru collectively produce nearly the entire global supply of cocaine. In addition, Colombia has become a producer of high quality heroin, most of it destined for the United States and Europe. The United States provides counternarcotics assistance through the Andean Counterdrug Initiative (ACI). The program supports a number of missions, including interdiction of drug trafficking, illicit crop eradication, alternative development, and rule of law and democracy promotion. From FY2000 through FY2005, the United States has provided a total of about $4.3 billion in ACI funds. Since 2001, coca cultivation in the Andes has been reduced by 22%, with the largest decrease occurring in Colombia, according to the State Department. Opium poppy crops, grown mainly in Colombia and from which heroin is made, have been reduced by 67%. However, the region was still capable of producing 640 metric tons of cocaine, and 3.8 metric tons of heroin in 2004, according to the White House Office of National Drug Control Policy. Congress has expressed a number of concerns with regard to eradication, especially the health and environmental effects of aerial spraying, its sustainability and social consequences, and the reliability of drug crop estimates. With regard to alternative development, Congress has expressed interest in its effectiveness, its relationship to eradication, and the long-term sustainability of programs once they are started. Drug crops are eradicated either manually or by aerial spraying of a herbicide mixture, the main ingredient being glyphosate, used commercially in the United States under the brand name of Roundup?. Eradication can be conducted with the voluntary agreement of growers, or involuntarily. Peru and Bolivia do not allow aerial eradication, which has proven to be controversial. Critics believe it poses risks to the environment and the health of inhabitants living in sprayed regions. Proponents believe it is the most effective and safe means to defoliate large areas being used for drug crop cultivation, thereby removing a lucrative source of income from the illegally armed Colombian groups. Providing alternatives to drug crops is believed to be crucial to achieve effective eradication. This often includes technical support for farmers, marketing assistance, and strengthening the transportation infrastructure in order to get crops to market. The U.S. approach to alternative development (AD) is to link it to eradication. Growers who agree to eradicate are eligible for assistance. This report will not be updated. For more information on the Andean Counterdrug Initiative, see CRS Report RL32337, Andean Counterdrug Initiative (ACI) and Related Funding Programs: FY2005 Assistance; and CRS Report RL32774, Plan Colombia: A Progress Report, both by Connie Veillette.

Coca and Cocaine in the Andes

Coca and Cocaine in the Andes
Author: Robert Mihelli
Publisher: GRIN Verlag
Total Pages: 27
Release: 2003-11-28
Genre: Business & Economics
ISBN: 3638236064

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Seminar paper from the year 2002 in the subject Geography / Earth Science - Economic Geography, grade: 1,2 (A+), RWTH Aachen University (Geography Institute), language: English, abstract: Andean farmers have good financial reasons for continuing to grow coca, and it is unlikely that theeconomic equation can be substantially altered. Cocaine is as cheap and plentiful as ever on U.S.streets, the biggest market for cocaine; the State Department estimates that 1999 coca productionincreased. The current U.S. retail cocaine market is somewhere between $30 billion and $150 billion. Efforts at interdiction and crop substitution have failed, the former because the amounts of cocaineimported are so large that seizures have little overall impact, the latter both because alternative cropsare intrinsically less lucrative and because there is no infrastructure to bring such crops to market. TheU.S. General Accounting Office report to Congress argued that crop substitution was unlikely tosucceed, and the U.S. Drug Enforcement Administration has calculated the cost of raw coca as makingup less than 1 percent of the retail cost of refined cocaine in the U.S. The latter statistic means thattraffickers could easily afford to increase what they pay for raw coca if a shortage occurred, therebystimulating production. In order to explain why the andean Countries prefer to grow coca, it is important to understand that thecoca plant is a part of the culture, as history shows and there is a difference between the existence ofcoca and cocaine. The usage and the production of the coca plant changed in the last hundred years,and the monocultural development carry tremendous illegal capacities. But on the other hand, it isoriginally a cultural heritage. To explain this issue one must know where it is cultivated, why and whatproblems it causes for the Andean Countries, and not only for these countries, but on a globalscale.

Lost Crops of the Incas

Lost Crops of the Incas
Author: National Research Council
Publisher: National Academies Press
Total Pages: 428
Release: 1989-01-01
Genre: Technology & Engineering
ISBN: 9780309074612

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This fascinating, readable volume is filled with enticing, detailed information about more than 30 different Incan crops that promise to follow the potato's lead and become important contributors to the world's food supply. Some of these overlooked foods offer special advantages for developing nations, such as high nutritional quality and excellent yields. Many are adaptable to areas of the United States. Lost Crops of the Incas includes vivid color photographs of many of the crops and describes the authors' experiences in growing, tasting, and preparing them in different ways. This book is for the gourmet and gourmand alike, as well as gardeners, botanists, farmers, and agricultural specialists in developing countries.

Neglected Crops

Neglected Crops
Author: J. Esteban Hernández Bermejo
Publisher: Food & Agriculture Org.
Total Pages: 372
Release: 1994
Genre: Business & Economics
ISBN: 9789251032176

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About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)

The Andean Cocaine Industry

The Andean Cocaine Industry
Author: P. Clawson
Publisher: Springer
Total Pages: 282
Release: 2016-04-30
Genre: Political Science
ISBN: 1349609781

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It is commonly known that the Andean nations of Colombia, Peru, and Bolivia are the international centers of cocaine production. But until now, there has been no comprehensive view of this billion dollar industry. Using never-before unearthed information culled from their extensive field research, Patrick Clawson and Rensselaer Lee reveal the configuration of the drug industry, from the original cultivation of coca in the fields of South America to the sale of cocaine on the streets of the United States. The authors analyze the economic and political impact of the drug business on the Andean nations, including such problems as violence and the undermining of legitimate business. Through the ground-breaking work of Clawson and Lee, The Andean Cocaine Industry illuminates one of the most pervasive problems facing the world today.

Coca and Cocaine

Coca and Cocaine
Author: Asociación Peruana de Estudios e Investigaciones para la Paz
Publisher: Praeger
Total Pages: 176
Release: 1993-03-24
Genre: Medical
ISBN:

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"Political and economic aspects of cocaine in Peru, Colombia, and Bolivia from the perspective of individuals from those countries"--Handbook of Latin American Studies, v. 57