Cooking for the New Hippocratic Diet

Cooking for the New Hippocratic Diet
Author: Irving Cohen
Publisher: Center for Health Information
Total Pages: 0
Release: 2010-08
Genre: Cooking
ISBN: 9780982011171

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Cooking for the New Hippocratic Diet is right for you, if you are trying to lose weight or to avoid weight gain, if you are trying to control your type 2 diabetes or at risk of developing diabetes, or if you are at preparing meals for anyone who is. Recipes, instructions, ideas and explanations will help you learn how to make truly natural eating a habit. Find out why some supposedly healthy foods are responsible for the current epidemics of obesity, overweight and Type-2 diabetes. Learn why some supposedly natural foods are less natural than you may think and why food additives may do harm by acting like drugs. As you learn how and why to avoid faux foods, you will be using easy to prepare recipes developed by users of the New Hippocratic Diet, and covering main dishes, side dishes, snacks and even desserts. These easy and tasty recipes are perfect for someone trying to lose weight, prevent or control diabetes, or just interested in safe low-carbohydrate or ketogenic dieting.

The Hippocrates Diet and Health Program

The Hippocrates Diet and Health Program
Author: Ann Wigmore
Publisher: Penguin
Total Pages: 209
Release: 1983-12-01
Genre: Health & Fitness
ISBN: 0895292238

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For more than forty years, Ann Wigmore, founder of the renowned Hippocrates Health Institute and internationally acclaimed holistic health educator, taught that what we eat profoundly affects our health. She was among the first to note that our modern diet of “convenience food” was the prime cause of illness and obesity, and she offered a positive alternative. Developed over a twenty-year period at the Hippocrates Health Institute, one of the nation’s first and finest holistic health centers, the Hippocrates Diet allows the body to correct its problems naturally and at its own pace. Through a diet of fresh fruits, vegetables, grains, nuts, and super nutritious foods such as sprouts and wheatgrass juice, all of which are prepared without cooking, the body is able to restore its internal balance—and its capacity to maintain a healthy weight, fight disease, and heal itself. The Hippocrates Diet and Health Program is an indispensible guide to healthy living, filled with easy-to-follow recipes and money-saving health tips. It is never easy for anyone to break bad eating habits, but when you are ready to make the decision to lose weight, regain youthful energy, or prevent illness, The Hippocrates Diet and Health Program can be your guide.

The New Hydropathic Cook-book

The New Hydropathic Cook-book
Author: Russell Thacher Trall
Publisher:
Total Pages: 252
Release: 1873
Genre: Cooking
ISBN:

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The New Hydropathic Cook-Book; With Recipes for Cooking on Hygienic Principles

The New Hydropathic Cook-Book; With Recipes for Cooking on Hygienic Principles
Author: R. T. Trall
Publisher: Trieste Publishing
Total Pages: 252
Release: 2017-09-15
Genre:
ISBN: 9780649656899

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Trieste Publishing has a massive catalogue of classic book titles. Our aim is to provide readers with the highest quality reproductions of fiction and non-fiction literature that has stood the test of time. The many thousands of books in our collection have been sourced from libraries and private collections around the world.The titles that Trieste Publishing has chosen to be part of the collection have been scanned to simulate the original. Our readers see the books the same way that their first readers did decades or a hundred or more years ago. Books from that period are often spoiled by imperfections that did not exist in the original. Imperfections could be in the form of blurred text, photographs, or missing pages. It is highly unlikely that this would occur with one of our books. Our extensive quality control ensures that the readers of Trieste Publishing's books will be delighted with their purchase. Our staff has thoroughly reviewed every page of all the books in the collection, repairing, or if necessary, rejecting titles that are not of the highest quality. This process ensures that the reader of one of Trieste Publishing's titles receives a volume that faithfully reproduces the original, and to the maximum degree possible, gives them the experience of owning the original work.We pride ourselves on not only creating a pathway to an extensive reservoir of books of the finest quality, but also providing value to every one of our readers. Generally, Trieste books are purchased singly - on demand, however they may also be purchased in bulk. Readers interested in bulk purchases are invited to contact us directly to enquire about our tailored bulk rates.

The Plant-Food Diet Miracle

The Plant-Food Diet Miracle
Author: Walter B Biondi
Publisher: Archway Publishing
Total Pages: 330
Release: 2021-04-28
Genre:
ISBN: 9781665705752

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Hippocrates was the so-called Greek father of medicine who lived over 2,400 years ago. He once wrote, "Before you heal someone, ask him if he is willing to give up the things that made him sick." Recent medical discoveries prove Hippocrates was correct. Modern day medicine has unquestionably shown that dozens of medical conditions and diseases are caused by, and can be cured by, what we eat. The Plant-Food Diet Miracle is an informative, pragmatic book that shares the importance of eating plant-based foods. Diets based on plants have repeatedly improved people's health. It's that simple. This educational book is also packed with delicious, nutritious recipes celebrating plant foods. If you would like to live-in much better health-an additional ten, twenty, or even thirty years longer, then this book will expedite you on your quest. It's time to take business away from the medical and pharmaceutical industries and heal yourself with the help of revelations that are life changing, if you dare to read what many don't want you to know.

The New Hydropathic Cook Book

The New Hydropathic Cook Book
Author: Russell Thacher Trall
Publisher: Andrews McMeel Publishing
Total Pages: 238
Release: 2013-10-15
Genre: Cooking
ISBN: 1449435025

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With mid-nineteenth century advances in scientific studies of health and nutrition, diet-based cookbooks like Dr. Russell Trall’s proliferated. Trall founded the New York Hydropathic and Physiological School in 1854, and his New Hydropathic Cook Book was one of the first to subscribe to the school’s advocacy of the water cure, using baths and drinking pure water to combat disease and maintain health. The diet proposed in the cookbook consists almost entirely of fruits, grains, and vegetables, with a few animal-based recipes thrown in for those who demanded a wider diet. More than just a list of recipes, the cookbook presents the basis of Trall’s diet—the belief that all nutritive material comes from vegetables, and thus animal foods are inferior because they are derivative and likely to be impure. It also includes a discussion of digestion and an exhaustive catalogue of vegetable foods. This edition of The New Hydropathic Cookbook was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts. Founded in 1812 by Isaiah Thomas, a Revolutionary War patriot and successful printer and publisher, the society is a research library documenting the lives of Americans from the colonial era through 1876. The society collects, preserves, and makes available as complete a record as possible of the printed materials from the early American experience. The cookbook collection comprises approximately 1,100 volumes.

The How Not to Die Cookbook

The How Not to Die Cookbook
Author: Michael Greger
Publisher:
Total Pages: 274
Release: 2017-12-05
Genre: Cooking
ISBN: 1250127769

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100+ recipes to help prevent and reverse disease"--Cover

ChefMD's Big Book of Culinary Medicine

ChefMD's Big Book of Culinary Medicine
Author: John La Puma
Publisher: Harmony
Total Pages: 320
Release: 2008-04-29
Genre: Health & Fitness
ISBN: 030740966X

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What Dr. Andrew Weil is to herbal medicine and Dr. Phil is to TV psychology, Dr. John La Puma is to culinary medicine. At thirty-five, after eating too much of the Standard American Diet (SAD, isn’t it?), Dr. La Puma had become SADly paunchy. So he decided to research the science of nutrition while also going to culinary school to learn to cook. He created the revolutionary new concept of “culinary medicine”–recipes, foods, and meals that prevent or control common health conditions without sacrificing restaurant-quality taste. Now you can use culinary medicine too. In ChefMD’s Big Book of Culinary Medicine, you’ll learn to stock the medicine chest in your kitchen, use the doctor inside of you, and create dishes that give you lifesaving benefits and truly dazzling flavor. Dr. La Puma serves up a step-by-step eight-week plan to motivate you and help you change your life. Try Saffron Scallop, Shrimp, and Chickpea Paella. Or Sicilian Pasta with Swiss Chard, Goat Cheese, and Basil. Or Spicy and Rich Sausage and Kidney Bean Chili. Anyone who loves food, wants to have more energy, wants to reverse his or her family health history, or wants to know what to eat to get and stay healthy should read this book. Its recipes, meals, and menus can work within minutes of eating them. Experience food you can’t wait to make, and grab the energy and good health to reclaim your life. Doctor, What Do I Eat for That? Your kitchen needs a ChefMD. Renowned physician and professionally trained chef Dr. John La Puma has just the person for the job–you! By following the ChefMD Eight-Week Plan, you’ll find your inner doctor and learn to eat for optimal health and maximum satisfaction. Use ChefMD’s Big Book of Culinary Medicine to: • Discover what and how to eat for forty health conditions–starting with Acne, ADD, Alzheimer’s, Arthritis, and Asthma • Build a “culinary medicine chest” with fifty amazing foods that prevent or control common health conditions without sacrificing restaurant-quality taste • Conquer fatigue, supercharge your immune system, and look and feel younger • Get the most nutrition from the foods you eat • Find the ChefMD Essentials–thirty-six healthful and flavorful brand-name foods in boxes, bags, and cans • Fall in love with food again with fifty easy ChefMD recipes–and no guilt! Eat and cook the ChefMD way and discover just how delicious life can be!

The 28-day Gout Diet Plan Cookbook

The 28-day Gout Diet Plan Cookbook
Author: Mary Clarkson
Publisher:
Total Pages: 100
Release: 2020-08-18
Genre:
ISBN:

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The 28-day Gout Diet Plan Cookbook Get your copy of the best and most unique recipes from Mary Clarkson ! Do you want an ideal way to preserve your food?Do you want to lose weight? Are you starting to notice any health problems?Do you want to learn to prep meals like a pro and gain valuable extra time to spend with your family? Do you want to learn new recipes that will leave your family hungry for more? If these questions ring bells with you, keep reading to find out, Healthy Weekly Meal Prep Recipes can be the best answer for you, and how it can help you gain many more health benefits! ✩ Purchase The Print Edition & Receive A Digital Copy FREE Via Kindle Matchbook ✩ In this book: This book walks you through an effective and complete anti-inflammatory diet-no prior knowledge required. Learn how to shop for the right ingredients, plan your meals, batch-prep ahead of time, and even use your leftovers for other recipes. In addition, 2 weeks of meals-a 14-day schedule of meals, including step-by-step recipes and shopping lists for each, with tips on what you can prepare ahead of time to get dinner or meal on the table faster. Let this be an inspiration when preparing food in your kitchen with your love ones for the Holiday. It would be lovely to know your cooking story in the comments sections below. Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. I really hope that each book in the series will be always your best friend in your little kitchen. Well, what are you waiting for? Scroll to the top of this page and click the Add to Cart button to get your copy now!

The New Hydropathic Cook-book

The New Hydropathic Cook-book
Author: Russell Thacher Trall
Publisher:
Total Pages:
Release: 1855
Genre: Cooking
ISBN:

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