Cook Smart: Live Well

Cook Smart: Live Well
Author: Atina Amrahs
Publisher: Mahesh Dutt Sharma
Total Pages: 76
Release: 2023-12-31
Genre: Cooking
ISBN:

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Whether you are an experienced home chef or just embarking on your culinary journey, this book is designed to empower you with knowledge. From deciphering food labels to understanding the impact of different cooking methods on nutritional content, "Cook Smart: Live Well" is a guide that fosters confidence in the kitchen, making every cooking endeavor a step towards a healthier you. In the rich tapestry of human existence, food is not merely sustenance; it is a conduit for connection. "Cook Smart: Live Well" recognizes the social and communal aspects of food, offering insights into preparing meals that nourish not only your body but also the bonds that tie families and communities together. It is an invitation to celebrate the joy of sharing wholesome, delicious food with loved ones. Our world is a mosaic of dietary preferences and requirements. "Cook Smart: Live Well" acknowledges and celebrates this diversity, offering guidance that can be adapted to various dietary philosophies. Whether you follow a plant-based diet, have specific nutritional needs, or simply seek balance in your meals, this book provides a compass for creating a kitchen that accommodates diverse tastes and lifestyles.

Cook Smart, Eat Well

Cook Smart, Eat Well
Author: Jennifer A. Welper
Publisher: Simon and Schuster
Total Pages: 276
Release: 2022-01-04
Genre: Cooking
ISBN: 1893005801

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Mayo Clinic’s Wellness Executive Chef brings you her expert tips, strategies, and more than 100 recipes to make healthy cooking at home more flavorful, less time-consuming, and a routine part of a healthy lifestyle. To improve your health and well-being, go beyond the idea of quick and easy recipes to establish smarter, time-saving habits in the kitchen. With Cook Smart, Eat Well by Jennifer Welper, the Wellness Executive Chef at Mayo Clinic, learn how to take a fresh approach to healthy eating by cooking more efficiently, using simple ingredients with bold flavors, and meal prepping with ease, so you can keep your family eating healthy and nutritious meals all week long. More than 100 original recipes offer something for every meal, including bright salads and soups, filling breakfasts, hearty comfort foods, savory lean meats and burgers, kid-friendly meals, and delicious desserts, as well as a week’s worth of vegetarian-friendly dishes that are completely meat-free. Alongside each recipe are notes from Chef Jen that give ideas for variations and substitutions, as well as tricks for maximizing flavors to make any homemade meal taste gourmet. Cook Smart, Eat Well includes recipes for: · Broccoli and smoked gouda frittata · Tomato, basil, and mozzarella panini · Broccoli cheddar soup · Basil pesto stuffed mushrooms · Savory mashed sweet potatoes · Blackened fish tacos · Black bean burgers · Cranberry apple crisp In addition, this photo-illustrated guide gives cooks of any level solid footing in the kitchen by helping you hone your cooking skills and learn time-saving shortcuts. You’ll find Jen’s best tips for investing in essential basic equipment, finding quality ingredients, mastering preparation methods, familiarizing yourself with a variety of spices and sauces, and safely storing and reheating leftovers. And whether you’re cooking for one or for a large family, you’ll get expert advice on incorporating meal planning into your routine in a way that streamlines your shopping and cooking, while allowing for flexibility and variety throughout the week. With Cook Smart, Eat Well, learn how to plan meals, prep food efficiently, and minimize your cooking time to make eating satisfying, nutritious meals part of your healthy lifestyle.

Emily's Fresh Kitchen

Emily's Fresh Kitchen
Author: Emily Maxson
Publisher:
Total Pages:
Release: 2022-02-04
Genre:
ISBN:

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After a Crohn's disease diagnosis at age 28, and more than a decade of unsuccessful traditional treatment, Emily Maxson discovered the positive effects of the Specific Carbohydrate Diet and the transformative power of food to improve health. A trained chef, she poured her heart into creating delectable dishes that met the diet's rigorous guidelines. She soon felt better physically, mentally and emotionally. This way of eating, coupled with her faith in God, gave Emily newfound hope for the future. Emily believes preparing food at home is one of the best ways to impact your health and good food doesn't have to be complicated. With dozens of delicious recipes that are approachable and adaptable, Emily's Fresh Kitchen cookbook is a great starting point for cooking your way to better health.

Food: What the Heck Should I Cook?

Food: What the Heck Should I Cook?
Author: Dr. Mark Hyman
Publisher: Hachette UK
Total Pages: 320
Release: 2019-10-22
Genre: Cooking
ISBN: 0316453129

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The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat?, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health. Dr. Mark Hyman's Food: What the Heck Should I Eat? revolutionized the way we view food, busting long-held nutritional myths that have sabotaged our health and kept us away from delicious foods that are actually good for us. Now, in this companion cookbook, Dr. Hyman shares more than 100 delicious recipes to help you create a balanced diet for weight loss, longevity, and optimum health. Food is medicine, and medicine never tasted or felt so good. The recipes in Food: What the Heck Should I Cook? highlight the benefits of good fats, fresh veggies, nuts, legumes, and responsibly harvested ingredients of all kinds. Whether you follow a vegan, Paleo, Pegan, grain-free, or dairy-free diet, you'll find dozens of mouthwatering dishes, including: Mussels and Fennel in White Wine Broth Golden Cauliflower Caesar Salad Herbed Mini-Meatballs with Butternut Noodles Lemon Berry Rose Cream Cake and many more With creative options and ideas for lifestyles and budgets of all kinds, Food: What the Heck Should I Cook? is a road map to a satisfying diet of real food that will keep you and your family fit, healthy, and happy for life.

Eat Smart, Live Long

Eat Smart, Live Long
Author: Alicia Merrell
Publisher: Xlibris Corporation
Total Pages: 211
Release: 2016-06-09
Genre: Health & Fitness
ISBN: 1514483459

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What is wreaking havoc on our bodies? What is contributing to an American population that are heavier, less healthy and more prone to a variety of chronic illnesses than ever before? How to maintain a healthy lifestyle that in this day and age has become unnecessarily complicated? Break free from added sugar, artificial coloring, dyes, additives, preservatives, stabilizers, GMOs and hormones in our food supply, which is expanding our waistline and stealing your youthful glow. A guide to clean eating and a healthier lifestyle. Good health is not something that just happens, you need to make a plan.

Eat Smart, Live Well

Eat Smart, Live Well
Author: Pauline Bee Lian Ng
Publisher:
Total Pages: 200
Release: 2009
Genre: Diet
ISBN: 9780980638813

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How to Cook Smart and Eat Well

How to Cook Smart and Eat Well
Author: Felicia W Patterson
Publisher: Independently Published
Total Pages: 0
Release: 2023-05-29
Genre:
ISBN:

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Embark on a transformative culinary journey that will revolutionize your approach to food and nourish your body and soul. With over a century of combined wisdom, renowned chefs and health experts have crafted an indispensable compendium to empower you with the knowledge and skills to cook smart and eat well. Discover a treasure trove of more than 100 tantalizing recipes, thoughtfully curated to optimize your health and promote longevity. From vibrant plant-based dishes bursting with nutrients to delectable lean protein options, each recipe is a testament to the exquisite flavors that can coexist with mindful eating. Dive into chapters brimming with expert advice on meal planning, mindful cooking techniques, and ingredient selection, ensuring that every dish fuels your body with vitality. Uncover the secrets of achieving a harmonious balance between taste and nutrition, and unlock the potential of your kitchen to become a sanctuary of well-being. Delve into the profound impact of food on your body and mind, as the book sheds light on the intersection between nutrition, longevity, and healthy living. With this book as your trusted companion, embark on a transformative gastronomic adventure that will not only invigorate your palate but also revitalize your entire being. Embrace a life of longevity and vibrant health - one nourishing meal at a time.

Cook for Health and Longevity

Cook for Health and Longevity
Author: Lynn Kendall
Publisher: Xlibris Corporation
Total Pages: 139
Release: 2014-12-12
Genre: Health & Fitness
ISBN: 1499033117

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This book was put together as a result of my husbands health being greatly improved by following these lifestyle principles. This would not have been achieved through mainstream medical recommendations, but can be used in conjunction with medical treatment. The aim of these recipes is to encourage a lifestyle of correct eating and exercise to prevent and, in many cases, resolve lifestyle diseases. There are many professionals now adopting these principles with proven and promising results. It takes some willpower and a little bit of time to adjust to eating this way, but once you are accustomed to it, you will no longer desire or enjoy processed food or fast food. Your health, weight, and energy levels will definitely improve. This information can be found on Dr Mercolas website and many others.

Well+Good Cookbook

Well+Good Cookbook
Author: Alexia Brue
Publisher: Clarkson Potter
Total Pages: 274
Release: 2019-04-16
Genre: Cooking
ISBN: 1984823191

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RECIPES TO IMPROVE YOUR SKIN, SLEEP, MOOD, ENERGY, FOCUS, DIGESTION, AND SEX From the trusted, influential, and famously trend-setting website comes the first ever Well+Good cookbook. Founders Alexia Brue and Melisse Gelula have curated a collection of 100 easy and delicious recipes from the luminaries across their community to help you eat for wellness. These dishes don’t require a million ingredients or crazy long prep times. They are what the buzziest and busiest people in every facet of the wellness world—fitness, beauty, spirituality, women’s health, and more—cook for themselves. Enjoy Venus Williams’ Jalapeno Vegan Burrito, Kelly LeVeque’s Chia + Flax Chicken Tenders, Drew Ramsey’s Kale Salad with Chickpea Croutons, and Gabrielle Bernstein’s Tahini Fudge, among many other recipes for every meal and snack time. Whether you want to totally transform your eating habits, clear up your skin, add more nutrient-rich dishes to your repertoire, or sleep more soundly, you’ll find what you need in this book. Along with go-deep guides on specific wellness topics contributed by experts, this gorgeous cookbook delivers a little more wellness in every bite.