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| Author | : Martin E. Trenkel |
| Publisher | : |
| Total Pages | : 160 |
| Release | : 1997 |
| Genre | : Agricultural productivity |
| ISBN | : |
| Author | : Martin E. Trenkel |
| Publisher | : |
| Total Pages | : 151 |
| Release | : 1997 |
| Genre | : |
| ISBN | : 9782950629913 |
| Author | : Martin E. Trenkel |
| Publisher | : |
| Total Pages | : 160 |
| Release | : 2010 |
| Genre | : |
| ISBN | : 9782952313971 |
| Author | : F.B Lewu |
| Publisher | : Academic Press |
| Total Pages | : 266 |
| Release | : 2020-10-14 |
| Genre | : Technology & Engineering |
| ISBN | : 0128226145 |
Controlled Release Fertilizers for Sustainable Agriculture provides a comprehensive examination of precision fertilizer applications using the 4-R approach—the right amount of fertilizer at the right time to the right plant at the correct stage of plant growth. This volume consolidates detailed information on each aspect of controlled release fertilizers, including up-to-date literature citations, the current market for controlled release fertilizers and patents. Presenting the tremendous advances in experimental and theoretical studies on sustainable agriculture and related areas, this book provides in-depth insight into state-of-the-art controlled release mechanisms of fertilizers, techniques, and their use in sustainable agriculture. Conventional release mechanisms have historically meant waste of fertilizers and the adverse effects of that waste on the environment. Controlled release delivery makes significant strides in enhancing fertilizer benefit to the target plant, while protecting the surrounding environment and increasing sustainability. Presents cutting-edge interdisciplinary insights specifically focused on the controlled release of fertilizers Explores the benefits and challenges of 4-R fertilizer use Includes expertise from leading researchers in the fields of agriculture, polymer science, and nanotechnology working in industry, academics, government, and private research institutions across the globe Presents the tremendous advances in experimental and theoretical studies on sustainable agriculture and related areas
| Author | : Khan Amanullah |
| Publisher | : BoD – Books on Demand |
| Total Pages | : 252 |
| Release | : 2018-02-01 |
| Genre | : Science |
| ISBN | : 9535137689 |
Nitrogen is the most yield-restraining nutrient in crop production globally. Efficient nitrogen management is one of the most important factor for improving nitrogen use efficiency, field crops productivity and profitability. Efficient use of nitrogen for crop production is therefore very important for increasing grain yield, maximizing economic return and minimizing nitrous oxide (N2O) emission from the fields and nitrate (NO3) leaching to ground water. Integrated nitrogen management is a good strategy to improve plant growth, increase yield and yield components, grain quality and reduce environmental problems. Integrated nitrogen management (combined use of chemical + organic + bio-fertilizers) in field crop production is more resilient to climate change.
| Author | : August Ernest Kehr |
| Publisher | : |
| Total Pages | : 68 |
| Release | : 1964 |
| Genre | : Potatoes |
| ISBN | : |
| Author | : John C. Stier |
| Publisher | : John Wiley & Sons |
| Total Pages | : 1344 |
| Release | : 2020-01-22 |
| Genre | : Technology & Engineering |
| ISBN | : 0891186131 |
Sustainability is a key framework for analyzing biological systems—and turfgrass is no exception. It is part of a complex that encompasses turfgrass interactions with different environments and the suitability of different turfgrasses for specific environments. In addition to its biological role, turfgrass—in the form of lawns, green spaces, and playing surfaces—brings beneficial sociological effects to an increasingly urbanized society. This book presents a comprehensive overview of current knowledge and issues in the field of turfgrass research and management, including the genetics and breeding, the diseases and pests, and the ecology of turfgrasses, and will appeal to a broad spectrum of readers.
| Author | : |
| Publisher | : |
| Total Pages | : 468 |
| Release | : 1914 |
| Genre | : Agricultural chemicals |
| ISBN | : |
Global guide to crop protection.
| Author | : Anoop Kumar Srivastava |
| Publisher | : Elsevier |
| Total Pages | : 802 |
| Release | : 2019-11-30 |
| Genre | : Science |
| ISBN | : 0128187263 |
Fruit Crops: Diagnosis and Management of Nutrient Constraints is the first and only resource to holistically relate fruits as a nutritional source for human health to the state-of-the-art methodologies currently used to diagnose and manage nutritional constraints placed on those fruits. This book explores a variety of advanced management techniques, including open field hydroponic, fertigation/bio-fertigation, the use of nano-fertilizers, sensors-based nutrient management, climate- smart integrated soil fertility management, inoculation with microbial consortium, and endophytes backed up by ecophysiology of fruit crops. These intricate issues are effectively presented, including real-world applications and future insights. Presents the latest research, including issues with commercial application Details comprehensive insights into the diagnosis and management of nutrient constraints Includes contributions by world renowned researchers, providing global perspectives and experience
| Author | : Mirza Hasanuzzaman |
| Publisher | : BoD – Books on Demand |
| Total Pages | : 354 |
| Release | : 2020-06-17 |
| Genre | : Science |
| ISBN | : 1789853176 |
This book includes twenty-one comprehensive chapters addressing various soil and crop management issues, including modern techniques in enhancing crop production in the era of climate change. There are a few case studies and experimental evidence about these production systems in specific locations. Particular focus is provided on the state-of-the-art of biotechnology, nanotechnology, and precision agriculture, as well as many other recent approaches in ensuring sustainable crop production. This book is useful for undergraduate and graduate students, teachers, and researchers, particularly in the fields of crop science, soil science, and agronomy.
