Cattle Paper

Cattle Paper
Author: Beverly Dabney Harris
Publisher:
Total Pages: 32
Release: 1916
Genre: Cattle trade
ISBN:

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Dooby Dooby Moo

Dooby Dooby Moo
Author: Doreen Cronin
Publisher: Simon and Schuster
Total Pages: 40
Release: 2017-08-29
Genre: Juvenile Fiction
ISBN: 1534401776

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While Farmer Brown sleeps, his animals prepare for a talent show at the county fair.

The Cattle Health Handbook

The Cattle Health Handbook
Author: Heather Smith Thomas
Publisher: Storey Publishing, LLC
Total Pages: 385
Release: 2009-03-11
Genre: Medical
ISBN: 1603426493

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Whether you are caring for a single dairy cow or a large herd, this guide provides all the information you need to keep your cattle healthy, increase the self-sufficiency of your operation, and substantially reduce veterinary costs. The Cattle Health Handbook is the essential medical reference for farmers and ranchers confronting day-to-day bovine health issues. Heather Smith Thomas, an expert on livestock with decades of first-hand experience, covers every routine situation — and many not-so-common problems — likely to arise on a cattle ranch or dairy farm. Three broad sections cover common diseases, ailments specific to certain body systems, and other ailments and injuries.

The Cattle Health

The Cattle Health
Author: Heather Smith Thomas
Publisher: Storey Publishing
Total Pages: 386
Release: 2009-01-01
Genre: Technology & Engineering
ISBN: 1603420908

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Discusses how to maintain the day-to-day health of one's cattle, covering symptoms, preventive care, and treatment of common diseases, body system disorders such as digestive and foot problems, and other ailments, accidents, and injuries that can occur, with case histories and anecdotes.

Cow Boys and Cattle Men

Cow Boys and Cattle Men
Author: Jacqueline M. Moore
Publisher: NYU Press
Total Pages: 282
Release: 2010
Genre: Business & Economics
ISBN: 0814757391

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Cowboys are an American legend, but despite ubiquity in history and popular culture, misperceptions abound. Technically, a cowboy worked with cattle, as a ranch hand, while his boss, the cattleman, owned the ranch. Jacqueline M. Moore casts aside romantic and one-dimensional images of cowboys by analyzing the class, gender, and labor histories of ranching in Texas during the second half of the nineteenth century. As working-class men, cowboys showed their masculinity through their skills at work as well as public displays in town. But what cowboys thought was manly behavior did not always match those ideas of the business-minded cattlemen, who largely absorbed middle-class masculine ideals of restraint. Real men, by these standards, had self-mastery over their impulses and didn’t fight, drink, gamble or consort with "unsavory" women. Moore explores how, in contrast to the mythic image, from the late 1870s on, as the Texas frontier became more settled and the open range disappeared, the real cowboys faced increasing demands from the people around them to rein in the very traits that Americans considered the most masculine. Published in Cooperation with the William P. Clements Center for Southwest Studies, Southern Methodist University.

Storey's Guide to Raising Beef Cattle, 3rd Edition

Storey's Guide to Raising Beef Cattle, 3rd Edition
Author: Heather Smith Thomas
Publisher: Storey Publishing
Total Pages: 354
Release: 2009-10-28
Genre: Technology & Engineering
ISBN: 1603424547

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Whether you’re raising one cow or a herd, this comprehensive guide shows you everything you need to know to successfully manage your beef cattle operation. Heather Smith Thomas stresses the importance of understanding bovine behavior while covering breed selection, calving, feeding, housing, medical care, and humane slaughter practices. Along with in-depth information on raising grass-fed animals and dealing with toxic pasture plants, you’ll also find advice on creating a viable business plan and identifying niche markets for your beef.

The Burroughs Clearing House

The Burroughs Clearing House
Author:
Publisher:
Total Pages: 456
Release: 1916
Genre: Banks and banking
ISBN:

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Beef Cattle Science Handbook, Vol. 19

Beef Cattle Science Handbook, Vol. 19
Author: Frank H. Baker
Publisher: CRC Press
Total Pages: 1210
Release: 2019-08-20
Genre: Science
ISBN: 0429725221

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The 1983 International Stockinen's School Handbooks include more than 200 technical papers presented at this year's Stockmen's School-sponsored by Wlnrock International-by outstanding animal scientists, agribusiness leaders, and livestock producers expert in animal technology, animal management, and general fields relevant to animal agriculture. The Handbooks represent advanced technology in a problem-oriented form readily accessible to livestock producers, operators of family farms, managers of agri-buslnesses, scholars, and students of animal agriculture. The Beef Cattle Science Handbook, the Dairy Science Handbook, the Sheep and Goat Handbook, and the Stud Managers' Handbook each include papers on such general topics as genetics and selection; general anatomy and physiology; reproduction; behavior and animal welfare; feeds and nutrition; pastures, ranges, and forests; health, diseases, and parasites; buildings, equipment, and environment; animal management; marketing and economics (including product processing, when relevant}; farm and ranch business management and economics; computer use in animal enterprises; and production systems. The four Handbooks also contain papers specifically related to the type of animal considered