Candy Making for Kids (16pt Large Print Edition)

Candy Making for Kids (16pt Large Print Edition)
Author: Courtney Dial Whitmore
Publisher:
Total Pages: 80
Release: 2013-04-12
Genre: Juvenile Nonfiction
ISBN: 9780369316936

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Candy Making for Kids is a creative and fun book full of easy - to - follow candy recipes for kids. From traditional favorites such as toffee and fudge to whimsical creations such as candy caterpillars and candy play - dough, kids of all ages will absolutely love these delicious and cute treats. Perfect for children's parties, holiday parties, packaging up for friends, or simply enjoying at home, these recipe ideas are sure to become a family favorite!

Candy Making for Kids (Large Print 16pt)

Candy Making for Kids (Large Print 16pt)
Author: Courtney Dial Whitmore
Publisher: ReadHowYouWant
Total Pages: 80
Release: 2013-04
Genre: Juvenile Nonfiction
ISBN: 9781459661592

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Candy Making for Kids is a creative and fun book full of easy - to - follow candy recipes for kids. From traditional favorites such as toffee and fudge to whimsical creations such as candy caterpillars and candy play - dough, kids of all ages will absolutely love these delicious and cute treats. Perfect for children's parties, holiday parties, packaging up for friends, or simply enjoying at home, these recipe ideas are sure to become a family favorite!

Candy Making for Kids

Candy Making for Kids
Author: Courtney Whitmore
Publisher: Gibbs Smith
Total Pages: 66
Release: 2012-08-01
Genre: Juvenile Nonfiction
ISBN: 1423630238

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Candy Making for Kids is a creative and fun book full of easy-to-follow candy recipes for kids. From traditional favorites such as toffee and fudge to whimsical creations such as candy caterpillars and candy play-dough, kids of all ages will absolutely love these delicious and cute treats. Perfect for children’s parties, holiday parties, packaging up for friends, or simply enjoying at home, these recipe ideas are sure to become a family favorite!

Candy-Making Revolutionized

Candy-Making Revolutionized
Author: Mary Elizabeth Hall
Publisher:
Total Pages: 104
Release: 2021-01-17
Genre:
ISBN:

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Of cookery, candy-making is a branch which is entitled to more dignity than it ordinarily receives. Negatively and positively, the importance of sweets to the child can hardly be over-estimated. If he consumes a quantity of impure confectionery, his digestion will be ruined for life; how much of the confectionery bought is rankly impure it is well for the mother's peace of mind that she does not know! On the other hand, if the child is not given sweets, he is deprived of a food element of the greatest value to his development. And for the adult, the value of pure candy is too obvious to warrant comment.

Candy Making Cookbook - 30 Delicious Candy Recipes

Candy Making Cookbook - 30 Delicious Candy Recipes
Author: Martha Stone
Publisher: Createspace Independent Publishing Platform
Total Pages: 70
Release: 2016-06-09
Genre:
ISBN: 9781534614772

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Who doesn't enjoy candy? Whether you're a grown up or a child, candy is designed to appeal to our sweet tooth. You can enjoy it at almost any time of the day and regardless of how much of a health buff you are, there is plenty of candy out there that you can still consume because it contains less sugar and isn't as harmful. This candy making cookbook puts store-bought candy to shame. It contains 30 candy recipes that are bound to lure you into a word filled with color, sweetness, and delight. This candy recipe book has candies that appeal to both sides of the spectrum. Those who like overly sweet candy can use the recipes in this book and those who don't like extremely sweet candy will also find appropriate recipes here. So take your time to create your own world like Willy Wonka and enjoy these delicious candy recipes!

Candy Around the World

Candy Around the World
Author: Stacy Cacciatore
Publisher: CONSUMER PR(NY)
Total Pages: 90
Release: 2007-12-15
Genre: Juvenile Nonfiction
ISBN: 9780971711945

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Candy Around the World is a fun, fact-filled book for children and parents of all ages! Each chapter is separated into continents, and explores fun-facts and recipes for our favorite candies. This book includes candy recipes from all over the world, many you have probably never heard of before. From the history of chocolate to Dulce de Leche in Mexico, to Li Hing, Halvah, on to Asia, Europe and beyond. Get ready for a fun trip around the world, exploring candies you never dreamed of! JNF000000

When Mother Lets Us Make Candy (Recipe Book)

When Mother Lets Us Make Candy (Recipe Book)
Author: Elizabeth Bache
Publisher: Createspace Independent Publishing Platform
Total Pages: 130
Release: 2013-03-04
Genre:
ISBN: 9781482690392

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Children and most "Grown Ups" like candy. Wholesome candy in a limited quantity at proper times has an acknowledged food value. It is only in the eating of cheap sweets that the great harm lies. This little book seeks to introduce you to some old and many new candy friends. The authors know all about the wonderfully good times that took place when mother let them make candy and wish each candy maker just as much fun as they had and, still more, that they may gain through these recipes a knowledge of the principles underlying cookery and learn to enjoy making many other things quite as well as they enjoy making candy. Originally published in 1915.

Candy Making Revolutionized

Candy Making Revolutionized
Author: Mary Elizabeth Hall
Publisher: Createspace Independent Publishing Platform
Total Pages: 108
Release: 2016-04-28
Genre:
ISBN: 9781532983344

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Of cookery, candy-making is a branch which is entitled to more dignity than it ordinarily receives. Negatively and positively, the importance of sweets to the child can hardly be over-estimated. If he consumes a quantity of impure confectionery, his digestion will be ruined for life; how much of the confectionery bought is rankly impure it is well for the mother's peace of mind that she does not know! On the other hand, if the child is not given sweets, he is deprived of a food element of the greatest value to his development. And for the adult, the value of pure candy is too obvious to warrant comment.Notice: This Book is published by Historical Books Limited (www.publicdomain.org.uk) as a Public Domain Book, if you have any inquiries, requests or need any help you can just send an email to [email protected] This book is found as a public domain and free book based on various online catalogs, if you think there are any problems regard copyright issues please contact us immediately via [email protected]

Easy Candy Making Cookbook

Easy Candy Making Cookbook
Author: Gabriel
Publisher:
Total Pages: 357
Release: 2017-10-20
Genre:
ISBN: 9781973113232

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This book consists of more than 300 candy making instructions. You can make delicious candies, chocolates, truffles, and much more to your kids and family members on different occasions and Enjoy the treat.

My Candy Secrets

My Candy Secrets
Author: Mary Elizabeth
Publisher:
Total Pages: 224
Release: 2015-08-04
Genre: Cooking
ISBN: 9781332160549

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Excerpt from My Candy Secrets: A Book of Simple and Accurate Information Which, if Faithfully Followed, Will Enable the Novice to Make Candies That Need Not Fear Comparison With the Professional Product IT is often asked of me: "When did you first begin making candy?" And I am obliged to say I honestly cannot remember, for as children we were allowed all the candy we wished, provided we made it ourselves - and thus made sure of its purity. Mother says that the instinct was inherited - for she was given by her father, when she was only twelve years old, her very own kettle and candy hook that she might indulge her sweet tooth without commotion in the kitchen. Mother still has her diary of that time and a frequent entry is: "Came home from school and made candy." As much as I had inherited and learned as a child of candy making, it was not enough to save me many trials and sad mistakes when at sixteen I really began to make candies to sell. There was no book to teach me the things I needed to know. I had to learn almost entirely from experience - bitter experience. For a mistake meant loss of materials and time - a loss indeed in those days. Naturally, I learned much through years of trying this and that way, and I know that what I have learned of the "hows" of candy making will be a great help to those who would like to make candies at home. Therefore, I have written this book; and in doing so I have endeavored, not only in my text but by means of many photographs, to show clearly and concisely the methods of making the various kinds of candies, as I believe this will be far more helpful than a mere collection of recipes. Once the knowledge of methods is understood, one can make at home as many varieties of candies as one's imagination may inspire. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.