The Pioneer Woman Cooks

The Pioneer Woman Cooks
Author: Ree Drummond
Publisher: Harper Collins
Total Pages: 262
Release: 2010-06-01
Genre: Cooking
ISBN: 0061959820

Download The Pioneer Woman Cooks Book in PDF, Epub and Kindle

Paula Deen meets Erma Bombeck in The Pioneer Woman Cooks, Ree Drummond’s spirited, homespun cookbook. Drummond colorfully traces her transition from city life to ranch wife through recipes, photos, and pithy commentary based on her popular, award-winning blog, Confessions of a Pioneer Woman, and whips up delicious, satisfying meals for cowboys and cowgirls alike made from simple, widely available ingredients. The Pioneer Woman Cooks—and with these “Recipes from an Accidental Country Girl,” she pleases the palate and tickles the funny bone at the same time.

Our Best Bites

Our Best Bites
Author: Sara Smith Wells
Publisher:
Total Pages: 0
Release: 2011
Genre: Mormon cooking
ISBN: 9781606419311

Download Our Best Bites Book in PDF, Epub and Kindle

Includes plastic insert with equivalent measurements and metric conversions.

Emily's Fresh Kitchen

Emily's Fresh Kitchen
Author: Emily Maxson
Publisher:
Total Pages:
Release: 2022-02-04
Genre:
ISBN:

Download Emily's Fresh Kitchen Book in PDF, Epub and Kindle

After a Crohn's disease diagnosis at age 28, and more than a decade of unsuccessful traditional treatment, Emily Maxson discovered the positive effects of the Specific Carbohydrate Diet and the transformative power of food to improve health. A trained chef, she poured her heart into creating delectable dishes that met the diet's rigorous guidelines. She soon felt better physically, mentally and emotionally. This way of eating, coupled with her faith in God, gave Emily newfound hope for the future. Emily believes preparing food at home is one of the best ways to impact your health and good food doesn't have to be complicated. With dozens of delicious recipes that are approachable and adaptable, Emily's Fresh Kitchen cookbook is a great starting point for cooking your way to better health.

Mediterranean Diet Meal Prep Cookbook

Mediterranean Diet Meal Prep Cookbook
Author: Lindsey Pine
Publisher: Rockridge Press
Total Pages:
Release: 2020-05-19
Genre:
ISBN: 9781646115020

Download Mediterranean Diet Meal Prep Cookbook Book in PDF, Epub and Kindle

Fresh, ready-to-go meals for people on the Mediterranean diet Inspired by the wholesome, heart-healthy lifestyle of the Mediterranean region--and spotlighting regional ingredients like fresh seafood and produce--the Mediterranean diet has become one of the most popular methods of healthy eating. Packed with foolproof meal prep advice and deliciously balanced recipes, the Mediterranean Diet Meal Prep Cookbook makes starting and staying on the Mediterranean diet easy so you can reduce your total time in the kitchen--all while enjoying a lifetime of healthy eating. Before you get cooking, dig into an overview of the Mediterranean diet principles and health benefits. Master the art of prep with the dos and don'ts of meal planning and helpful storage solutions before jump-starting your diet with 6 weeklong meal preps--each including easy-to-follow recipes and time-saving tips. You'll find plenty of additional recipes to use as inspiration to customize your own meal prep menus, or even as a foundation for your own creative Mediterranean-style meals. The Mediterranean Diet Meal Prep Cookbook includes: Guess-free guidance--Take the guesswork out of what to eat with detailed shopping lists and colorful illustrations for essential equipment and grocery shopping tips. Prepped for success--The 6 weeklong meal preps are simplified to keep your kitchen time down, including suggestions for every meal, as well as step-by-step cooking instructions. Mouthwatering Mediterranean--Enjoy a taste of the Mediterranean with 95 delicious, nutritious recipes, including nutritional labels and storage tips. With the Mediterranean Diet Meal Prep Cookbook, you'll enjoy healthy, fresh, and fast Mediterranean flavors--without the labor.

The Modern Tiffin

The Modern Tiffin
Author: Priyanka Naik
Publisher: Simon and Schuster
Total Pages: 224
Release: 2021-11-02
Genre: Cooking
ISBN: 1982177098

Download The Modern Tiffin Book in PDF, Epub and Kindle

Travel the world in a tiffin with 55 delicious recipes showcasing the global vegan experience. Italy, Mexico, Thailand, India... Self-taught Indian American chef Priyanka Naik loves to travel just as much as she loves cooking! So when she set out to write a cookbook, she knew it couldn’t be just one cuisine—it had to feature a world of plant-based flavors. Drawing on her heritage and her travels, Chef Priyanka introduces you to a world of mouthwatering vegan dishes in The Modern Tiffin. With vegetables as the star of the show, ​Priyanka takes you to a different part of the world in each chapter, adding her own Indian-inspired twist to each dish. The recipes in the book are made to be put into a tiffin, an Indian-style lunch box, so that each meal can be perfectly packaged to take on your own adventures, near and far. You’ll learn recipes like: -Bucatini à la Pumpkin with Pink Peppercorn & Pistachio -Green Chutney Quesadillas -Chili-Maple Skillet Corn Bread -Indian Home Fries with Peanuts -Bondi Blue Tea Cakes -Cardamom Sweet Tea Spritzer -and so many more! Get ready for an international trip from the comfort of your own kitchen: The Modern Tiffin will take you on a delicious vegan voyage around the world!

Instant Loss Cookbook

Instant Loss Cookbook
Author: Brittany Williams
Publisher: Harmony
Total Pages: 241
Release: 2018-10-02
Genre: Cooking
ISBN: 0525577238

Download Instant Loss Cookbook Book in PDF, Epub and Kindle

THE INSTANT NATIONAL BESTSELLER • Brittany Williams lost more than 125 pounds using her Instant Pot® and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too! Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples—fast, frozen, fried, and processed—and hit a peak weight of 260 pounds. When her 4-year-old daughter’s autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing. So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot®. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog. Illustrated with gorgeous photography, Instant Loss Cookbook shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot® or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store. The clearest guide to navigating your Instant Pot® or other multicooker that you’ll find, Instant Loss Cookbook makes healthy eating convenient—and that’s the key to sustainable weight loss.

Panini, Bruschetta, Crostini

Panini, Bruschetta, Crostini
Author: Viana La Place
Publisher: Harper Collins
Total Pages: 146
Release: 2002-07-30
Genre: Cooking
ISBN: 0060095725

Download Panini, Bruschetta, Crostini Book in PDF, Epub and Kindle

Move over pasta and pizza, here come panini, bruschetta, and crostini! The world of sandwiches, Italian style. These heavenly bread-based creations include recipes for breakfast, lunch, and dinner, antipasti, party foods, and delicious desserts and indulgences for any time of the day.

My Kitchen in Rome

My Kitchen in Rome
Author: Rachel Roddy
Publisher: Grand Central Life & Style
Total Pages: 583
Release: 2016-02-02
Genre: Cooking
ISBN: 1455585173

Download My Kitchen in Rome Book in PDF, Epub and Kindle

When Rachel Roddy visited Rome in 2005 she never intended to stay. But then she happened upon the neighborhood of Testaccio, the wedge-shaped quarter of Rome that centers around the old slaughterhouse and the bustling food market, and fell instantly in love. Thus began an Italian adventure that has turned into a brand new life. My Kitchen in Rome charts a year in Rachel's small Italian kitchen, shopping, cooking, eating, and writing, capturing a uniquely domestic picture of life in this vibrant, charismatic city. Weaving together stories, memories, and recipes for thick bean soups, fresh pastas, braised vegetables, and slow-cooked meats, My Kitchen in Rome captures the spirit of Rachel's beloved blog, Rachel Eats, and offers readers the chance to cook "cucina romana" without leaving the comfort of home.

Bruschetta, Crostini, and Other Italian Snacks

Bruschetta, Crostini, and Other Italian Snacks
Author: Maxine Clark
Publisher:
Total Pages: 0
Release: 2003
Genre: Appetizers
ISBN: 9781841724003

Download Bruschetta, Crostini, and Other Italian Snacks Book in PDF, Epub and Kindle

Bruschetta, Crostini and Other Italian Snacks make perfect antipasti or appetizers before an Italian meal. They can also be served as party food, a light lunch with salad or a casual supper when you come home late. What's the difference between bruschetta and crostini? Bruschetta is good crusty Italian bread, toasted over a wood fire or cooked on an iron stove-top grill pan, then rubbed with garlic and anointed with olive oil. Crostini are brushed with olive oil then cooked in the oven, or sauted in olive oil or butter-they make perfect party food. Sample her crostini toppings such as Prosciutto-Wrapped Bocconcini or Tuna, Black Olives and Capers. Maxine's other Italian Snacks are also perfect to serve with cocktails and include recipes such as Parmesan Crisps and Mozzarella in Carrozza. Maxine Clark provides delicious ideas from her extensive knowledge of Italian cuisine to instruct on toppings for bruschetta and crostini. Her Bruschetta recipes include Garlic Mushroom

Delia's Complete How to Cook

Delia's Complete How to Cook
Author: Delia Smith
Publisher: Random House
Total Pages: 706
Release: 2009
Genre: Cooking
ISBN: 0563539070

Download Delia's Complete How to Cook Book in PDF, Epub and Kindle

Delia Smith presents this guide for beginners and a tried and trusted recipe collection for life.