The Bread Lover's Bread Machine Cookbook

The Bread Lover's Bread Machine Cookbook
Author: Beth Hensperger
Publisher: Harvard Common Press
Total Pages: 656
Release: 2000-04-30
Genre: Cooking
ISBN: 1558324909

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Can the incomparable taste, texture, and aroma of handcrafted bread from a neighborhood bakery be reproduced in a bread machine? The answer from bread expert Beth Hensperger is a resounding "Yes!" When Beth first set out to find the answer, though, she had doubts; so she spent hundreds of hours testing all kinds of breads in a bread maker. This big and bountiful book full of more than 300 bakery-delicious recipes is the result, revealing the simple secrets for perfect bread, every time. In addition to a range of white breads and egg breads, recipes include: Whole-Grain Breads Gluten-Free Breads Sourdough Breads Herb, Nut, Seed, and Spice Breads Vegetable, Fruit, and Cheese Breads Pizza Crusts, Focaccia, and other Flatbreads Coffee Cakes and Sweet Rolls Chocolate Breads Holiday Breads No-Yeast Quick Breads No matter how you slice it, Beth's brilliant recipes add up to a lifetime of fun with your bread machine!

Biggest Book of Bread Machine Recipes

Biggest Book of Bread Machine Recipes
Author: Better Homes & Gardens
Publisher: Meredith Books
Total Pages: 434
Release: 2003-09
Genre: Cooking
ISBN: 9780696218538

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More than 375 recipes keep fresh loaves of scrumptious bread in the pantry.

The Bread Lover's Bread Machine Cookbook, Newly Updated and Expanded

The Bread Lover's Bread Machine Cookbook, Newly Updated and Expanded
Author: Beth Hensperger
Publisher:
Total Pages: 306
Release: 2024-10-22
Genre: Cooking
ISBN: 076039329X

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The Bread Lover’s Bread Machine Cookbook, Newly Updated and Expanded adds recently trending ingredients, special-diet breads, and info on new models of machines to the biggest and best-selling book of all time on bread machines.

Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine

Pizza, Focaccia, Flat and Filled Breads For Your Bread Machine
Author: Lora Brody
Publisher: Harper Collins
Total Pages: 469
Release: 2011-10-25
Genre: Cooking
ISBN: 0062029606

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Don't unplug that bread machine. Lora Brody's back with a guaranteed winner: Pizza, Focaccia, Flat, and Filled Breads from Your Bread Machine. As sales of this amazing machine continue to mushroom, demand for new and exciting recipes continue. Lora's new book fills the bill. Using the machine to make doughs for more than two hundred varieties of breads, pastries, and baked dishes, Lora expands the scope of the bread machine in ways that will appeal to bread machine devotees as well as new converts. Choose from such innovative recipes as Porcini Mushroom Focaccia, Ploughman's Pizza, Blue Corn Bread Sticks, and Macadamia Lavosh. Try Lora's newest creation: Quitza, a cross between her favorite dishesquiche and pizza. For anchovy lovers there's finally a pizza with enough anchovies. For those with solid-gold palates there's a recipe for caviar pizza. Have a hankering for crackers? Try Pesto Crackers, Spicy Beer Cheese Crackers, or Cheddar Crisps. Also included are invaluable hints on buying and storing ingredients and on troubleshooting, as well as a mail-order guide for ingredients and equipment.

The Bread Lover's Bread Machine Cookbook

The Bread Lover's Bread Machine Cookbook
Author: Melissa May
Publisher:
Total Pages: 112
Release: 2021-02-15
Genre:
ISBN: 9781802086430

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55% OFF for Bookstores! Discounted Retail Price NOW at $10,80 instead of $24 Your Customers Will Love This Awesome Cookbook! The Bread Lover's Bread Machine Cookbook: The healthy, easy and ultimate bread machine recipes for beginners 2021 to cook the best homemade, baking, and artisan bread ever for your new, healthier life. Do you have a bread machine but you don't know where and how to start? Are you interested in some delicious recipes for your homemade bread, buns, snacks, bagels and loaves? If yes, this is the right book for you! You know how to make bread by hand, so how does the bread-making machine do it? A bread machine is a small, electric oven. It fits one large bread tin with a special axle connected to the electric motor. A metal paddle connects to the axle, and this is what kneads the dough. There's a lot of work involved in making bread by hand. When you use a machine, it does a lot of the busy stuff for you. You just add your dough, and the bread maker starts, giving you time to do other chores or sit back and relax. Tasty recipes for your homemade bread, buns, snacks, bagels, and loaves for all the family, including gluten-free ideas. This book covers: Whole-Wheat Breads Cheese bread Spice and Herb bread Buy IT NOW and let your customers get addicted to this amazing cookbook.

Bread Lover's Bread Machine Cookbook

Bread Lover's Bread Machine Cookbook
Author: Beth Hensperger
Publisher: Harvard Common Press
Total Pages: 664
Release: 2000-04-30
Genre: Cooking
ISBN: 9781558321564

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A master baker's 300 favorite recipes.

The Best Bread Machine Cookbook Ever

The Best Bread Machine Cookbook Ever
Author: Madge Rosenberg
Publisher: Harper Collins
Total Pages: 228
Release: 1992-11-27
Genre: Cooking
ISBN: 0060169273

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For the growing number of cooks who want to make the most of their bread machines, this book contains 200 recipes for delicious and different breads from all over the world. Packaged to appeal with Wire-O binding and an easy-to-wipe-off cover.

Bernard Clayton's New Complete Book of Breads

Bernard Clayton's New Complete Book of Breads
Author: Bernard Clayton
Publisher: Simon and Schuster
Total Pages: 705
Release: 2006-10-03
Genre: Cooking
ISBN: 0743287096

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A thirtieth-anniversary edition of the classic baking guide provides updated advice on baking, storing, and freezing a wide assortment of breads, and includes chapters on croissants, flatbreads, brioches, and crackers.

My New Roots

My New Roots
Author: Sarah Britton
Publisher: Clarkson Potter
Total Pages: 585
Release: 2015-03-31
Genre: Cooking
ISBN: 0804185395

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At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

The Bread Machine Cookbook

The Bread Machine Cookbook
Author: Donna Rathme German
Publisher: Nitty Gritty Cookbooks
Total Pages: 0
Release: 2013-06-07
Genre: Cooking
ISBN: 9781589798847

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The FIRST bread machine cookbook is still the BEST! For getting the most from your bread machine, best-selling author Donna German shares all her experience with bread machines in this new revision of the classic title. It's jam-packed with simple, time-tested, effective recipes -and useful, detailed advice. includes ingredient amounts for small, medium, and large bread machines, years of essential baking information and tips collected in the introduction, detailed tips, hints, and troubleshooting section-so you can make high-rising, delicious loaves every time Book jacket.