Bordeaux And Its Wines
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... Bordeaux and Its Wines
Author | : Charles Cocks |
Publisher | : |
Total Pages | : 868 |
Release | : 1899 |
Genre | : Gironde (France) |
ISBN | : |
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Bordeaux/Burgundy
Author | : Jean-Robert Pitte |
Publisher | : Univ of California Press |
Total Pages | : 262 |
Release | : 2012-07-09 |
Genre | : Cooking |
ISBN | : 0520274555 |
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"A fascinating social history of the wines of Bordeaux and Burgundy from their origins to the present day: their contrasts and rivalries, their advocates and their detractors. This will entertain all lovers of the wines of the two greatest regions in the world."—Clive Coates, MW, author of The Wines of Bordeaux "Anyone who thinks they are only grape-varieties apart must read this. It brilliantly evokes two cultures as different as...Bordeaux and Burgundy."—Hugh Johnson, author of The World Atlas of Wine "A mouthwatering journey in search of tastes and flavors. . . . A striking synthesis of remarkable horizons."—Le Monde "A well documented book delivered in an earthy style, to be read without moderation, whether you prefer Bordeaux or Burgundy."—Alternatives économiques
Bordeaux
Author | : James Turnbull |
Publisher | : Hachette-Livre |
Total Pages | : 192 |
Release | : 1999 |
Genre | : Cooking |
ISBN | : 9782851205407 |
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Two thousand years of wine-making and a climatic and geological environment second to none give Bordeaux good claim to being the most important and prestigious vineyard area in the world. A great wine expert, James Turnbull, presents his personal selection of 90 of the finest Bordeaux wines. A double page is devoted to each wine: one page shows the bottle illustrated full-size, in all its glory, to add to the pleasure of the wine lover. The other page carries all the essential information the reader will require about the wine. The text describes the vineyard and the history of the wine and its famous owners. It goes on to give a detailed description of each wine when tasted -- its richness, color, aroma.
The Finest Wines of Bordeaux
Author | : James Lawther |
Publisher | : Univ of California Press |
Total Pages | : 319 |
Release | : 2010-09-07 |
Genre | : Cooking |
ISBN | : 0520266579 |
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Bordeaux has long symbolized the peak of prestige for French wine. Yet, despite its outstanding reputation, the region has remained relatively closed to consumers. This book identifies 90 producers from both the Left and Right banks with the finest wines, and takes us inside their chateaux. It also contains chapters on history and winemaking.
Wine Folly
Author | : Madeline Puckette |
Publisher | : Avery |
Total Pages | : 242 |
Release | : 2015-09-22 |
Genre | : Art |
ISBN | : 1592408990 |
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"A hip, new guide to wine for the new generation of wine drinkers, from the sommelier creators of the award-wining site WineFolly.com"--Provided by publisher.
On Bordeaux
Author | : KEEVIL |
Publisher | : |
Total Pages | : 288 |
Release | : 2021-09 |
Genre | : |
ISBN | : 9781913141059 |
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- Bordeaux is the world's most famous and arguably favorite wine region. This book tells its story - Articles and extracts from some of the most loved wine writers of yesterday and today - An essential wine book for every wine lover and wine student - Beautifully designed and illustrated to bring the region to life on the page When things turn out right for Bordeaux, as they frequently do, its wines are sublime. They inspire many thousands of tributes, from Samuel Pepys' succinct reviews to the most rhapsodic of Michael Broadbent's tasting notes - in short, over 300 years of wine writing. On Bordeaux is a collection of the best bits, from our best-loved wine writers, critics and commentators, set around 10 of the themes that make Bordeaux tick. As Jane Anson writes in her introduction: "multi-layered, clear-eyed, moving and often extremely funny [this] collection of stories... celebrates, illuminates and renews our understanding of Bordeaux." * Hugh Johnson, Fiona Beckett and Baron Elie de Rothschild discuss dining out on Bordeaux: how best to serve it, with what and who with. * Mathieu Chadronnier, Christian Seely and Joe Fattorini shed light on the way we see claret today. * Ian Maxwell Campbell extols the virtues of 1871 and 1875, the last great vintages before the phylloxera plague. * Fiona Morrison MW explores Bordeaux's great bounce-back and how the vintage of 1982 changed everything. * John Salvi, Bill Blatch and Peter Vinding-Diers reveal the wines that lead the way to Bordeaux's future. * Joe Fattorini serves up everything you need to know on running the iconic Me ́doc Marathon. * Hugh Johnson pays tribute to Bordeaux master Michael Broadbent.
Bordeaux
Author | : Robert M. Parker |
Publisher | : |
Total Pages | : 1048 |
Release | : 1991 |
Genre | : Cooking |
ISBN | : |
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Parker's phenomenally successful first book, which established him as the most influential wine writer in the world today (Los Angeles Times), now completely updated. It is also expanded to contain discussions of 100 more chateaux and tasting notes for 1,000 more wines. Decorative art and maps.
The Politics of Wine in Britain
Author | : C. Ludington |
Publisher | : Springer |
Total Pages | : 366 |
Release | : 2016-01-12 |
Genre | : Political Science |
ISBN | : 0230306225 |
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A unique look at the meaning of the taste for wine in Britain, from the establishment of a Commonwealth in 1649 to the Commercial Treaty between Britain and France in 1860 - this book provides an extraordinary window into the politics and culture of England and Scotland just as they were becoming the powerful British state.
Complete Bordeaux
Author | : Stephen Brook |
Publisher | : Mitchell Beazley |
Total Pages | : 1107 |
Release | : 2017-05-25 |
Genre | : Cooking |
ISBN | : 178472355X |
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"A fresh and authoritative addition to the Bordeaux library." Eric Asimov, The New York Times "This new edition is the ultimate guide to perhaps the greatest wine area in the world. Whether you use the book in your local wine store or tote it on a journey to Bordeaux itself, this book is definitive. And magnificent." Huffington Post The wines of Bordeaux are universally recognized as being among the finest in the world and in this fully revised and updated edition of his classic text, renowned wine expert Stephen Brook provides an unrivalled survey of the region and its wines. The Complete Bordeaux offers detailed information on the many communes and appellations of Bordeaux as well as descriptions and assessments of all its major properties. As well as incisive portraits of the leading properties and their produce, Stephen Brook provides a detailed look at Bordeaux's lesser-known areas and chateaux. There is also an invaluable vintage guide to the last four decades. Bordeaux encapsulates an incredible 13,000 wineries throughout 54 appellations and this book includes a thorough explanation of Bordeaux's history, terroir, and winemaking styles.